Splendid peasant girl busy farming

Chapter 1951 Envy (four more)
Luo Fengtang lowered his eyes and looked at her with a smile: "Okay, as long as it's done by you, it's fine."

She giggled, "This flattery, I like it!"

He also hooked his lips, and when she was not paying attention, he suddenly grabbed her chin and moved his face closer.

"Qing'er..."

"what?"

She responded, her heart beat inexplicably because of his sudden action.

"Can I kiss your face?" He asked, his eyes burning a little.

Her face flushed red.

She gave him an angry look: "In broad daylight, shameless..."

"Okay, then kiss!"

He said, leaning down, covering her bright red and delicate lips with scorching lips.

There was a buzzing sound in her mind, ushering in a brief blank.

She didn't come back to herself until he succeeded in stealing fragrance, left her lips contentedly, picked up his clothes with a triumphant smile and went into the bathroom.

Caressing the lips that he had sneak attacked, she blushed.

"This bad guy, when did he learn this trick? Cunning!"

She stomped her feet lightly, turned around and left the room with a sweet face.

Talk to Tuobaxian in the main room of the front yard, tell her not to cook at noon, and go to the next door to eat at her mother's house later.

Then, Yang Ruoqing went to the courtyard of Yang Huazhong's house without stopping.

In the kitchen, Mrs. Sun, Bao Suyun, and Yang Ruolan are all there.

When Yang Ruoqing arrived, they were planning to make wheat cake.

Yang Ruoqing shared her thoughts, and Sun said: "I'm also planning to do this, but I was afraid that you would find it complicated, so I didn't say anything."

Yang Ruoqing said: "We have a lot of people, so we will split up later, it's not complicated at all."

Bao Suyun said: "That's right, it's raining today, so there's not much farm work to do in the fields anyway, so let's just make food at home today."

Yang Ruolan also said: "I came over from my Mr. Ga's house before, and saw that many people were busy making wheat cakes on that road. Everyone is busy with the same thing now."

Yang Ruoqing interrupted the conversation again, and said, "I'll make some assignments. As for me, I'll go out to dig wild vegetables, and my mother will stay at home to knead the dough and roll out the dumpling wrappers."

Bao Suyun said: "There is bacon, I will chop the stuffing."

Yang Ruolan said: "Then Qing'er and I will dig wild vegetables together, it will be faster if we dig together."

Yang Ruoqing said: "Okay, then let's act!"

……

At the end of spring and the beginning of summer, under the ridge behind the village, beside the woods, all kinds of wild vegetables grow extremely aggressively.

This year is not as good as previous years, with two consecutive years of bumper grain harvests, plus the money brought by the transportation team and the herb-picking team to the villagers.

Most of the people in the village can eat enough and wear warm clothes, and they no longer need to go out to dig wild vegetables and peel bark like before, every time the crops are not harvested.

"Wow, there are a lot of night celery here, come Qing'er!"

Yang Ruolan waved at Yang Ruoqing.

Yang Ruoqing hurried over, and the sisters were pinching tender celery sprouts there.

"The celery sprouts will be stir-fried together with the chili and minced meat, and three bowls of rice will not be a problem." Yang Ruoqing joked.

Yang Ruolan smiled.

After getting several handfuls of celery sprouts, enough to fry two large plates, the sisters went on to look for other wild vegetables.

Bracken, shepherd's purse and purslane, these are definitely indispensable.

"Sister Lan'er, look quickly, there are a lot of fungus over there!"

Yang Ruoqing hurried towards a low-lying land in front of her as if she had discovered a treasure.

Ground fungus, scientific name is also called lichen. It looks very similar to black fungus. It can be fried or soup. The taste is very delicious.

Eating it in the stomach, it also acts as a stomach cleanser.

It is the darling of the dining table and a genius for medicine.

"Ah, the fungus grows so plump, we have enough food for lunch!" Yang Ruolan said.

Yang Ruoqing also laughed, she just liked the feeling of returning home with a rewarding experience.

……

In the kitchen, the women are busy making dumplings.

In the big bamboo plaque used to dry cotton, there are dumplings with thin skin and stuffing, like white crescent moons.

Neatly and orderly stacked, surrounded by a circle, like a huge flower that blooms layer upon layer.

Holy and beautiful.

Yang Ruoqing picked up a dumpling wrapper on the side, dipped a little bit of water on the tip of her chopsticks, smeared the dumpling wrapper around,

Then use a spoon to scoop up a spoonful of wild vegetable meat stuffing prepared in advance, and put it in the middle of the dumpling wrapper.

The two sides are folded in half, because the dumpling skin is very adhesive because it has been dipped in water beforehand.

Then go to the glued part, squeeze out a few folds, and then put it into the big bamboo plaque.

Looking at the dumplings in front of her, Yang Ruoqing felt that she had a sense of accomplishment.

Later, steamed dumplings, boiled dumplings, fried dumplings, and deep-fried dumplings will take turns to appear on the stage.

……

Luo Tiejiang, Wang Cuilian, Tuobaxian, Nari Song Xiao Yaxue, Bao Suyunniang, Yang Ruolan and Ahao all came to Yang Huazhong's house for lunch.

The Sun family, Lao Yangtou, and Yang Huamei also sent a bowl of dumplings to them for a taste.

"This is the first time our baby has grown up to eat dumplings."

Sun held Bao Baobao in her arms and began to feed her dumplings.

Yang Ruoqing smiled and said: "How is it possible, mother, you remember wrongly, she also took a bite of a dumpling during the New Year's Eve watch."

Sun said: "Hey, yes, hehe, look at my memory."

"However, she was still young at that time, so she didn't know how to eat these dumplings. So this time is the real eating. Come on, baby, Gapo feeds you."

Sun was concentrating on feeding Luo Baobao and eating dumplings, while Yang Ruoqing called the others to eat.

From time to time, I took a look at Luo Baobao's side, only to see this villain's rare serious face.

As soon as the dumplings were brought to his mouth, he couldn't wait to open his mouth.

Biting it into his mouth in small bites, he seemed to eat with gusto.

Eating and eating, from time to time, I put my little hand into my little mouth to pick it up a few times.

Put the thing you picked out in front of your eyes, and then eat it.

It's like checking whether the dumpling is poisonous...

Seeing this little move, Yang Ruoqing almost laughed.

Fortunately, with his persistence, Luo Baobao developed the good habit of washing his hands before eating.

"Qing'er, come, your favorite potsticker dumplings."

Beside her, Luo Fengtang's voice brought her back to her senses.

Looking back, there was a dumpling fried until golden on both sides in the bowl.

"Well, you eat too, we all eat." Yang Ruoqing said, smiling and lifting the chopsticks.

During this lunch, everyone was full and satisfied. The dumplings of various flavors and textures made everyone a real treat.

"It takes a thousand years to think about it, and a million years to look forward to it." Wang Cuilian said.

Yang Ruoqing said: "Auntie likes it, it's simple, there's a lot of wheat flour in the house, we can make dumplings anytime you want to eat."

Wang Cuilian smiled and nodded repeatedly: "My niece and daughter-in-law are really ingenious. People in the village envy me when they see me!"

(End of this chapter)