space farmer girl busy farming
Chapter 954 Qi Ke's Order Meeting
Chapter 954 Qi Ke's Order Meeting ([-])
He ordered a roast chicken and was waiting for the food. A person came to sit down at the table. Bai Qing looked up and saw that it was his grandfather, and hurriedly called the maid to bring another set of bowls and chopsticks.
When the maid came over, she brought a jug of wine. Regardless of the high price of food outside, the imperial court had already issued a prohibition against using new grain to make wine. Anyway, it is not a problem here in Qi Ke. Although there are no hops to brew beer, there are corn, rice, sorghum and potatoes to make wine. Corn wine may be rare. Rice wine is ordinary white wine, sorghum wine is a local specialty, and potato wine is whisky.
However, in order to show an attitude of not going against the imperial ban, and at the same time not wanting people to guess whether they have a lot of alcohol in their hands, all guests who want alcohol must have a certain amount of alcohol.
Not long after the maid who delivered the wine left, the roast chicken that Bai Qing wanted was also delivered. He picked up two chopsticks and cut the crispy roast chicken into two. Grandfather is one person.
Both grandparents and grandchildren have nothing to gossip about, and they bury their heads in one meal. This is a habit developed over the years of fighting. When they can sit down and eat, they fill their stomachs first, and gather strength as soon as possible to cope with the next battle.
Regardless of the age of the old general, the amount of food and the speed of eating are no worse than that of his grandson. A roast chicken is obviously not enough for the two of them to stick between their teeth. Bai Qing called the maid to come over to ask for more food. There are a few, but the maid persuaded one person to order a freshly baked roasted pork trotter, and order it after eating, so as not to order a table to eat and it will be cold later.
A serving of roasted pig's trotters is a whole hoof, cut into pieces before serving for easy eating, marinated first and then roasted, sprinkled with barbecue spices, the aroma will whet your appetite, you don't have to tear it hard, hold the bone with your left hand and right hand With a flick of the chopsticks, the hot air wrapped in the meat was released and rushed straight to the forehead. At the same time, the soft and glutinous pigskin was easily torn off.
The guests at the next table smelled the aroma and saw that the two people were eating so deliciously, so they couldn't help adding more dishes, and then passed it from table to table. Customers who did not buy can only wait patiently for the next batch.
The grandparent and grandson finished gnawing on the pig's trotters, licking their mouths, and after looking at each other, Bai Qing beckoned to add another pot of stir-fried clams.
Pick up all kinds of clams on the beach, the price is as cheap as the price of cabbage, stir-fried clams are sold by the catty, the grandparents and grandchildren asked for four catties, the maid directly brought a small iron pot and a small clay stove, it was so hot I ate it all the time, and I even scooped up pork vermicelli in the remaining soup after eating the clams, and I burped.
Pig vermicelli is round thick vermicelli made by extracting starch from pig roots. The name is too long and difficult to pronounce, so it was gradually omitted by the people as pig vermicelli, and pig root starch was omitted as pig powder. Except for daily consumption In addition, it also sizing clothes, one powder multi-purpose.
"Ah, it's comfortable~" The old man leaned on the back of the chair with his stomach straight, with a satisfied expression on his face, "It's been a long time since I ate so comfortably, your grandma is in charge of me all day long, not allowed to eat this one, not allowed to eat that one, everything I can eat tasty."
"I have to control you. If you indulge, you will eat violently. If you turn around and have a stomachache, don't say I brought you."
Bai Qing knew very well the virtues of his family's men. During the days when he grew up in the capital until he was more than ten years old and first came to his grandfather's side, he was young and ignorant and took the blame for his grandfather. Of course he quit now that he is older.
(End of this chapter)
He ordered a roast chicken and was waiting for the food. A person came to sit down at the table. Bai Qing looked up and saw that it was his grandfather, and hurriedly called the maid to bring another set of bowls and chopsticks.
When the maid came over, she brought a jug of wine. Regardless of the high price of food outside, the imperial court had already issued a prohibition against using new grain to make wine. Anyway, it is not a problem here in Qi Ke. Although there are no hops to brew beer, there are corn, rice, sorghum and potatoes to make wine. Corn wine may be rare. Rice wine is ordinary white wine, sorghum wine is a local specialty, and potato wine is whisky.
However, in order to show an attitude of not going against the imperial ban, and at the same time not wanting people to guess whether they have a lot of alcohol in their hands, all guests who want alcohol must have a certain amount of alcohol.
Not long after the maid who delivered the wine left, the roast chicken that Bai Qing wanted was also delivered. He picked up two chopsticks and cut the crispy roast chicken into two. Grandfather is one person.
Both grandparents and grandchildren have nothing to gossip about, and they bury their heads in one meal. This is a habit developed over the years of fighting. When they can sit down and eat, they fill their stomachs first, and gather strength as soon as possible to cope with the next battle.
Regardless of the age of the old general, the amount of food and the speed of eating are no worse than that of his grandson. A roast chicken is obviously not enough for the two of them to stick between their teeth. Bai Qing called the maid to come over to ask for more food. There are a few, but the maid persuaded one person to order a freshly baked roasted pork trotter, and order it after eating, so as not to order a table to eat and it will be cold later.
A serving of roasted pig's trotters is a whole hoof, cut into pieces before serving for easy eating, marinated first and then roasted, sprinkled with barbecue spices, the aroma will whet your appetite, you don't have to tear it hard, hold the bone with your left hand and right hand With a flick of the chopsticks, the hot air wrapped in the meat was released and rushed straight to the forehead. At the same time, the soft and glutinous pigskin was easily torn off.
The guests at the next table smelled the aroma and saw that the two people were eating so deliciously, so they couldn't help adding more dishes, and then passed it from table to table. Customers who did not buy can only wait patiently for the next batch.
The grandparent and grandson finished gnawing on the pig's trotters, licking their mouths, and after looking at each other, Bai Qing beckoned to add another pot of stir-fried clams.
Pick up all kinds of clams on the beach, the price is as cheap as the price of cabbage, stir-fried clams are sold by the catty, the grandparents and grandchildren asked for four catties, the maid directly brought a small iron pot and a small clay stove, it was so hot I ate it all the time, and I even scooped up pork vermicelli in the remaining soup after eating the clams, and I burped.
Pig vermicelli is round thick vermicelli made by extracting starch from pig roots. The name is too long and difficult to pronounce, so it was gradually omitted by the people as pig vermicelli, and pig root starch was omitted as pig powder. Except for daily consumption In addition, it also sizing clothes, one powder multi-purpose.
"Ah, it's comfortable~" The old man leaned on the back of the chair with his stomach straight, with a satisfied expression on his face, "It's been a long time since I ate so comfortably, your grandma is in charge of me all day long, not allowed to eat this one, not allowed to eat that one, everything I can eat tasty."
"I have to control you. If you indulge, you will eat violently. If you turn around and have a stomachache, don't say I brought you."
Bai Qing knew very well the virtues of his family's men. During the days when he grew up in the capital until he was more than ten years old and first came to his grandfather's side, he was young and ignorant and took the blame for his grandfather. Of course he quit now that he is older.
(End of this chapter)
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