Girlfriend's Fortune

Chapter 210 Chapter [-]: Here Comes

Witnessing the opening of the inn, the villagers did not stay for long. So many people gathered here, which affected the business. Seeing that there were enough people, they all dispersed one after another.

Song Qiu went back to the kitchen, printed more than a dozen bowls of rice, scooped them up in Shuicun, steamed them in a wooden barrel steamer, and steamed them in a big pot.

When it is steamed, move it to the small stove at the back to simmer.

Then, the fermented dough was pinched into individual doses, and made into rectangular steamed buns one by one. After the rice was steamed, it was moved to the small stove at the back, and a steamer was placed in the big pot, and the steamed buns were put in and steamed.

The staple food is ready, Song Qiu is not busy with other things.

At about the same time, according to the tea stall, customers began to come.

Then he came out to tell everyone to have a rest, just waiting for the guests to come.

But on the first day of opening, everyone couldn't sit still, and Yang Dalian didn't sit, so he just stood outside and looked at the three roads.

Du Chuanfu was also standing at the door.

Song Qiu looked at it and didn't care about it. He sat down and simply took out a charcoal pencil, opened the ledger and began to write down the accounts and expenses.

When the inn opened, it had to open a separate ledger.

She keeps the total here, and the account is paid every day, and Du Chuanfu will automatically settle an account.

A page was full, and Song Qiu was about to turn the page to continue, when he heard Yang Dalian excitedly outside: "Here we come! We come! Someone is here!"

Song Qiu looked up immediately, and sure enough, he saw a convoy slowly approaching on the road to the east.

As they got closer, Song Qiu could clearly see a flag set up on the carriage, with the words "Far East Escort Bureau" written on it, and looking at the several large boxes tied to the carriage, he thought it was a team of escorts.

Song Qiu did a rough count, there were only six or seven people, but if they can do business with them, today would be a good start.

As the convoy approached, Yang Dalian strode down the wooden steps, waiting for people to come. The location of the inn was a must pass, as long as the eyes were not blind, one could see the inn standing here.

The leader of the escort saw that a house was built here, and it was still such a different house, it didn't look like a restaurant, it didn't look like an inn, but he also saw the lobby inside at a glance. I feel curious.

Having reached the front, Yang Dalian walked up a few steps, clasped his fists and said: "Everyone has had a hard time traveling, our inn has food and accommodation, how many of you want to go in and have a rest?"

Inside, Song Qiu listened, thinking that Yang Dalian was really a seasoned person, and he greeted the guests in a decent way, so he could let go.

Hearing this, the escort came back to his senses, thinking that he was not dazzled, this place is really an inn, the last time he walked this road was not long after the year, there was no inn at that time, he did not expect Duan Duan In the past six months, such a big change has taken place.

Looking at the brand new look of the inn, the escort couldn't help admiring the owner of the inn. It is really courageous and far-sighted to think of opening an inn in this place.

The group set off from Jingyuan County early in the morning. They were tired and hungry. If there was no inn, they planned to go to the woods ahead to rest and eat dry food. But since there is an inn here, there is absolutely no grievance own reason.

The head of the escort waved his hand, and said to the people behind: "Let's rest here."

Upon hearing this, Yang Dalian quickly led them to put the carriages and horses in the shed, "Please invite the guests, and the horses will be handed over to the young one to take care of them, and I promise to feed you well."

Yuan Hua also helped feed the horses with fodder and water.

The escort listened, thinking that the guys in this inn were not bad, and he was even more curious about this inn.

A group of seven people walked in, and he looked up at the signboard, and found that the words were different, and he still couldn't recognize them all?
Thinking that he was not very literate, he didn't think too much, walked into the inn, and spoke to Du Chuanfu who came up to greet him, "What is your inn called?"

"So that the guest officer knows that this is the Songshan Inn." Du Chuanfu replied, and they went to a table with them.

It turned out to be Songshan Inn,

The name is catchy too.

When I walked in and took a closer look, I realized that the inn was all made of wood, and it was even more eye-catching. The seat next to the door and window was convenient for watching the carriages in the shed outside.

The tables Song Qiu designed are different, not all are square, but there are several large round tables, like this one for seven people, which is just enough for one table, and there is no need to separate two tables.

Ah Ling quickly brought up a pot of freshly brewed tea, and Zhang Lihua also brought bowls, chopsticks and teacups in the back, and put them in place for several people.

Du Chuanfu followed to treat the guests, "I wonder what the guest officials want to eat?"

The head of the escort was looking at the inn, and asked after hearing the words: "Your inn is quite novel, what are there?"

Du Chuanfu pointed to the big wooden sign hanging on the counter, and introduced: "So that the guests know, the staple food served in our inn today includes rice and steamed buns, and the dishes include boiled fish, crucian carp with pickled peppers, spicy chicken, and taro. Roast chicken, twice-cooked pork, mapo tofu, crucian carp tofu soup, winter melon meatball soup, vegetarian shredded sweet potato, hot and sour mountain mushrooms, what would you like to order?"

He used to be a nursing home, but fortunately he was close to the uncle and had seen the world, so now it is not difficult to treat guests like a shopkeeper.

The head of the escort was even more surprised when he heard the dish, he could understand the chicken, fish and meat, but he had never tasted the name.

What boiled fish?

What is the taste of boiled fish?
He has only eaten steamed fish and braised fish.

And pickled pepper crucian carp?

Tsk tsk tsk, it's no wonder that this inn is opened in this area, it's impossible if you don't have any ability.

I just don't know how it tastes like.

Looking at the wooden board and the price, the head of the escort had an idea, thinking that this fish was a little more expensive than the ones he had eaten in other small inns and taverns, but this place was far from the front of the village and the back of the shop, so it was of course more expensive.

He said: "The staple food is rice. For dishes, there is a boiled fish, a taro roast chicken, a twice-cooked pork, a mapo tofu, a winter melon meatball soup, and a hot and sour mountain mushroom."

I don't know the serving size, but there are only seven of them, five dishes and one soup should be enough.

Funds are limited and cannot be wasted.

The escort thought, after ordering the food, he glanced at the price again, and nodded, "Let's just leave it at that, serve it to us quickly, we have to hurry after eating!"

"Okay, guest officers, wait a moment!" Du Chuanfu agreed, and went to the back to pass the dishes.

Song Qiu was behind the counter just now, and when she heard the order of boiled fish, she got up and went to the kitchen to prepare it. Now Du Chuanfu came in to order other dishes, and she had already cooked the soup base.

Boil the soup base, put the fish bones in and cook, then break a piece of tofu into it by hand, after it is boiled and cooked, put it into a large blue and white bowl, throw in the seasoned fish fillets, and cook for [-] seconds Left and right, get out of the pot quickly, and put it in a bowl.

Then scoop up the soup until it does not cover the fish fillets.

Wash the pan and heat the oil, put dried chili knots, peppercorns, minced ginger and garlic, and raw sesame seeds on top of the fish fillets.

After the oil in the pot boiled, pour it on quickly, and immediately, there was a sizzling sound and a peppery smell came out.

"Serve!"

Zhang Lihua put it on a tray in a hurry, and carefully went to the front lobby to serve the food.

A Ling also packed the steamed rice in a small wooden bucket and went out.

A pot of boiled fish, full of bright red peppers, eye-catching, fishy fragrance, and peppery aroma.

As soon as it was on the table, the eyes of a table of bodyguards were immediately stuck.

(End of this chapter)