The Landlord's Life After Wearing a Book

Chapter 124 Chapter 124
[Host, your ranch is too slow to build, if this continues, we will definitely finish the new competition. 】

Little D's voice suddenly sounded, and Wang Weiwei was separated from reality from the dream.

[Little D, what can you do? 】

[Buy tools!Didn't you see the function of one-click activation of the ranch in the system mall? 】

Wang Weiwei rolled his eyes, 【You never said that either! 】

Little D pouted, 【Who made you fascinated by that big villa, you don't even know how much you weigh. 】

【…】

Wang Weiwei didn't say any more. Under the guidance of Xiao D, she bought the function of opening the ranch with one button, which cost her [-] points.

After one-click activation of the ranch function, without the knowledge of everyone in Huweizhai, the ranch in Huweizhai has undergone earth-shaking changes.

Wang Weiwei saw the changes in the Huweizhai Ranch through remote monitoring, and was so surprised that he dared not speak.

Little D saw Wang Weiwei's appearance, cut it up, and directed Wang Weiwei to buy ten cows, which cost Wang Weiwei [-] points.

Wang Weiwei felt distressed instantly.

You must know that 100 points can be exchanged for [-] million gold coins. If she earns more points in the past few days, she can buy a villa by combining the points and silver.

But now, Little D has spent [-] points for one operation. Although it is to save the dog's life, she still feels very sad.

There was no way to explain the matter of the ranch and the cattle, so Wang Weiwei rented a robot from the system mall for [-] points to deliver the cattle to her.

Not to mention renting a robot, Wang Weiwei bought a whole set of brewing equipment in the system mall, and the angry little D almost died on the spot.

Wang Weiwei came out of the system space. Seeing that it was still early, he rummaged through the leftover dirty wine that Er Gouzi bought back a few days ago, thinking whether it could be blended with modern methods to improve the taste.

The alcoholic content of ancient wine was too low, so Wang Weiwei took out the copper tube for the air duct that he bought in the system mall.

She hurriedly ran to the kitchen to find two large pots, scalded them with hot water and washed them, and she poured the white wine from the jar into the pots.

Er Gouzi was also in the kitchen at this time, seeing Wang Weiwei's operation was also confused, so he hurriedly asked, "Sister-in-law, why are you pouring out the wine?"

Wang Weiwei was so focused on brewing wine that he didn't have the heart to talk to Er Gouzi at all, "Go away, go away, don't block me!"

Er Gouzi was not annoyed by being bullied, and watched Wang Weiwei's actions seriously.

I saw Wang Weiwei fixed a pipe on the pot, took out a cover plate and fiddled with it.

I saw that there was just a gap in the cover for the tube to protrude from.

Wang Weiwei took out another pot and put it on the end of the copper pipe, ready to start a fire.

Immediately, Wang Weiwei yelled at Er Gouzi: "Er Gouzi, drive over here and blow the bellows for me."

Seeing Wang Weiwei calling him, Er Gouzi rushed over and asked, "Sister-in-law, what are you doing?"

Now that Wang Weiwei was free, he glanced at the curious Er Gouzi and said, "This is a way to make wine taste better.

The impurities in the wine are filtered out through the pipeline. "

While talking, Wang Weiwei did not forget to tell Er Gouzi to pull the bellows, "Don't talk too much, quickly pull the bellows for me to purify, the heat is very important, the temperature must be 78 degrees Celsius."

Er Gouzi wondered, "What is 78 degrees Celsius?"

Wang Weiwei said: "Just don't make the fire too big, it's just normal."

Er Gouzi laughed twice, and pulled up the bellows vigorously.

Suddenly, Wang Weiwei found some wet towels and put them on the pot cover.

Not long after, the wine in the pot began to boil. Wang Weiwei touched the towel and took it off the lid, and put it back on after recooling with cold water. Repeatedly.

After a while, a stream of liquid was slowly flowing out of the pipe into another pot.

Busy until late at night, Wang Weiwei distilled and purified the wine repeatedly, and finally extracted pure alcohol with a purity of 90.00%, and then distilled a lot of distilled water.

It is not an exaggeration to say that alcohol is fairy water in this era. Needless to say, alcohol disinfection and sterilization are very effective.

Originally, Wang Weiwei wanted to produce pure ethanol, but it took too much effort, so he had no choice but to give up.

Wang Weiwei took out the white wine that had only been purified once, and then poured out some distilled water, and made the ratio according to his previous memory.

Finally, mix it with distilled water and pour it into the white wine, and then add a little white wine to taste it for a while.

"Tsk tsk tsk."

Half of the taste of modern blended wine is gone, and this is the only way to go if conditions do not permit, but today is not in vain, now there is everything with high-purity disinfectant.

But thinking about refining the wine in the future, it is impossible to go out and sell it by yourself every time. Now that I am still in the mood, let's make the wine koji and let it ferment there.

However, the production process of distiller's yeast is still too troublesome, but it can't save trouble.

Wang Weiwei thought that to make koji, there must be moldy seeds, so he ran to the cellar again, found some grains, and slowly smashed the grains.

Dong picked a place carefully, and finally her hard work paid off. She took the mashed grains and wrapped them in a bag.

Then put it in a special place, the grain is put away, and now it's just a matter of checking the moldy condition of the grain every day.

Even if the koji is made, I don’t know how the quality is.

After everything was arranged properly, Wang Weiwei blended all the remaining liquor.

There is not much liquor, so Wang Weiwei gave the liquor to Er Gouzi and asked Er Gouzi to put it away, while he went back to his room to sleep.

Er Gouzi felt the strong aroma of the baijiu, and took a sip secretly. The smell of the wine was too strong, and it made him feel sick. After taking a few sips of water, he quickly put away the baijiu.

The next day, Wang Weiwei was woken up by the chirping of the children early in the morning. Looking at the lively little guys in front of him, Wang Weiwei smiled helplessly.

After a simple wash, Wang Weiwei made breakfast for the children, and just after breakfast, he heard Luo Niang say that Mr. Qin was here.

Wang Weiwei hurried out to greet her, "Old man, father-in-law, mother-in-law, you have come here so early."

Mr. Qin replied excitedly: "Today is a good day. From now on, you can be regarded as the big landlord of our Maotou village. Grandpa also has a bright face. I will take you to ask him Maotou while Zhao Butou Xiumu today. Fields near the village."

Wang Weiwei groaned, seeing how confident Mr. Qin was, this matter should be settled.

So a group of people rushed towards the county town, Wang Weiwei looked at Mr. Qin, and usually didn't notice that the old man in his 70s still seemed to be in good spirits.

Tired of traveling and horses, the group finally arrived at the county seat. Mr. Qin was still well-informed, so he took Wang Weiwei and the others to the mansion where Zhao Da lived.

"Boom, boom, boom"

"Is Butou Zhao at home?"

"Squeak~"

The butler opened the door of the mansion and saw that it was Mr. Qin who had been walking around with his master frequently these past few days, so he invited him in.

(End of this chapter)