Chapter 1460 honey on the mouth

The last dish... raw fish?
Lin Guo didn't have the habit of eating raw food, so Qin Lu didn't dare to look at such a raw food.

Lin Anan found it funny.

In fact, her craftsmanship is not that bad, and there are deliberate elements in making it like this.

Who made this guy's mind full of things that are not suitable for children.

Also deliberately pretending to be melancholy, hum.

Lin Anan pushed three dishes in front of him, with a knife in his eyes: "What? Dislike?"

Qin Lu didn't dare to say anything, he didn't dare to say anything.

Just close your eyes and swallow it.

Just when Qin Lu's heart was broken, Lin An'an withdrew three dishes.

Qin Lu: "..."

Qin Lu looked at Lin Anan blankly.

Lin Anan seemed to have teased him enough, and then took out the five dishes that had been hidden in the cupboard for a long time.

"Idiot, have you forgotten what day it is?"

Qin Lu blinked, and suddenly remembered that today is his birthday.

Lin Anan put the dishes on the table and said, "I made this this morning, I just deliberately teased you."

Qin Lu looked at the five dishes on the table.

For the first dish, each chicken leg is deep-fried to a golden brown and looks crispy, sprinkled with white sesame seeds, the aroma of sesame seeds and fried chicken are mixed together, making people salivate involuntarily.

Qin Lu couldn't recover.

Lin Anan raised her eyebrows and said, "What? You can't believe I did this?"

Qin Lu's desire to survive is still online, and he proves himself with actions. He grabs the fried chicken leg with his bare hands and starts to eat, gulping down, gobbling it voraciously.

Lin Anan: "..."

I finally know why others look at me so strangely when I eat with my bare hands.

A person who loves cleanliness so much can't help but sometimes grab chicken legs with his bare hands.

Lin Anan raised her chin involuntarily, feeling complacent: Humph, I'm still very talented in cooking.

Just as Lin Anan's heartfelt request was accepted, Qin Lu also had the same thought at the moment.

The little daughter-in-law is talented in cooking.

Perhaps this is the talent of a gourmet who loves to eat, because he loves to eat and has high requirements for food, so he also has high requirements for the food he cooks.

The second dish is not a kung fu dish, but a steamed fish.

Steaming fish is also a bit particular. Some people steam it for a long time, and the fish skin will be rolled up when the fish is old.

Qin Lu picked up the meat from the back of the fish with his chopsticks, which was closer to the keel of the fish.

This bite, the entrance is fresh and smooth, the fish is elastic, not too old, not too tender and too woody, it feels that there is soup in every layer of the fish, and the aftertaste is sweet.

Qin Lu looked at the third dish, ten fat green peppers exuded the aroma of meat, the sauce soup slipped off the green peppers, and the skin color was darker and more attractive.

A chopstick poked it open, and there was meat inside. The aroma of the meat rushed to the face, and the heat rose, making the dish look cloudy and misty.

Of course, this is a beautified visual effect in Qin Lu's eyes.

In the eyes of ordinary people, it is just an ordinary green pepper stuffed with meat.

Beauty is in the eyes of lovers, and Qin Lu's eyes have added several layers of thick filters, and he has the illusion of seeing green peppers stuffed with meat as green dragons flying through the clouds.

The fourth course is a vegetable, stir-fried shredded potatoes.

The shredded potatoes are nothing special, but Qin Lu can eat them with a heart and a special taste.

The fifth course was a soup, even simpler, egg drop soup.

Even children can cook dishes, but Qin Lu just thinks it's not easy.

My little daughter-in-law must be exhausted.

Qin Lu ate all the five dishes out of shame, and almost licked the bottom of the plate.

He still couldn't finish it and said: "Daughter-in-law, you must be the reincarnation of God of Cooking."

(End of this chapter)

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