In the era, the spicy daughter-in-law has space, and takes the three treasures to farm
Chapter 810 Don't sell off
Chapter 810 Don't sell off
"Daughter-in-law, I picked them back. Do you think these are enough? If not, I'll pick them again."
Lin Wei took it and said, "Enough."
A light fragrance of lotus was drilled into the nose, and the smell was very good.
Lin Wei likes this taste very much.
Holding the lotus, Lin Wei found a clay pot and put the lotus in it.
Because Su Qinghua got off the lotus pond, his body was covered with a lot of mud, so he took a bath and changed his clothes.
Lin Wei sat down and started peeling lotus seeds to eat.
The sweet and tender lotus seeds taste good.
After a while, several children came back after playing.
All of them had smiles on their faces, and they seemed to be having a good time.
When the children went out, they carried wooden buckets, caught a lot of lobsters and touched a lot of snails and came back.
"Mom, can you fry spicy snails and lobster for us tonight?"
Lin Wei looked at the barrel.
There's quite a lot of stuff inside.
The lobster alone probably weighs five or six catties.
The snails are slightly less, but there are also three large plates.
Needless to say, these are indeed good things.
In summer, eat some spicy snail crayfish, very appetizing.
If only there was beer.
It's a pity that there is no beer in this era. She can buy it in the system mall, but it is inconvenient to take it out.
Lin Wei greeted the children and said, "Take care of the lobsters."
Lin Wei also cooked lobsters for the children before, and taught them how to handle lobsters.
Now let them handle the lobster by themselves, there should be no problem.
The children readily responded because they wanted to eat.
Lin Wei called Su Qinghua again and asked him to help deal with the snails.
The tail of the snail must be clamped off with a vise, and then run through it with clean water to clean it well.
She had to prepare other dishes, and she had to invite the captain's family and Liu Chunhua's family to dinner in the evening.
Su Qinghua happened to have nothing else to do, so he readily agreed.
With the two appetizers of lobster and snails, two more dishes can be added at night.
For other dishes, Lin Wei planned to fry a big rooster, a plate of braised pork, and a fish head tofu soup.
Vegetarian stir-fries include a dish of cucumber fried rice, a dish of peanuts, a dish of hot and sour potato shreds, a dish of garlic eggplant, and braised winter melon.
The preserved eggs are cut into a plate, and the cold preserved eggs are also served with wine and meals.
Then get a can of pork, and open a few cans of fruit, so many dishes should be enough.
Of course, there must be a lot of lobster and snails, otherwise, a few more dishes should be prepared.
After all, the two families get together, it is estimated that there are 30 people.
If there are not many dishes prepared, it is not enough to eat.
In addition, Lin Wei also brought back two bottles of liquor from the supply and marketing cooperative, so that they could entertain guests at night.
A few children worked together, and the lobster was cleaned very quickly.
Su Qinghua's movements were not slow either.
As soon as Liu Chunhua came back from work, she came to Lin Wei's side early to help Zhang Luo cook.
She was afraid that Lin Wei would be too busy alone, so it would be good to come to help her.
Lin Wei and Liu Chunhua were familiar with each other, so she didn't pretentiously refuse to let her help.
The two of them are busy working together, so they can give Zhang Luo an early dinner.
While chatting with Lin Wei, Liu Chunhua and Lin Wei began to gossip.
"Sister Weiwei, you are in the country these days, so you have to watch your man closely.
Now your family Qinghua is very popular!Don't be abducted by women outside one day. "
Lin Wei felt that Liu Chunhua had something to say, as if she wanted to imply something to her.
So Lin Wei said to Liu Chunhua, "Sister-in-law Chunhua, don't play tricks on me, just speak up."
(End of this chapter)
"Daughter-in-law, I picked them back. Do you think these are enough? If not, I'll pick them again."
Lin Wei took it and said, "Enough."
A light fragrance of lotus was drilled into the nose, and the smell was very good.
Lin Wei likes this taste very much.
Holding the lotus, Lin Wei found a clay pot and put the lotus in it.
Because Su Qinghua got off the lotus pond, his body was covered with a lot of mud, so he took a bath and changed his clothes.
Lin Wei sat down and started peeling lotus seeds to eat.
The sweet and tender lotus seeds taste good.
After a while, several children came back after playing.
All of them had smiles on their faces, and they seemed to be having a good time.
When the children went out, they carried wooden buckets, caught a lot of lobsters and touched a lot of snails and came back.
"Mom, can you fry spicy snails and lobster for us tonight?"
Lin Wei looked at the barrel.
There's quite a lot of stuff inside.
The lobster alone probably weighs five or six catties.
The snails are slightly less, but there are also three large plates.
Needless to say, these are indeed good things.
In summer, eat some spicy snail crayfish, very appetizing.
If only there was beer.
It's a pity that there is no beer in this era. She can buy it in the system mall, but it is inconvenient to take it out.
Lin Wei greeted the children and said, "Take care of the lobsters."
Lin Wei also cooked lobsters for the children before, and taught them how to handle lobsters.
Now let them handle the lobster by themselves, there should be no problem.
The children readily responded because they wanted to eat.
Lin Wei called Su Qinghua again and asked him to help deal with the snails.
The tail of the snail must be clamped off with a vise, and then run through it with clean water to clean it well.
She had to prepare other dishes, and she had to invite the captain's family and Liu Chunhua's family to dinner in the evening.
Su Qinghua happened to have nothing else to do, so he readily agreed.
With the two appetizers of lobster and snails, two more dishes can be added at night.
For other dishes, Lin Wei planned to fry a big rooster, a plate of braised pork, and a fish head tofu soup.
Vegetarian stir-fries include a dish of cucumber fried rice, a dish of peanuts, a dish of hot and sour potato shreds, a dish of garlic eggplant, and braised winter melon.
The preserved eggs are cut into a plate, and the cold preserved eggs are also served with wine and meals.
Then get a can of pork, and open a few cans of fruit, so many dishes should be enough.
Of course, there must be a lot of lobster and snails, otherwise, a few more dishes should be prepared.
After all, the two families get together, it is estimated that there are 30 people.
If there are not many dishes prepared, it is not enough to eat.
In addition, Lin Wei also brought back two bottles of liquor from the supply and marketing cooperative, so that they could entertain guests at night.
A few children worked together, and the lobster was cleaned very quickly.
Su Qinghua's movements were not slow either.
As soon as Liu Chunhua came back from work, she came to Lin Wei's side early to help Zhang Luo cook.
She was afraid that Lin Wei would be too busy alone, so it would be good to come to help her.
Lin Wei and Liu Chunhua were familiar with each other, so she didn't pretentiously refuse to let her help.
The two of them are busy working together, so they can give Zhang Luo an early dinner.
While chatting with Lin Wei, Liu Chunhua and Lin Wei began to gossip.
"Sister Weiwei, you are in the country these days, so you have to watch your man closely.
Now your family Qinghua is very popular!Don't be abducted by women outside one day. "
Lin Wei felt that Liu Chunhua had something to say, as if she wanted to imply something to her.
So Lin Wei said to Liu Chunhua, "Sister-in-law Chunhua, don't play tricks on me, just speak up."
(End of this chapter)
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