Let You Open A Cafeteria, And All The Students Have Become Martial Arts Saints?

Not long after Qin Lie left, Hu Tianyuan hurried over with a look of eagerness.

"Wang Yue! Wang Yue! How are the casualties!"

Wang Yue was the great master mentor who led the team. When he saw Hu Tianyuan coming, he said with a smile on his face:

"Only two instructors were slightly injured, and the students were fine, thanks to the old principal.

teacher?

Hu Tianyuan was at a loss when he heard this: "Quickly explain clearly, what happened?"

Following Wang Yue's complete narration of what happened just now, Hu Tianyuan also fully understood the cause and effect.

At the same time, I feel extremely grateful.

Fortunately, the teacher arrived, otherwise, facing King Wu, it is unknown how many of these teachers and students can survive.

"Tianli Sect! I have written down this grudge!"

Hu Tianyuan was so angry that he wished to resurrect the Tianli Sect members on the ground and kill them again.

He dared to intercept and kill his students openly, a mere cult is so rampant!

What audacity!

It took Hu Tianyuan a lot of effort to calm himself down, and he said to Wang Yue in a deep voice:

"Get in the car, this time I will go to Daliang Mountain with you to prevent any follow-up actions of Tianli Sect.

The school has Zhou Renjie in charge, so he doesn't need to rush back, the most important thing right now is to send the students to Town Demon City safely.

That is the sphere of influence of the military, and no matter how courageous the Tianli Sect is, they would not dare to make trouble there.

Although the two deans usually fight fiercely, once encountering foreign enemies, the two will tacitly agree with each other.

After some repairs, the team started again.

On the other side, the Zhanwu Academy camp.

The beast tide has not yet broken out, and the students have been doing nothing these few days, waiting to eat every day.

The teachers took on the task of going to Town Demon City to buy ingredients every day.

The overall location of their camp is at the rear, which belongs to the second line against the beast tide, and is relatively safe.

Those fighting on the front line are all the regular troops of the Dragon Kingdom, and they will bear the most violent impact of the beast tide.

Only those who can't be scrupled, or those who slip through the net, will come to the second line of defense.

So overall it is relatively safe.

In the middle of the camp is the kitchen with the largest area and the first to be built.

After arriving at the designated location, everyone did not solve their own accommodation problems at the first time, but worked together to build a simple version of the canteen and kitchen for Chengxin.

It can be regarded as a little moved Xia Cheng.

Even if these goods are all for yourself to have a quick bite of hot food.

In the cafeteria at this time, three people were busy.

Uh, to be precise, two people are busy and one is watching.

Sincerely sitting on a small bench in a daze, Ding Yiyao and Ding Chang's father and daughter, one is washing vegetables and cutting meat, and the other is kneading pancakes.

Although there is only one hand left, Ding Chang's technique of making noodles is unexpectedly good, the one-arm is very stable, and the live noodles are very strong at first glance.

Originally, he didn't intend to ask Ding Chang to do anything, but he said that he felt sorry that he had been eating and drinking for free when he came here, and he had to do something within his power.

Xia Cheng had no choice but to follow him.

"Uncle Ding used to be a chef?"

"Hehe, I'm not as good as Boss Xia. I usually cook for Yaoyao when I'm at home. At most, I can help her."

Xia Cheng stood up, walked to his side and saw: "This method is very professional at first glance.

Ding Chang's eyes flickered slightly: "When the right hand was still in the past, I often did some physical work, so I compared it. 11

Xia Cheng said softly, and didn't ask any more questions.

After Ding Yiyao prepared the ingredients, he also started working.

What I am going to make tonight is Baijimo with cured meat, which is commonly known as Roujiamo.

Set up a large cauldron with four mouths that are about the same size as a person, blanch the meat, and start to mix the spices sincerely.

The most important thing for a qualified Roujiamo is nothing more than two things, the bun and the meat.

The outer skin of the steamed bun must be crispy, and the inner must have a certain amount of chewiness. It should not be too thick or too thin, otherwise it will affect the penetration of the gravy.

As for the meat, the most important thing is to match the spices and make the cured sauce.

The rich and fragrant wax brine, as long as the taste is right, not to mention stewed meat, it is delicious to stew slippers.

There are more than ten kinds of spices, such as cinnamon bark, white Kou, fragrant leaves, grass fruit, and more than ten kinds of herbs, which are adjusted by Xia Cheng to a suitable ratio and put into the marinade bag.

Pour the broth made from bones of various monsters into the pot, put the meat and seasonings in, dark soy sauce for color, a spoonful of high-grade white wine to remove fishy smell and enhance freshness, bring to a boil over high heat and turn to low heat.

You only need to wait for an afternoon, and the cured meat will be completely finished.

Because it is necessary to add water and change the heat from time to time, sincerity does not leave.

There was chatting with Ding Chang, and Ding Yiyao interrupted from time to time, which wasn't too boring.

As time went by, the rich aroma of various spices mixed with the pure meat aroma, turned into a more attractive stewed meat aroma, slowly wafting out of the simple cafeteria.

After the nearby students smelled it, their throats moved unconsciously, swallowing saliva frantically.

This kind of aroma may be very vulgar, with a hint of oil, but it is indeed the most arousing taste of people's appetite.

".々Holy shit, this is too delicious, how long do we have to wait?"

"Standing horse, why is it past two o'clock now, and I have to stay up for another three hours?"

"I can't take it anymore, my stomach is growling, what should I do?"

"If you can't, just run away and come back after dinner."

"Impossible, I feel panicked if I can't smell this little smell."

There are more and more people outside the small kitchen, take a deep breath, and then show an intoxicated expression.

The cold can't stop them from taking deep breaths, making their own contribution to global warming.

Zhao Ping was also in the crowd, and he felt that the choice to come to Daliang Mountain this time was really (very good) too right.

Without so many students and teachers, he can eat a lot more for every meal, which is not the kind of treatment in school.

Cool!

Finally, the sun went down early, and it was time for dinner.

Xia Cheng took out a large piece of meat, put it on the cutting board, and shook it duangduang.

The sound of the collision of the kitchen knife and the cutting board came, and the juicy cured meat quickly turned into small pieces, and the fragrance became more intense.

Xia Cheng still felt that it was not enough, so he took a spoonful of broth and poured it on the minced meat, which was quickly absorbed.

The students who watched this scene were completely crazy.

"Brother Cheng! Give it to me! Let me have a bite!"

"Ahhhhhhh my mouth is watering dry! The top and bottom are dry!"

Who can bear this punishment!

Just at this moment, a violent shout resounded suddenly.

"Stinky boy! If the old man is not here, you can cook delicious food. His heart will be punished!"