Datang Coroner

Chapter 581 Love and Hate

Following Mingyue's description, a word came to everyone's minds: bullying others.

This kind of thing doesn't seem to be too surprising.

According to Mingyue's description, this Xiao Yuan really has enough motives.

It doesn't seem to be a strange thing for things like jealousy to lead to life lawsuits.

Li Changbo also had a plan in his mind. He glanced at Mingyue and said slowly, "Before you recover from your illness, you will rest here temporarily. Think about where you plan to go."

Then, he came out.

As soon as he came out, he took a direct look at Li Hai, and ordered: "Go and find out where Xiao Yuan was, what he did that day, and whether the two of them met."

Li Hai responded and went away quietly.

Li Changbo looked at Fu Shiyi: "It's getting late, Miss Fu will go home with me?"

Fu Shi nodded in response: "Alright."

On the way back, the two rode side by side, and Fu Shiyi asked Li Changbo: "Magistrate Li accepted this matter so easily, isn't he afraid of embarrassment?"

Li Changbo said slowly: "The deed of selling oneself is here. If something happened to Xiao Chuan, Xiao Chuan's family should take over. But since I came forward, they are too embarrassed to refuse."

"Then what if you refuse?" Fu Shiyi mentioned today's incident: "After all, Mingyue involved another Xiao family member in this incident."

Fu Shiyi didn't believe that the Xiao family would still treat Mingyue kindly.

Even if Mingyue didn't come out like this, a servant wouldn't get much sympathy.Even if it is not sold, it is just a random errand, and it will be like this for a lifetime.

Li Changbo smiled, confident and determined: "If you refuse, there are ways to do it. Xiao Chuan has no money, and his school boy's medical expenses will always be money. It will cost a lot of money to ask for medicine today."

Fu Shiyi seemed to have guessed what Li Changbo was thinking.

So he slowly opened his mouth wide: "This is fine."

"Otherwise?" Li Changbo raised his eyebrows.

Fu Shiyi slowly stretched out his hand: "Magistrate Li is really Gao Yi."

For such a bright moon, he even did hooliganism.

Fu Shiyi glanced at Li Changbo suspiciously, and asked tentatively, "Why does county magistrate Li help Mingyue so much?"

Li Changbo said succinctly: "To solve the case."

Fu Shiyi: ...Okay, I was wrong.I thought it was because Mingyue was good-looking.

"Miss Fu." Li Changbo suddenly called her seriously.

Fu Shiyi came back to his senses all of a sudden, and raised his eyebrows: "What's wrong with County Magistrate Li?"

Li Changbo is very serious: "I'm hungry. The tofu for lunch today is very good, but unfortunately I only ate two pieces."

For this sentence, Fu Shi understood it in a second, and immediately said: "Then go to the Shiwei Restaurant first, I will take care of it!"

It's just sweet and sour crispy tofu, what's so difficult!

Li Changbo smiled, his brows and eyes slightly curved: "Grandmother must like this taste, I will send Fang Liang to send some over later."

Regarding this, it seemed to be nothing at first hearing, but in fact, Fu Shiyi quickly blurted out: "So Magistrate Li knew that the lunch meal was not sent by Mrs. Tai?"

To Fu Shiyi's astonishment, Li Changbo replied slowly: "Because, my grandmother never sent someone to eat. If there is such a delicacy, she would have already had it for herself."

Fu Shiyi: ... I don't know what to say other than sympathy.

In the end, Fu Shiyi could only promise: "Don't worry, there will be delicious food in the future, guaranteed to be two copies, one for you, Li County Magistrate, and one for Mrs. Tai! I will also suggest to her old man, let her Care more about County Magistrate Li!"

Li Changbo: ...Is this what I want to talk about? !

In the end, he couldn't help but twitch his face.

While talking, we arrived at Shiwei Restaurant.

Fu Shiyi asked about the situation of Shiwei Restaurant, and after knowing that everything was as usual, he washed his hands and went to the kitchen to toss food.

Fang Liang and Li Changbo sighed quietly: "Miss Fu's brain, I always feel that it is different from ours."

Li Changbo glanced at him warningly.

Fang Liang quickly shut up and pretended not to say anything.

However, as soon as he himself shut up, he heard Li Changbo say: "It's different."

Fang Liang: ...Okay.

Li Changbo calmed down and comforted himself: One day, the little lady will also be enlightened.Miss Fu is just like me, she just got better late.

That is to say, Fang Liang didn't hear Li Changbo's words of self-comfort.

If you hear it, you can't help but complain: Then aren't you afraid that you will end up the same as Princess Heyuan in the future?When Miss Fu is enlightened, she falls in love with someone else, what should I do?

In addition to sweet and sour crispy tofu, Fu Shiyi saw fresh small river prawns, so he simply picked a few big ones and peeled some of the prawns out.

Shrimp steamed egg she is going to make.

Delicious steamed eggs with shrimps must not only be tender and smooth, but also one thing is crucial: presentation.

The steamed eggs with shrimps made by most people have one bad thing: they look terrible.Especially on the surface, there are so many pores that it doesn't look so good.

Good food always pays attention to a good taste and taste.

Therefore, the surface of a good custard is as smooth as a mirror, and it can reflect light with a slight trembling.

The shrimp in shrimp custard must be marinated in advance, otherwise it will have no taste.

Use salt and pepper to mix well and marinate for about a stick of incense, that is, about 10 minutes.

During this period, break up the egg liquid, and then add twice as much warm water—it must be warm water, and continue to break up while pouring it in.

Then comes the crucial step: after breaking up, it must pass through a fine sieve.Only in this way can the foam produced when breaking up the egg liquid be sieved out.After sieving, be sure to check it carefully again, and use a bamboo stick to pierce the air bubbles generated during the falling of the egg liquid.

Then close the lid and put it directly into the steamer.After about 10 minutes, the egg liquid is formed, take it out, and add the shrimps - at this time, the shrimps can be placed in a shape you like.

Arrange the shrimps, cover and steam for 6-[-] minutes, when the shrimps change color, they are considered cooked.

At this time, add two drops of sesame oil, a little soy sauce, and minced green onion.

So it's ready to serve.

At this time, the steamed egg is as smooth as a mirror, and the soy sauce is still on it with an attractive reddish brown color.

And those few green shallots are the finishing touch.

Looking at it, Zhang Chunsheng couldn't help but praise: "The little lady is very skilled."

A worthless custard was made to look frighteningly expensive.

Fu Shiyi smiled triumphantly: "Otherwise, how can I make money to support you?"

In addition to crispy tofu, three delicacies soup, and egg custard, Fu Shiyi also served Li Changbo with fried mushrooms—fresh mushrooms, fried with sliced ​​meat, it was so fragrant that people could bite their tongues off!

The three happiest things in summer: holding watermelon and eating it, eating fresh mushroom fried meat, eating ice cream or ice powder that is so sweet that you can eat it in the heat——

　I'm decadent again, blah blah, no one spells, I'm so lazy every day~

　　tomorrow!Must add more!If I don’t add more, I’m trash~

　　See you tomorrow~

　　

　

(End of this chapter)