Looking at the reaction of the two women, Xiao Yun was embarrassed to death.

I coughed twice.

Then he skimmed his mouth.

The child groaned for a while.

But the two women still ignored him.

In fact, it seems so.

Xiao Yun has too much power.

Power, wealth, and countless capable and strange people for him to drive.

He really doesn't have to rush up and fight with people.

And it doesn't fit.

For example, what's the use of a country Lord with high martial arts?

Does he really need to fight or something?

Unless the country is too small.

Or the whole world is too chaotic.

Otherwise, such a thing could not have happened.

Sighed, and Xiao Yun stared at his hand.

Suddenly stretched forward.

The water cup on the table came into his hand.

Meimei took a sip and looked at the two women like a treasure

Originally, this means like a special function, he wanted to hide and would not use it until the most dangerous time.

But now I can't help it.

But

What about the effect?

The two women sat up slightly and blinked.

Look at Xiao Yun like an idiot, and then lie down.

As if nothing had happened.

"Er..."

Xiao Yun said with a wry smile, "please, can you give me some reaction?"

The two women responded very well and said, "Oh, how powerful."

An expression of surprise.

This made Xiao Yun extremely embarrassed.

He rolled his eyes and stood up.

Go to the campfire.

This room is very much like the folk architecture of the ancient Tang Dynasty.

Half the room is covered with beds.

In the middle, surrounded by a pile of stones, isolated from fire and heat.

Inside are some hard gravel.

Inside, there is a bonfire.

The temperature of the whole house comes from above.

With the ventilating walls around, it's not much different from camping.

Sitting by the fire.

Xiao Yun picked up some vegetable leaves from the side.

String it with a thin bamboo stick.

Then bake over the fire.

This kind of barbecue is very exquisite.

We need to pay attention to the cooperation of open fire and dark fire.

The so-called open fire is to let the flame lift.

If it is a dark fire, it is to keep a certain distance from the fire, and close to the charcoal below as much as possible, and bake it with far-infrared ray.

It's the most high-end roasting method, with coke outside and tender inside.

If you bake it all over charcoal, it will be tender.

It lacks the extreme taste of smoke and fire.

And this kind of taste is quite different from other ways of barbecue!

Most people who lived in cities in previous lives have never tasted this barbecue.

They just ate "roast", but they didn't eat "roast".

When firing, there will be some magical flavor.

Jiao Xiang.

In particular, after the protein is burnt, the flavor is not a simple paste flavor, but a favorite flavor engraved in genes!

Then the smell of grease.

When oil appears, it is quickly ignited to form a mellow gas, which is especially like frying.

This time, fire baking and frying appeared in the same dish, and the taste was complex.

There is also a slight smell of charcoal fire.

What is charcoal incense?

What is firewood incense?

Why is there a cooking technique called iron pot stew?

It's in the dining room. It's all a secret. Outsiders can't know.

Xiao Yun's previous life experience is naturally clear.

Carbon has no taste, nor is it paste taste, but it can absorb some bad pungent smell and purify the taste of cooking!

Slightly damp rice can be eaten if steamed, but it will have a bad taste.

When steaming rice, add a piece of good carbon in the middle, and the steamed rice will be very fragrant.

If good rice is used in this way, it will be more fragrant.

This is the incense of charcoal fire.

Firewood?

When firewood is burning, it will give off wood fragrance.

Wood incense is actually a taste that people like to smell. Even the most demanding people don't dislike it. They can't say a bad word.

Of course, except for some sour twigs.

Especially the wood with some special ingredients, its fragrance is more attractive.

Once human ancestors lived in the forest and had a natural respect for trees. Heaven and earth were the house and big trees were the bed. They slept with wood fragrance.

The love of that taste is deep into the bone marrow.

So a lot of high-end perfume, including wood fragrance.

In the use of wood incense.

The simplest way is to use pine as firewood. The food will have a share of rosin. With fruit wood as firewood, it will burn a special aroma.

Therefore, the most high-grade meat cooking means is very exquisite for fuel wood!

As for the iron pot.

It is well known that the food made from an iron pot is delicious.

It will have a special taste and taste very good.

In particular, beans, potatoes, these well-known dishes, if made in an iron pot, the taste is completely different from that made in a non stick pot!

In fact, home can also make an iron pot.

That is

Make paste!

Yes, the smell of that iron pot is the smell of paste!

Because it touches the bottom, it will paste a part. The smell of paste will soon spread throughout the dishes, so it has the unique taste of iron pot stew.

If some people do it too carefully and guarantee not to paste, although it is fragrant enough, it still lacks those really beautiful flavors.

Xiao Yun is very good at controlling this scale.

If you burn too much, it becomes carbon.

If not, the taste is not enough.

So it must be just right.

The so-called cooking is broad and profound, and it is all in one degree.

Heat, seasoning.

No less, no more.

Xiao Yun waved his hand, some vegetables and some mushrooms.

After his baking, plus a few simple five poison village seasonings, it has become an excellent delicacy.

Of course, there are two spices he always carries with him.

The salt mine produces perfect crystalline salt.

Light blue things that are turned into blue goblins by Xiao Yun. They are only used in the Xiao family. Outsiders can't even see them.

And chili noodles.

Xiao Yun always brings a lot of such things.

On the one hand, it is really easy to use as a seasoning. On the other hand, it can play a big role in case of danger, whether it is lit or sprinkled directly on people's faces.

It's a good concealed weapon.

Seeing that Xiao Yun took out both spices, the two women immediately sat up from bed.

With Xiao Yun's gentle sprinkling, the powder fell like crystal snow, and was burned by the fire... A burst of smoke.

This smell is quite amazing!

Out of the house in an instant.

Even the villagers who passed by the house suddenly stopped.

Turn around and suck your nose hard.

"How fragrant!"

At this time, Xiao Yun took a bite directly.

The juice in vegetables makes them very fragrant and tender. They can even swallow them without chewing.

In particular, the mushroom, both the taste and the flavor of the mushroom itself, have been refined by this most primitive but also the most exquisite cooking method, bite and smell.

If one is not careful, he will bite his tongue and swallow it.

Then there's meat.

The alternation of light and dark fire, the pungent gas of pepper and the natural rock salt, together with these completely wild and natural meat, instantly burst into intolerable taste!

A few grunts.

The two women looked at each other.

Immediately rushed over.

Be beside Xiao Yun and look at him with a very sad look.

Leng Yueling said wrongfully, "it turns out that you have been carrying these seasonings for so long that you haven't used them."

"Yes, yes!" Tuoba tianer added fuel and vinegar: "when you see that we are full and full, you take it out. This is clearly eating alone!"

Xiao Yun smiled.

"Good things are rare, many are inferior, and gain is unprofitable. If you can't taste them, eating them is also a waste."

"Who said we wouldn't taste it?"

The two women almost spoke in unison.

Xiao Yun was stunned for a moment, and then said with a bitter smile: "it's not that I'm stingy. I didn't let you eat before. It's mainly because you're hurt or that kind of immovable injury, so you must eat light. As for pepper, it's originally spicy. It's hair. Eating it will make your wound problematic and aggravate the injury."

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