I, the King is a killer

Onions have existed since ancient times.

Qin also has.

But the most common use is to sprinkle some scallion on the prepared clear soup noodles.

And even the salt in that bowl of noodles can be ignored.

I fried a bowl of scallion oil, then made hand rolling noodles, put salt when cooking, pour scallion oil out of the pot, mix it slightly, and then ate it.

The chef also took a bowl and just took one bite, and was stunned on the spot.

I can't speak for a long time.

First, it's so delicious!

Second, because its production method is too simple!

"Just... That's it?"

"It's that simple. How complicated do you think?"

"Amazing, really amazing!"

Xiao Yun smiled and said, "of course, these are the skills you must master, but they are not the most important skills!"

Then he boiled another pot of oil.

Soak in starch, marinate the meat slices, and then fry them slowly in the oil. Only after the fried is crisp and tender, can they be taken out, control the dry oil, adjust the oil temperature, and then fry them to dry.

Put it in front of the chef and said, "what do you think is the most important thing to March and fight in cold weather?"

"Keep warm."

"Keeping warm is second, and the most important thing is to eat. We should eat food with high energy, so that we can have enough physical strength to resist cold and disease."

Speaking of this, Xiao Yun looked at the chef seriously and said, "but what can people who fight at the border usually only eat? You know that best, don't you?"

The chef sighed and said, "it's really hard to swallow the frozen grain and grass. The easy to carry is dry cakes. Burn them on the fire, take advantage of the heat and make them soft, and then put them in your mouth immediately. Anyway, as long as you can fill your stomach, you don't have to consider the taste. We also knew at that time. These grain and grass were made up after exhausting national strength, There are no complaints. "

Xiao Yun shook his head and said, "it's right to exhaust the national strength, but most of the money is spent on transportation and preservation. The reason for choosing big cakes is that they are easy to put and send. Other things, such as vegetables, are broken before they are sent to the place. If you want to eat meat or fresh fruits and vegetables, you can only buy them from the surrounding towns, but... It's Beiliang, It's desolate. Where can there be these things? "

"Yes..."

"So we're going to send meat. After a while, I'll try to send some more fruits. Since the soldiers don't even care about their lives for this battle, I have to let them eat well! I want to do what I can. Only in this way can I feel a little relieved, because this war is equivalent to sending them to the battlefield. I have to convince myself. "

"Young master, great virtue!"

"Well, you're not suitable for flattery."

Xiao Yun smiled, then pointed to the meat and said, "how long do you think this kind of thing can last?"

The chef quickly and carefully picked up a piece, looked left and right, and then said, "this... Is very like dried meat. If dried meat is careful, try not to touch water. It can be put for a year!"

"Yes, this is something similar, but different from dried meat, it's much faster to make, has more calories, and it's easier to swallow if you bake it a little."

"Can this... Be so good?"

"Of course, this is the advantage of oil!"

"Since the young master said so, I believe it."

Xiao Yun nodded and said, "have a taste."

The chef took a bite and was conquered by the unprecedented taste.

Stood there blankly, speechless for a long time.

Finally squeezed out a sentence, but it began with a bitter smile and ended with a sigh.

"The villain thinks he's good at cooking. It's hard to find an opponent in the capital, but I didn't expect... Hey, the villain is just a frog at the bottom of the well."

Xiao Yun smiled, turned around, thickened the soup in the pot, poured it on the meat, and said, "now try it again."

"This..."

The chef took a bite, and the whole person was a little bad. He even had an impulse to kneel down for Xiao Yun!

Xiao Yun said, "with your skills, you've already learned about these dishes just by reading them? Now let me ask you, what is the most important of these dishes? "

The chef took a deep breath, sorted out his emotions, and then said decisively, "heat!"

Xiao Yun laughed, nodded and said, "yes, my cooking skills, which have been bred for thousands of years, are all in one heat! Now that you can see it, you must know how to master it. The next thing is a familiar process. "

The chef nodded heavily. He had absolute confidence.

Xiao Yun said: "at the same time, you have to take care of one thing. This matter is hosted by the gold Pavilion all over the world, but at the same time, you need to be responsible for making, and you need to take care of the overall accounts here. Even the gold Pavilion is only auxiliary. This matter must be clearly distinguished."

"What is that...?"

Xiao Yun smiled and said, "I'm ready to buy all the pigs in the world. Do you think I can do it?"

"Naturally, I can do it. As the Xiao family, I still know something about the young master's wealth. Besides, pigs are not expensive."

"Then, I will sell these pork to thousands of households in a special way."

"This... Selling requires layers of operation. Besides, pork is difficult to transport, so local pigs will only be sold to local butchers and then sold to the people. It is difficult to transport a piece of pork to other cities."

Xiao Yun nodded and said, "so my form is somewhat special."

"Oh? Please tell me. "

"I'll give each family a fillet of meat and let them hang it on the stove. The meat is free now. After waiting for three to four months, someone will come to collect it. If the meat is not eaten and has been hung on the stove in the prescribed way, it will be recycled at three times the price of the fillet. If they eat it, they will pay the original price of the fillet."

"This... Why?"

The chef was stunned and said, "three or four months before receiving the money? This... I'm afraid there will be many people who can't afford the money at all. A dime of meat is naturally nothing for large families, but it is still very precious for ordinary people. If you don't eat, buy it back at three times the price? What do you buy it for? It's been put for three or four months. Is the meat still edible? The villain thinks that most people won't eat. They will hang there carefully until they finally sell money! "

"That's the best!"

However, what the chef is most worried about is what makes Xiao Yun most happy!

"It's just a piece of meat. It's only the value of a piece of meat to the people, but if it's in my hand, in this shop and in the whole channel of the gold Pavilion, it's a treasure!"

"This..."

The chef doesn't understand.

Xiao Yun laughed and took out a piece of dark stuff from the basket next to him.

When Xiao Yun washed it and cut it, he could see that it was a piece of meat.

"This is..."

The chef is more confused.

Xiao Yun said with a smile, "I asked people to put it on the back kitchen stove a long time ago. You should always be able to see it. Why don't you recognize it?"

The chef was stunned for a moment. Then he remembered that Xiao Yun didn't have a significant position at home. When she was still the head of the second room, Shangguan qinger brought such a piece of meat with her mouth and hung it on the stove.

However, it was blackened in a few days. After that, I didn't care. I used it as a decoration. Besides, the place where it was hung doesn't need to be cleaned. The chef hopes to hang more pieces.

Besides, even if the Xiao family is not as good as before, they don't like pork. Most of the cooking at home is mutton.

"So this is that piece of meat. How did it become like this now?"

Xiao Yun said with a smile: "this is actually a cooking method, but if you really do it, deliberately do it, the cost is too high, so I came up with this method."

Speaking of this, Xiao Yun smiled again and asked, "do you know the purpose of this meat?"

The chef shook his head.

Xiao Yun said, "it's for your majesty."

"Ah?!"

The chef was so scared that he almost sat on the ground.

"This... Can this be given to your majesty?"

In his opinion, what can be given to his majesty is naturally the most precious treasure.

This rotten meat? Definitely not a treasure.