Datang Coroner

Chapter 121 You are finished

Chapter 121 You are finished

Everyone brushed their heads together with a little shame: Miss Fu, you should shut up, the more you talk, the more scary you are.

It was good that Fu Shi didn't mention it, but when he mentioned the injury, Guo Xianbei immediately remembered the tragedy of his friend, his feet went limp, cold sweat broke out again, and his face turned pale.

Seeing his appearance, Fu Shi didn't dare to say anything further, for fear that someone would blow him away all at once.

She thought about her words and said with relief: "It's okay, it's actually not too important, that is, it hurts for a while, and after a while, it becomes numb. It doesn't hurt so much. Moreover, such a wound is actually cured. In time, it will not affect your life in the future—”

Li Changbo couldn't bear it anymore: "Okay, let's go back to the Yamen first. It's getting late now—"

It's dark today.

Fu Shi stopped.

Guo Xianbei's complexion turned even paler.

Before Fu Shiyi left, he said another word of relief: "It's okay, don't think about it, just sleep on it. It's not like this kind of pervert is everywhere. Even if you are friends, he doesn't necessarily follow you. Not necessarily Using this method to torture you—"

Guo Xianbei's cold sweat broke out even more violently.

Li Changbo rubbed his temples: Miss Fu, please shut up.

A group of people came out, Xu Shuangyu blinked and blinked: "Miss Fu, what should we do now? Go back and have a belly?"

Fu Shiyi pondered for a moment, then said sincerely: "I'm hungry."

Li Changbo was weak: "Then let's eat first."

Fu Shiyi estimated the distance: "When I went out, I was bored with a pot of chestnut chicken nuggets, how about we make do with it? The haggis on our street is also very good. There are also Hubing—"

The most important thing was that she was afraid that if she didn't go back, the cat slave would blow the roof off.

After all, Liu Dalang went out of the city today and is not at home.

Xu Shuangyu's saliva dripped down, her face was a little shy: "Will it be too troublesome?"

Fu Shi waved his hand: "No trouble, a few pieces of chestnuts, and a courgette—"

Xu Shuangyu's saliva became even more turbulent: "Miss Fu's courgette salad is very crispy."

Fu Shiyi smiled smugly: "It's not called pickled cucumbers anymore."

Xu Shuangyu was confused: "What's that called?"

Fu Shiyi was proud and proud: "It's called Qi Yu Cui Tiao."

Li Changbo asked slowly at this time: "Miss Lu helped you get it?"

Fu Shiyi: ...How do you know?While chatting, I asked Mrs. Lu the trick of naming her.

Everyone laughed "haha": "Cold courgettes are cold courgettes, such a name, although elegant, but no one knows what it is—"

Fu Shiyi accidentally told the truth: "I just didn't know, so I came to see it curiously."

Everyone thought about it carefully, and immediately agreed: It's true.

Li Changbo smiled helplessly: "When Miss Fu's restaurant opens, I don't know what it will be like.Otherwise, let's remind Mrs. Lu——

A group of people rushed to Fu Shiyi's place, and as soon as Fu Shiyi opened the door, they heard an angry "meow".

As soon as she opened the door, she saw the cat slave staring at her angrily.Before she had time to say a word, the cat slave ran away again with a "wow", and everyone saw a cat's butt.

Li Changbo was surprised: "When did you raise a cat? Such a big cat can support a family?"

Fu Shiyi smiled "hehe": "It moved here by itself to be my neighbor."

Xu Shuangyu was a little envious: "It looks so beautiful."

Fu Shiyi promised him: "After I can touch it with my hands, you can touch it again."

Xu Shuangyu immediately looked forward to it.

Fu Shiyi took out the chicken liver, first offered a bowl of chicken liver bibimbap to the cat slave, and then sent Zhong Yuehan to buy mustache and haggis.

Zhong Yuehan is also used to doing hands-on work.At this moment, Mi had the slightest objection and went.

Li Changbo stood in the yard and looked around, then came over and asked, "Are there any flower seedlings planted in the yard?"

Fu Shiyi laughed "puchi": "I'm not that elegant. To me, planting a little onion, ginger and garlic is more beautiful than flowers—"

Li Changbo thought for a while, then nodded: "What happened to that?"

Fu Shiyi chanted to him, thinking that he would be a little impatient, but he didn't expect him to listen very seriously.

Fu Shiyi said with emotion at the end: "It's a pity that it is not easy to plant grape vines now. Otherwise, if we plant this year, we will be able to harvest grapes next year."

Li Changbo suddenly said: "There is an old vine in my yard, it is very sweet."

Fu Shiyi was taken aback for a moment, he couldn't restrain the image of that bunch of grapes appearing in his mind.

That bunch of grapes was in the small garden, and there was a stone table under it.She once picked grapes with Li Nu stepping on a stone table.

Those grapes are indeed very sweet.

When it's harvest time, you can't finish eating until your teeth are sour.

Fu Shiyi lowered his head: "That's really great. In summer, County Magistrate Li will be able to harvest grapes."

Seeing that Fu Shiyi wasn't as excited as before, Li Changbo couldn't help but said, "At that time, I'll ask Fang Liang to pick it for you to taste. In autumn, I'll ask the gardener to give you a plant."

Fu Shiyi glanced at Li Changbo in surprise, then slowly smiled and thanked: "Then I would like to thank County Magistrate Li."

Li Changbo coughed: "What's the point of being a neighbor? When Miss Fu's vegetables are harvested, maybe I'll have the cheek to ask for it."

Fu Shi smiled and said, "You are very welcome."

Xu Shuangyu uttered weakly at the side: "I also want—"

Fu Shiyi sighed: "Magistrate Li has a maid who cooks food, and you can eat it when you take it home. For you, I can only give you two courgettes—barely enough to eat raw..."

Xu Shuangyu was stunned: "That's right..."

Hearing the deep regret in his voice, Fu Shi began to promote the restaurant he hadn't opened yet: "Look, you and your senior brother don't have a place to eat. When my restaurant opens, you can come every day—"

Xu Shuangyu was pitiful: "Will it be expensive?"

Fu Shiyi guarantees: "It must be an affordable price! I will never cheat you!"

Xu Shuangyu smiled happily: "That's good."

Li Changbo: ...Miss Fu loves money so much, she must keep you for the sake of long life.

However, Xu Shuangyu couldn't realize this.

Li Changbo hesitated for a moment: Forget it or not to remind.Miss Fu is buying a house in Chang'an alone, she really needs money...

While Fu Shiyi was chatting, he didn't delay cooking by himself.

Wash the courgette, then cut both ends, then cut into four strips, and finally spread it flat, and use a blade to remove the melon seeds.Cut into small pieces.Add sliced ​​garlic and ginger, sprinkle with powdered salt and wait for the water to kill.

Only with this extra step can the courgette be guaranteed to have a crisp taste all the time.

Wait for about ten minutes, after the courgette comes out of the water, pour out the water, then add soy sauce, old vinegar, chili oil and pepper powder, and add a little sugar powder to enhance the freshness.

At this point, mix it evenly, wait for a while to taste, and then you can start.

The crispy taste can clear away all the greasy.And it won't be tasteless.

On the contrary, it is an appetizer, hot and sour, fragrant and irresistible.

 Cold cucumber is really a great dish to eat with porridge~

  

 

(End of this chapter)

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like