Play Genshin in Genshin World

Chapter 181 Spicy Pork Wowotou

Chapter 181 Spicy Pork Wowotou

"Keqing, Keqing, what's wrong with you?"

A call sounded from Keqing's ear, making the girl regain her senses with difficulty. She turned her head to look, and found that Xiangling had approached her eyes at some point, and her gentle breath was gently blowing on her cheek.

"Ah—" Ke Qing was so frightened that she took two steps back, "Xiang Ling, why are you so close?"

"Because I called you from far away, you don't agree." Xiangling crossed her arms and said as a matter of course.

Immediately afterwards, she asked curiously, "What were you looking at just now?"

"No... I didn't see anything." Ke Qing turned her face away and said something very against her will.

"But I just saw that you looked at Big Brother Lu very enthusiastically..."

"I didn't look at him!" Ke Qing hurriedly waved her hands, but she knew that Lu Shiyuan was married, so she must not tarnish his innocence.

"Oh! I understand!" Xiangling's eyes lit up, and she slammed her palm hard, showing her original expression, "You really are greedy for my golden shrimp balls."

"I didn't expect you to be right this time." Ke Qing secretly thought that she was about to suffer, and it seemed that she couldn't hide it.

"No..." She retorted weakly, making the last struggle.

"Oh, don't be so hypocritical. It's only natural to like delicious food. If you want to eat golden silk shrimp balls, I'll make them for you right now." Xiang Ling said to do it, and immediately went to prepare the ingredients.

"Wait!" Ke Qing hurriedly called to stop the other party, "I have something to do later, I can't wait for this dish to be ready."

Xiang Ling blinked, "Then what should I do?"

The Golden Shrimp Ball is a kung fu dish, and the production process can't be sloppy at all. She can't shorten the production time.

"Why don't you pack a few golden shrimp balls from me and eat them on the road." Lu Shiyuan, who was sitting on the side, suggested.

Keqing turned her head and saw the almost untouched golden shrimp balls, she struggled in her heart, and finally quickly took out her wallet and said, "Thank you, then I'll buy half."

Lu Shiyuan thought for a while, took the money, and ordered Xiangling to pack half a serving of golden shrimp balls.

When packing, he asked Ke Qing to sit down first, and after the latter took his seat, he asked, "What have you been up to recently? You don't even have time to eat."

"I'm just busy arranging various tasks during the Moon Festival. The selection of the venue for the King Chef Competition, the selection of food sources, etc.

I have to go through these things myself, and I don't feel relieved if I hand them over to others. " Keqing replied casually.

"If it's just these jobs, there is no need to be so urgent."

Hearing this, Ke Qing hesitated for a moment before saying: "I'm still busy with some personal affairs, not long ago fishermen salvaged a huge rock, which was invulnerable to swords and guns, and it was supernatural.

I was inexplicably concerned about this stone. I searched many classics and found that this stone resembled the lost Kitchen God statue back then.

By the way, Shi Yuan, you know the "Stove God", right? "

"Of course, my sister has studied this god before, and I have also heard a lot of relevant knowledge from her." Lu Shiyuan nodded.

"Yes, recently I also searched for Qianzhi, learned a lot about the Kitchen God, and also figured out that the Kitchen God and Dijun are indeed two different gods, so it is necessary to continue to explore the whole matter.

Qianzhi believes that this big stone is the statue of the Kitchen God, but for some reason, the statue is sealed by a layer of stone shell outside.

She also believes that the kitchen god is in charge of the stove, and the theme of this moon festival happens to be food and mountains and rivers. During this period, the lively and reunion atmosphere in Liyue Harbor will be raised to the extreme.

In Liyue Harbor where thousands of houses are lit, the Kitchen God statue may resonate with the people's ideas, thus breaking the stone shell and revealing its real body.

It is precisely to achieve this goal that I am so busy.

Now, initial results have been achieved, and a crack appeared on the surface of that boulder. "

"I see." Lu Shiyuan nodded clearly after listening to Ke Qing's narration.

"It's ready to be packed." Xiangling handed half of the packaged golden shrimp balls to Keqing.

"Thank you." Ke Qing thanked politely, and was about to leave when she suddenly found a soft thing beside her feet.

Looking down, Guoba was looking at her eagerly.

Everyone looked at this scene in surprise.

Ke Qing thought for a while, guessed the meaning of Guoba, opened the oil-paper bag in her hand, reluctantly took out a golden shrimp ball, and handed it to Guoba with difficulty.

Guoba was so happy that he ate the shrimp balls in two mouthfuls, showed a satisfied expression, and danced clumsily to Keqing to express his gratitude.

Ke Qing patted Guo Ba's head, bid farewell to the two, turned and went out.

"By the way, why do you remember that when Keqing first came in, she seemed to be giving me a recipe?" Xiangling suddenly remembered this, and scratched her head strangely.

Before the words fell, Keqing trotted back again, her face was full of embarrassment.

Before she could speak, Xiangling snorted triumphantly: "Keqing, did you focus on delicious food and forget about business?"

Ke Qing blushed, and avoided answering, just took out a piece of paper: "Xiang Ling, show me this recipe, can you make it for me.

Of course, the content of this recipe is a bit missing, it doesn’t matter if you can’t make it..."

"Let me see." Xiangling took the recipe and read it carefully.

After watching for a while, the girl's brows raised slightly, and Ke Qing asked nervously, "How about it, can you do it?"

"Judging from the existing ingredients, I can almost guess what kind of dish it is." Xiangling said seriously.

"What dish?!" Ke Qing's beautiful eyes lit up, and she asked excitedly.

The former pointed to the plate of spicy pork buns on the table next to him: "Neng, that's it."

Hearing this, Lu Shiyuan, who was holding a bun and gnawed on it, tilted his head strangely with puffed cheeks.

"This... is this the ancient dish that grandpa is after?!" Ke Qing moved over in shock, looked at the spicy pork buns curiously, and asked cautiously, "Shi Yuan, can I have one?"

"You're welcome." Lu Shiyuan grabbed a Wowotou and stuffed it into Keqing's hand. The girl thanked her first, carefully observed the spicy meat Wowotou, sniffed it like a kitten, and finally bit down.

"Hmm—" Ke Qing's eyes widened sharply, holding the spicy pork bun, looking at this round and fat little thing, her eyes were instantly clouded with mist, "This taste is really like the taste that my grandfather gave me when I was a child." The taste of the dish I made."

"Is it delicious?" Xiangling asked proudly.

"Delicious!" Ke Qing nodded repeatedly, "I've been looking for this kind of taste for a long time, but I didn't expect it to exist in the marketplace."

"The recipe of this dish has been passed down from generation to generation in our family, and it has been passed down to this day. If Keqing still wants to eat it, I can make it for you at any time." Xiang Ling said with a smile.

"En!" Keqing smiled, and said very sincerely, "Xiang Ling, thank you for helping me realize this long-standing wish."

"It is the responsibility of the chef to bring a smile to every diner." Xiangling's tone was extremely proud.

 ps: Chapter 2 PM
  
 
(End of this chapter)

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