Chapter 121 Wolf Dried Meat

"Where did you support, Fanri?" After Xie Fanyang rescued Wu Chen's house from being attacked by wolves, he came out of Wu Chen's house and walked to the villager's house that had been attacked by wolves before. On the way, he ran into Fanri and asked.

"I went to Aunt Six's house, and they reacted quickly, knowing that the wolves came down the mountain to raid the village in search of food, and their family let the sheep out of the sheepfold in the backyard for the wolves to eat.

The wolf was full and went up the mountain with the sheep in its mouth. Aunt Six's family was fine, but several sheep were lost.Brother, nothing happened to Wu Chen's house, right? "

"Wu Chen's mother was bitten by a wolf. I've already given Wu Chen medicine for the sores, and let them apply it on their own. It's fine."

"Alright then, let's go to the villager's house supported by Third Sister."

.

When the Xie Fanyang brothers came to Wan Xiaojun's house, Fanchen had already cleaned up and bandaged the wounds of the injured people in Wan's family.

Before their siblings left, Wanjia asked them to pull back the eight wild wolves that Fanchen had brought down.

"Too many. Although I brought down these eight wild wolves, they died at the hands of Xiaojun. How about this! How about four of our two families? If there are too many, our family can't finish it." Xie Fanchen saw It was really hard to turn down the kindness, so she retreated to the next best thing.

"That's okay, let's do it like this." The grandpa of the Wan family saw that the children of the Xie family were all real people, so he stopped trying to persuade them.

He just ordered the eldest son and the younger son to help them carry the four wild wolves to their home.

As for Xie Fanchen, he followed Xie Fanyang to the village where the wolves had been attacked.

The wolves attacked the villagers, and there was such a big commotion. Those who were not attacked by wolves, and those with strong men in their homes, the villagers rushed to the homes of the villagers who were attacked by wild wolves one by one.

Fortunately, no one was killed, but everyone was injured in the home of the villagers who were attacked by wolves at the head of the village.

Fortunately, it was not very serious. With Xie Fanchen's golden sore medicine externally applied to stop the bleeding, the wound was quickly controlled.

After this night, Xie Fanchen bandaged the wounds of the injured villagers, saying that the golden sore medicine was made by herself, and with her publicity, many villagers in Shangou Village knew that Xie Fanchen and Cao Xiucai had learned some medical skills, and now she can also do medical things up.

Moreover, Xie Fanchen also told the villagers that she would treat some typhoid fever and minor ailments, and she collected medicinal materials from the mountains, and told the villagers that they could find her for treatment in the future.

Xie Fanchen's active publicity is to use it as an excuse for her medical skills to improve by leaps and bounds in the future.

.

After Fanchen visited the homes of the villagers who were attacked by wolves, and applied golden sore medicine to the injured villagers to bandage the wounds, the day became brighter.

"Sister, what should we do with the seven wolves?" Xie Fanyang asked, looking at the seven wild wolves in the main room.

Among the seven wolves, four were brought back by the Wan family, and the remaining three were carried by Wu Chen.

Wu Chen said that the three wolves were shot and killed by himself, and their family could not take them. Wu Chen packed up the family affairs and sent them to Xie's family.

Seeing Wu Chen's insistence, Xie Fanyang also knew what kind of person Wu Chen was, so Xie Fanyang didn't refuse and accepted the three wolves.

"After the wild wolf is skinned and processed, let's go back to the town and see if we can exchange it for money. If we can't exchange money, let Fanyue make clothes for us to wear.

As for the wolf meat, I will send three to my uncle’s family for them to eat, and set aside one of the remaining four for us to eat fresh, and I will make all the rest into jerky strips.

Let's eat it slowly in the future, or save it for the Chinese New Year, and give it to people who come to our house to pay New Year's greetings, and eat it as a New Year's fruit. "Xie Fanxing pondered for a moment and said.

Now she couldn't sleep anymore, so she simply lifted a wild wolf and went to the kitchen to process the wolf meat.

"Sister, let me peel it! My skinning job is pretty good." Xie Fanyang also carried a wild wolf to the kitchen and said.

"You two have been busy all night, go to sleep first, and come back to help after you wake up." Xie Fanxing saw that Fanchen and Fanri also followed up to help, she hurriedly sent them back to sleep.

As for Fanyue, Xie Fanxing asked her to take Xiaoguai to sleep in the room after the wolves were calmed down.

The same is true for traditional Chinese.

Mrs. Zhang, Mrs. Qian and Fanyu also went to rest there.

After coming to the kitchen, Fanyang carefully peeled off the wolf's skin, and then took out all the internal organs of the wolf and threw them away.

Then it was Xie Fanxing's turn to take action. She removed all the bones from the wolf, leaving only the wolf meat, and discarded all the rest.

Originally, I used fresh tenderloin to make jerky, because tenderloin is a relatively tender part of lean meat, without fascia, and has clear lines. The jerky can be easily torn apart along the texture.

But there is too much wolf meat, and it is impossible to finish eating fresh ones. Now it is not bad to keep it in winter, but it is not necessary.

Therefore, Xie Fanxing considered again and again, it is better to make most of them into jerky.

The dried meat can be stored for a longer period of time, and it is also convenient to eat. It can be eaten directly by tearing and tearing, and it can be eaten as a snack. During the Chinese New Year, it can also be served out to entertain guests, killing two birds with one stone.

Xie Fanxing meat is cleaned, sliced ​​along the texture, and then cut into finger-thick strips.

Soak the sliced ​​meat strips in cold water for 1 hour, and change the water halfway, so that the blood in the meat can be soaked out, and there will be no fishy smell after cooking.

After Xie Fanxing cut off a wolf's meat and put it in a tub to soak in blood, Fanyang peeled the wolf's skin very quickly, and after he finished skinning another wolf's skin.

Xie Fanxing went on to remove the bones and cut the meat into strips. The brother and sister cooperated very tacitly.

The wolf fur that Fanyang peeled off was also extremely complete and in excellent condition.

If the Xiulou in the town collects it, it should be able to sell for a good price.

Brother and sister Xie Fanxing and Xie Fanyang worked hard for more than an hour before skinning the seven wolves, cutting three wolves into strips, removing the bones from one wolf, and burying the remaining wolf meat in the snow. eat.

The previously cut wolf meat has been soaked for such a long time. Xie Fanxing put the soaked meat strips into the pot, added appropriate amount of water, Chinese prickly ash, ginger slices, cooking wine, and boiled on high heat. After the meat is picked up, rinse it with cold water.

Then put the blanched meat strips into the pot, add scallions, ginger slices, peppercorns, star anise, fragrant leaves, a little wine, bring to a boil on high heat, then turn to low heat and simmer for 1 hour, making jerky is not suitable for seasoning Too much, otherwise it will cover up the aroma of the jerky itself.

After that, take out the stewed meat strips, add light soy sauce, salt, chicken essence, sugar, tea seed oil, pepper powder, five-spice powder and stir evenly. After marinating for 1 hour, you can put it in a natural environment Air-dried or oven-dried.

Of course, the current weather is also very difficult to dry, so Xie Fanxing plans to dry the marinated meat later, and directly dry it in the oven to save time and effort.

(End of this chapter)

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like