In the era, the spicy daughter-in-law has space, and takes the three treasures to farm
Chapter 381 Food Delivery
Chapter 381 Food Delivery
The smell of lard is very fragrant, especially the oily residue of good noodles, the taste is even more fragrant. This oily residue can be stored for a few days, and it tastes very good when it is fried in vegetables.
Lin Wei planned to cut up some leeks and make some dumplings with the oil residue. It would be nice to have a meal of dumplings at night.
At noon, Qiao Ran cooked a portion of braised pork, which was what Dabao wanted to eat, so he naturally had to satisfy him.
I bought a catty of meat and cooked a large plate.
In addition, Lin Wei fried another plate of scrambled eggs with cucumbers, a portion of fried vegetables with some oil residue added to it, and another plate of tomato soup.
On the first day of rushing to harvest and rush to plant, everyone was busy cutting rice and threshing rice, and no one came back to rest at noon.
Every household arranges people to go back to cook, deliver food directly to the fields, and start working directly after eating.
Of course, the production team also has benefits. It takes strength to rush to harvest and plant, and everyone who works will be given a bun to eat to fill their stomachs.
If you feel that it is not enough, you can cook by yourself in a small stove.
For some families with poor conditions, it is good to be able to eat corn bread, and there is no need to waste the food in their own family.
Lin Wei naturally looked down on it.
Not to mention the bad taste of those steamed corn buns, if you only send out a little, you won't be able to eat enough.
After a day's work, I am very tired. If I can't eat enough, how can I have the strength to work?
Lin Wei also made up her mind to prepare more delicious food for Su Qinghua in the next few days.
Otherwise, Su Qinghua couldn't keep up with his physical strength, his body collapsed, and he didn't know what happened to him.
After finishing lunch, thinking that it was almost time, Lin Wei took the lunch box and went directly to the field to deliver the meal.
Besides Lin Wei, many other people came to deliver food.
But comparing their food, most people's food is still relatively poor.
Basically, what everyone eats is a plate of vegetarian dishes, a plate of pickled vegetables, and some mixed grains and rice.
Because you need to work, you have to eat dry food.
If this is normal, how can I be willing to eat dry food?
Lin Wei brought over the meal and greeted Jiang Weiguo and the three children to eat.
As soon as the lunch box was opened, the delicious smell of meat spread far away.
Many people were attracted by the smell of meat and turned their heads, staring at Lin Wei's food.
Good guy, this is so unsightly, everyone is envious of it.
People eat not only meat, but also eggs.
There is oil and water in the dish, and it smells delicious.
Especially that plate of braised pork, the oily color is attractive, you can tell it tastes at a glance, it is extremely good.
"The old four's food is really good." Sister-in-law Wang Cuihua swallowed a mouthful of saliva while talking to Li Weihong.
Li Weihong is naturally greedy, but what can I do?
This is something from Sifang, even if they want to eat it, they can't think about it!
According to Lin Wei's temperament, she definitely couldn't bear to give them something to eat.
Li Weihong said helplessly, "There's no way, we can't compare with other people's money!"
Wang Cuihua pouted.
Yes, Sifang is rich.
I made so much money from Yang Dachun before, how much meat can I buy?
If they had that much money, they would certainly not be short of food.
Lin Wei doesn't care whether others are envious or not, eat her own, and don't care what others say?
"Eat more, you work, eat more to be strong." Lin Wei saw that Su Qinghua didn't eat much and didn't eat a few pieces of braised pork, so she took the initiative to put a few pieces of meat for Su Qinghua into his bowl.
(End of this chapter)
The smell of lard is very fragrant, especially the oily residue of good noodles, the taste is even more fragrant. This oily residue can be stored for a few days, and it tastes very good when it is fried in vegetables.
Lin Wei planned to cut up some leeks and make some dumplings with the oil residue. It would be nice to have a meal of dumplings at night.
At noon, Qiao Ran cooked a portion of braised pork, which was what Dabao wanted to eat, so he naturally had to satisfy him.
I bought a catty of meat and cooked a large plate.
In addition, Lin Wei fried another plate of scrambled eggs with cucumbers, a portion of fried vegetables with some oil residue added to it, and another plate of tomato soup.
On the first day of rushing to harvest and rush to plant, everyone was busy cutting rice and threshing rice, and no one came back to rest at noon.
Every household arranges people to go back to cook, deliver food directly to the fields, and start working directly after eating.
Of course, the production team also has benefits. It takes strength to rush to harvest and plant, and everyone who works will be given a bun to eat to fill their stomachs.
If you feel that it is not enough, you can cook by yourself in a small stove.
For some families with poor conditions, it is good to be able to eat corn bread, and there is no need to waste the food in their own family.
Lin Wei naturally looked down on it.
Not to mention the bad taste of those steamed corn buns, if you only send out a little, you won't be able to eat enough.
After a day's work, I am very tired. If I can't eat enough, how can I have the strength to work?
Lin Wei also made up her mind to prepare more delicious food for Su Qinghua in the next few days.
Otherwise, Su Qinghua couldn't keep up with his physical strength, his body collapsed, and he didn't know what happened to him.
After finishing lunch, thinking that it was almost time, Lin Wei took the lunch box and went directly to the field to deliver the meal.
Besides Lin Wei, many other people came to deliver food.
But comparing their food, most people's food is still relatively poor.
Basically, what everyone eats is a plate of vegetarian dishes, a plate of pickled vegetables, and some mixed grains and rice.
Because you need to work, you have to eat dry food.
If this is normal, how can I be willing to eat dry food?
Lin Wei brought over the meal and greeted Jiang Weiguo and the three children to eat.
As soon as the lunch box was opened, the delicious smell of meat spread far away.
Many people were attracted by the smell of meat and turned their heads, staring at Lin Wei's food.
Good guy, this is so unsightly, everyone is envious of it.
People eat not only meat, but also eggs.
There is oil and water in the dish, and it smells delicious.
Especially that plate of braised pork, the oily color is attractive, you can tell it tastes at a glance, it is extremely good.
"The old four's food is really good." Sister-in-law Wang Cuihua swallowed a mouthful of saliva while talking to Li Weihong.
Li Weihong is naturally greedy, but what can I do?
This is something from Sifang, even if they want to eat it, they can't think about it!
According to Lin Wei's temperament, she definitely couldn't bear to give them something to eat.
Li Weihong said helplessly, "There's no way, we can't compare with other people's money!"
Wang Cuihua pouted.
Yes, Sifang is rich.
I made so much money from Yang Dachun before, how much meat can I buy?
If they had that much money, they would certainly not be short of food.
Lin Wei doesn't care whether others are envious or not, eat her own, and don't care what others say?
"Eat more, you work, eat more to be strong." Lin Wei saw that Su Qinghua didn't eat much and didn't eat a few pieces of braised pork, so she took the initiative to put a few pieces of meat for Su Qinghua into his bowl.
(End of this chapter)
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