Tianyuan Shoufu is two and a half years old

Chapter 122 Spicy Rabbit Head (1)

Chen Qiuxiang looked at the delicacies in the novel "The Blessed Wife Has Space" and felt hungry, and Qin Muzhang was not around, so she could only get up by herself and prepare to make the delicacies mentioned in the novel to taste.

The novel "The Blessed Wife Has Space" was written by an author Chen Qiuxiang knew who was called Drunk Rugui. These authors are not very effective in fighting after the end of the world, and they can protect themselves. It is more difficult to survive in the end of the world. .

But the novels they wrote can bring some special effects, so there are many authors in the late end of the world. The drunk Chen Qiuxiang knows is a female author, and she basically knows the types of food and farming. .

She basically doesn't know how to write novels about plotting, palace fighting, suspense, reasoning, and upgrades, but the other party likes farming and food very much.Because of this, the other party got closer to Chen Qiuxiang and her good sister Chen Chunfei, because the other party wanted to learn farming and food from them.

For example, Chen Qiuxiang is a planter. When the author wants to write farming articles, he will ask Chen Qiuxiang to learn from him, such as how to plant what plants, how the growth environment is, which season to plant and which season to harvest, and the efficacy and function of this plant, etc. It all needs to be known from Chen Qiuxiang and the planters.

Then of course, the content about food is to learn from dietitians like Chen Chunfei or Qin Muzhang. It takes effort to describe all the recipes, tastes, etc. of a food.

Now this novel "The Blessed Wife Has Space" is the inspiration that Drunk Rugui got from Chen Chunfei. A heroine who has a portable space and a superb cooking skill is reborn in the 80s. Through space and cooking skills Make a fortune and even promote Chinese cuisine to the whole world.

That's right, even in an environment like the end of the world, there are still many authors who write chronological essays, not only female authors write chronological essays about women's romance, but male authors also write many male-frequent essays and they will also be set at 20 in those decades of the century.

The novel that Chen Qiuxiang is reading now contains countless delicacies, which are basically all kinds of delicacies recorded by the author from the caterer, ranging from simple rice and steamed buns to court dishes, all of which are written in this novel .

The other party not only wrote about the preparation process and ingredients of a delicacy, but also the color and aroma after it was baked, and the feeling of happiness after the diners finished eating, and accurately described how delicious and delicious this delicacy is.

Chen Qiuxiang felt greedy when she saw it, and she happened to see that the heroine in the novel made the dish of spicy rabbit head. According to the description in the novel, this dish was very delicious, and Chen Qiuxiang was greedy after seeing it.

Chen Qiuxiang's cooking skills are not as good as her husband and good sisters, but her cooking skills are still acceptable, and she can still make a delicious spicy rabbit head when she is hungry.

Chen Qiuxiang took out the recipe of spicy rabbit head. Other recipes require the rabbit head to be marinated for about 12 hours, but she wants to eat spicy rabbit head now, and can't wait to marinate for so long.

So Chen Qiuxiang didn't plan to follow the recipe strictly. She took out about [-] rabbit heads, washed them, and marinated them with onion and ginger cooking wine for ten minutes.

After the rabbit head is marinated, Chen Qiuxiang washes the dried chili and cuts it into rings, washes the Chinese prickly ash, heats the oil and sautes the dried chili and chili until fragrant, then puts in the marinated rabbit head and stir fry.

Put some marinated rabbit meat in the stewed soup, Chen Qiuxiang thought about it and put in some fried tiger skin and chicken feet to simmer together. It takes about a few minutes to let the rabbit head and chicken feet taste good.

Chen Qiuxiang couldn't help swallowing her saliva, although she said she couldn't eat it yet, but she really wanted to eat this delicious taste, it was too greedy.

"Mother, what are you doing?"

Chen Qiuxiang, who was making spicy rabbit heads in the kitchen, heard his son's voice, and when he turned around, he saw his son standing at the door of the kitchen with a curious look on his face.

Of course, Qin Xiaobao ran over without waiting for his mother's answer, looked at the covered pot and said, "It smells so good, mother, this thing you made smells so good, can I eat it?"

Of course, Qin Xiaobao could also smell the pepper. His parents seldom let him eat spicy food, especially this level of spicy food.

"You can eat." Chen Qiuxiang pinched his son's face and said.

The spicy rabbit head she made is really not that spicy. The chili is the kind that is slightly spicy, and the pepper is only numb rather than spicy, and she doesn’t put too much, so this The two children, Qin Xiaobao and Chen Mozhu, can also eat this dish.

"Wow——mother is great!" Qin Xiaobao cheered immediately after getting permission, and looked into the pot with his feet on his feet and said, "When can I eat it, mother?"

"It will be fine in a while, you go out and ask your grandparents to eat with us." Chen Qiuxiang said.

"Okay." Qin Xiaobao happily replied, and then ran out to ask his grandparents to come back and eat something delicious.

Chen Qiuxiang looked at the lid of the pot, thinking that if he was satisfied with the spicy rabbit head this time, he would have to buy some rabbits this time.

After all, rabbits can be made into delicacies such as spicy rabbit head, spicy rabbit diced, stewed rabbit meat, roasted rabbit, etc. If you raise more rabbits, you can eat them whenever you want, and eat whatever you want.

Chen Qiuxiang hurriedly prepared a drink while the rabbit head was still simmering. Chen Qiuxiang took out the dried chrysanthemums he had dried to make tea. The chrysanthemum tea made by Chen Qiuxiang also put two mint leaves, a few wolfberries and a few honeysuckle flowers. The tea is just right to reduce the fire and relieve the spicy.

After the chrysanthemum tea was brewed, Chen Qiuxiang took it out and put it on the table in the yard. When he returned to the kitchen, he took a large plate and took out the rabbit head that was almost stewed in the pot and put it aside.

After that, Chen Qiuxiang cooked another stewed vermicelli with pork and cabbage and stir-fried bean sprouts. Today's lunch is ready and ready to eat.

"Wow, this smells so good, mother, what is it?" Qin Xiaobao asked, pointing at the glowing red spicy rabbit head.

"This is spicy rabbit head, made of rabbit's head, super fragrant." Chen Qiuxiang said, while she said, she also served rice for her son and nephew, letting them eat with wooden bowls.

"Mother, I want to eat this rabbit head." Qin Xiaobao said, it smelled so good, he wanted to eat it.

Chen Qiuxiang gave his son and nephew each a rabbit head and put it on a wooden plate in front of them for them to grab and eat.

"Thank you, aunt." Chen Mozhu thanked her with a smile. He really likes aunt, and he can eat a lot of delicious food at his aunt's house.

Of course, it's not that Chen Mozhu couldn't eat delicious food at his own house, but he felt that the food he ate at his aunt's house was even more delicious.Especially the food my uncle cooks is very delicious. Occasionally my uncle will make snacks when he is in a good mood, and those snacks are even more delicious.

"Let's eat." Chen Qiuxiang said with a smile, and then greeted Qin Songtao and Wang Mingya, "Father and mother, you should also try this spicy rabbit head and pork and cabbage stewed vermicelli I made, although my cooking skills are not as good as Shang Zhang’s is good, but it shouldn’t be too bad.”

(End of this chapter)