Hard times have room

Chapter 532

Early the next morning, the family of three got busy. First was Pauline, who was cooking breakfast in the kitchen.

Su Hongying and Wang Jian attacked the loach, who was dazed by the coarse salt, and disemboweled.

The hands of both of them were fast, but Wang Jiandang was the fastest. His hand was very steady. With one stroke, one squeeze, and one pull, the loach's internal organs were removed by him.

The speed of these two people is fast, and Pauline's speed is not slow. She has been working in the kitchen for several years. The breakfast for this family of three is really difficult for her, and she has done it quickly.

Because I have time today, I'm not in a hurry, so she made sweet potato soup and sauerkraut braised loach for breakfast, which took a lot of time.

Because the braised loach with sauerkraut made yesterday was well received by Su Hongying and Wang Jiandang, today's breakfast is still this one.

As for the fact that she can change the grasshopper who is tired of eating and crooked, Paulin also agreed with both hands. To be honest, she has been eating for so many days, and she is about to be injured. Fortunately, now she can change the taste with loach.

Baolin had just brought breakfast to the main room. Su Hongying and Wang Jiandang had already washed their hands and were waiting.

After one night, the food I ate yesterday was already digested, and I only moved a little in the morning, and I was starving.

The loach is naturally not finished, there is still a small half left, but don't worry, you will have the strength to continue working when you are full!

"Paulin, I think this braised loach with sauerkraut is very good. It's delicious, and it doesn't have any earthy smell. You can try to make more these days. I don't dislike it. "Su Hongying picked up a loach and said with a smile.

She has already made it clear, and I hope my daughter can understand what she meant just now.

Now the loach is what people should eat, what the hell was the grasshopper before, alas, this day is finally a little tasteful and looking forward to.

"Okay, I will eat this again at noon today. I have a lot of sauerkraut at home, and there is no shortage of loach. If I like it, I will make a few more meals." She was already tired of eating.

"That's fine, I'll listen to you." Su Hongying's eyes narrowed when she smiled. Obviously, she was very satisfied with Paulin's answer.

After dinner, Su Hongying and Wang Jiandang originally wanted to dispose of the loach left in the morning, but Paulin refused.

Anyway, she is going to dry the loach today, she can't walk, she has to stay at home and watch, otherwise something will happen, I really don't know, in this case, let her handle the rest, anyway, idle Also idle.

Su Hongying and Wang Jiandang carried their hoes and walked out of the courtyard each carrying a wooden bucket. Paulin urged behind: "When the time is almost up, when the sun is very hot, remember to go home and come home for lunch. For meals, it’s just like going to and from work before, remember to come back on time!”

Since she was so close, Pauline planned to pick up the fine tradition of eating three meals a day and carry it on. She was really hungry yesterday, and her stomach was almost flattened by hunger. In the end, she still felt a little bit of pain. , She hasn't experienced this feeling for a long time, it's very bad.

In the past, when she was hungry, she would find a place to eat secretly, but yesterday, she had no chance at all, because she had been staying with her parents, she didn't eat much in the morning, and at noon, her stomach was full. She was screaming, but her parents were by her side, so she could only hold on. When she was too hungry, she didn't feel much.

In the past, it was impossible to dig wild vegetables and catch grasshoppers. Now that we are so close, we still have to eat this lunch.

She had already thought about it. If his parents didn't come back, she would take a lunch box and bring them food. After all, she would stay in the seedling fields next to Leigongjing. There were many loaches in that place, so they wouldn't go elsewhere. of.

"Okay, I know, I will definitely come back." When Su Hongying said this, she couldn't hide the smile on her face. This was the girl's concern for them, and it was too sticky!

Besides, no one will refuse to go home for lunch, and they don't like the feeling of being hungry, the whole person is panicked, and the body is still weak, so, if you can go back to eat, you have to go back.

When Su Hongying and Wang Jiandang were far away, Paulin sat on the small bench by herself and dealt with the dazed loach.

This small half-bucket of loach took almost an hour to dry her, that is to say, she is still quite big, and she feels that the speed of drying is not bad. If there are all the big worms in it, even if she dries out her fingers, she may not be able to do it now. Not done yet.

Originally, Paulin wanted to wash it, just wash it and let it dry, but, touching the sticky loach, she didn't get past the level in her heart.

I went back to the kitchen and boiled a pot of boiling water. After boiling it, I poured it directly into the bucket with the loach next to it.

After a while, the skin of the loach inside was covered with a layer of white stuff. Before that, this thing was the mucus on the loach.

It was more than an hour after Pauline put the cleaned loach in the dustpan.

After resting for a while, I went to the back room to feed my own bamboo rat. The one I was pregnant with before had already given birth, but only one was born. Like a little mouse.

Put the bamboo root next to it into the bamboo rat's nest, and after watching these little guys eat up, he took a handful of fresh bamboo leaves from the space and threw them in.

These bamboo leaves were warmly welcomed by the bamboo rats. You competed for it. It seems that it is really lively.

After feeding the bamboo rats, Paulin sat at home for a while and started to prepare lunch.

As soon as she was done, Su Hongying and Wang Jiandang carried their hoes and came back tired.

I had a day of digging yesterday, and I woke up this morning with a sore waist. No, I went home with my waist back early. I had to lie down at home and take a good rest.

When the sun went down in the afternoon, Pauline pinched the half-dried loach with satisfaction. It's half done.

The next afternoon, Paulin harvested the loach that was completely dry. The loach that originally had two big dustpans was only a little over three pounds after drying.

Paulin took out a bowl and saved it for dinner. After hard work, she naturally had to taste it at home.

The rest, she directly wrapped it in oil paper, and then hung it on the wall of the back room, where nails were set, and it was specially used for hanging things.

Su Hongying and Wang Jiandang are also looking forward to this day's dinner, which is related to the family's next actions.

If the flavor of this dried loach is good, in the next time, I will dig it up, get a little more, and then dry it and go to the black market to see if it can be replaced with grain.

As for how to find the black market, Wang Jiandang already had an idea in his mind, so he still had to ask Kuang Lao Liu. When that time comes, he can pack some dried loach for him. Now, this is all he can do. After all, The purpose is different.

(End of this chapter)