Splendid peasant girl busy farming

Chapter 1294

Bamei Cao helped them both, washing and chopping vegetables, peeling garlic, dicing ginger and so on.

The women performed their duties and were busy in an orderly manner, talking and laughing, and the atmosphere was very good.

Seeing Yang Ruoqing coming in, Sun hurriedly said: "The quail and quail eggs are left there, waiting for you to get them."

Yang Ruoqing nodded happily, rolled up her sleeves, washed her hands, and started working.

She first picked up half of the quail eggs, poured cold water into the small iron pot, and put the quail eggs in to boil.

Here, five pairs, that is, ten cleaned quails, were chopped into several large pieces one by one.

Put it in a big tea pot, don't need to put oil, just put a few slices of rough ginger in it.

Seal the lid of the jar, and finally stuff it into the stove, and cook the quail with the help of the high temperature of the stove, so that the nutrients can be preserved the most.

After she finished all this, the quail eggs in the pot were almost cooked.

She quickly fished out the eggs and soaked them in cold water first.

"Bamei, come and help me peel the eggshells." Yang Ruoqing greeted.

Cao Bamei came over quickly, and the two began to peel off.

Looking at the yellow-brown spots on the shell of the quail eggs, Bamei Cao couldn't help but ask, "Qing'er, are bird eggs really edible? I've heard people say that you get pockmarks on your face after eating them."

Yang Ruoqing chuckled.

"Listen to other people's nonsense, so it won't happen." She said.

"Quail eggs are a good thing. They are nourishing and delicious." She said again.

Cao Bamei said: "Then how will we eat?"

Yang Ruoqing said: "It can be eaten after it is cooked, but I want to make a few tricks."

"What kind of trick?" Bamei Cao couldn't help asking.

Yang Ruoqing pursed her lips and said with a smile, "You'll find out after watching."

There is rapeseed oil in the pot, which is more than the usual amount of cooking.

Yang Ruoqing returned some of the cooked quail eggs to the pot and started frying them.

"Eight sister, help me get some clean bamboo skewers, the ones should be longer than chopsticks," she said again.

"okay."

When Cao Bamei brought the bamboo stick over, the fried quail eggs in the pot had been scooped up and put aside to filter the oil.

"Wow, it looks really good, it's golden and golden, and it's wrinkled." Bamei Cao said.

The Sun family and the others at the side also took the time to take a look here. The women were all looking forward to Yang Ruoqing's new delicacies.

"Aren't these folds pretty? It's the same as tiger skin, called tiger skin quail eggs." Yang Ruoqing said.

Leave a little more base oil in the pot, add dried chili, star anise, ginger, tangerine peel, etc.

Stir-fry until the aroma comes out, then put the fried quail eggs in, add an appropriate amount of water, cover the pot and simmer.

When it was estimated that it was about the same, Yang Ruoqing lifted the lid of the pot.

A burst of strange fragrance overflowed, and immediately overwhelmed the original fragrance in the kitchen.

"Wow, this little bird egg is really delicious!"

Sniffing, Mrs. Liu had already dropped the fire stick, stood up from the stove door, and looked towards the pot.

Seeing that Yang Ruoqing put the quail eggs, which became more and more plump and attractive after the soup was collected, onto the bamboo sticks one by one.

Liu couldn't bear it any longer, "Qing'er, let me taste one and see what it tastes like!"

This time, Yang Ruoqing did not refuse.

On the contrary, he took one with a good temper and gave it to Mrs. Liu.

Then the sun family, Bao Suyun and Cao Bamei in the kitchen, each tasted one.

"How does it taste?" Yang Ruoqing asked everyone.

"It's so delicious. I've never eaten such a delicious bird's egg since I grew up!"

With quail eggs wrapped in her mouth, Liu said vaguely.

Yang Ruoqing smiled: "Aunt Si, every time you let you taste the dishes, you have the same lines, can't you change them?"

Mrs. Liu chuckled: "No, Qing'er's cooking skills are hard to pick, Fourth Aunt can't get tired of every dish she cooks!"

Yang Ruoqing rolled her eyes, this flattery!

"Qing'er, give my fourth aunt another taste?" Mrs. Liu begged again.

Everyone knows her old habits are back.

Yang Ruoqing smiled and said, "These skewered eggs will be distributed to the children at home later."

"One string for each child, five on top of each string."

"You eat too much, and the three cousins ​​will have to eat less later, you should weigh it."

"Is that so?" Liu Shi bit her lip with a troubled expression on her face.

Then, she sat back at the stove door again and picked up the fire stick.

"Don't eat it, don't eat it, I will go up the mountain to dig out bird eggs tomorrow, and then I will cook a big pot to eat enough to fill me up." Liu said.

Everyone in the kitchen laughed.

Yang Ruoqing glanced at Mrs. Liu. Although the woman's character is not very good, she is not bad for her children.

"Mother, I'll fry the remaining quail eggs with the mushrooms later, and I'll share the egg skewers with the children first."

Yang Ruoqing immediately left the kitchen and distributed the things to the children.

Kid Kang is only six months old and can't eat, as do other children, including Mianmian.

The kids were all excited about this novel way to eat.

Yang Ruoqing called Xiaohua Xiaoduo to her, and told them to pay more attention to the side.

The egg kebabs are delicious, but the eggs should not be poked by the children with bamboo sticks.

With the concerted efforts of the women, a sumptuous dinner was prepared.

The tables are about to be set up, and as usual, men and women sit at separate tables.

Yang Huazhong asked Luo Fengtang: "I'm afraid Mrs. Zixian should wake up now, son Tang, I will accompany you to pick her up for dinner."

Luo Fengtang said: "I'll go back and have a look first."

Soon, Luo Fengtang came back alone.

"Still sleeping, forget it, let's eat first, and I'll bring her another one later." He said.

Yang Huazhong came to the backyard and said this to Mrs. Sun.

Both of them felt that this was inappropriate.

Sun said: "How can this be done? Mrs. Xian is Tang Yazi's mother-in-law, our daughter's serious mother-in-law, and our in-laws."

"How can I not call her for dinner? I'll invite her."

As Sun said, she took off her apron and was about to leave, but was stopped by Yang Ruoqing.

"Father, mother, you just listen to Tang Yazi." She said.

So he told about Tuoba Xian's sprained foot.

"My mother-in-law didn't want me to tell you. She didn't want to stir up trouble."

"After taking the medicine, let her sleep well, and it won't be too late to take it when she wakes up at night."

Hearing Yang Ruoqing's words, Yang Huazhong and Sun had no choice but to give up.

Yang Huazhong said to Sun: "I'll wait until tomorrow, we have to bring some gifts to visit my mother-in-law."

Sun nodded again and again: "Of course."

"Father, mother, if you want to come, come here in private, don't tell others too much." Yang Ruoqing urged.

Yang Huazhong said: "Don't worry, girl, parents are not stupid, they understand."

"Well, let's have dinner!" she suggested.

So, everyone started to get busy.

In the main room in the front yard, all the meals were served on the table.

It was full, full of color and fragrance, and everyone was so excited.

(End of this chapter)