Tianyuan Shoufu is two and a half years old

Chapter 220 True and False Jin's Brother-in-Law

Chapter 220 The True and False Daughter’s Brother-in-Law (6)

Both Wang and Lin shared the sweet potatoes and tasted them. Then they stared at the pumpkins in Chen Qiuxiang's basket. They looked at the pumpkins eagerly, thinking that since sweet potatoes can be eaten, this melon should also be edible.

This melon is so big, one can almost feed their family, right?If this melon can be grown, then their family should be able to eat enough, right?
Wang and Lin asked Chen Qiuxiang to share the pumpkins with them, put them in willow baskets, put ramie on them, and carry them home one by one.

Mrs. Zheng didn't ask any questions after she came back. The mother-in-law and daughter-in-law are used to doing farm work, so after the ramie was bundled, they cut a wooden stick and stuck it in. If you pick a load, you can put a bundle in a willow basket and carry it back home. .

The mother-in-law and daughter-in-law returned home with willow baskets carrying ramie, and Aunt Nineteen took Qin Muyin to pick wild vegetables on the mountain. Aunt Nineteen also saw the corn and pumpkins on the mountain, so she thought about it and picked some back.

Because Aunt Nineteen saw that some corn had been eaten, and the pumpkin was similar, so she thought that since it looked like a fruit eaten by a mouse, it should be used as food, and it was just right to take it home to taste.

When Chen Qiuxiang was going down the mountain, she still didn't forget to turn her head to take a look at the mountain. After a few glances, she turned back and continued to go home.

Of course, she used her space ability to cover the entire mountain while going back. Her space ability level is very high, not only can the storage space be very large, but she can also spread the space to cover a certain area.

In the area she covers, she can dispose of it at will, so Chen Qiuxiang released his space power to cover the mountain near Qinjia Village, and she planted sweet potatoes and corns on the whole mountain one after another. And various crops such as pumpkin, winter melon, mung bean and soybean.

Chen Qiuxiang didn't plant it very densely, she planted about a dozen acres of land or about one mu of land. She only needs to make the mountain almost full of these crops.

After Chen Qiuxiang planted the whole mountain, he no longer took care of it. This mountain has an area of ​​about [-] mu of land. The crops planted should be enough for everyone in Qinjia Village to plant seeds, right?

After Chen Qiuxiang and the others took the ramie home, they also took out pumpkins, sweet potatoes and corn. Chen Qiuxiang also took out sweet potato leaves and pumpkin leaves, all of which were edible.

Seeing sweet potatoes, corn and pumpkins, Qin Muzhang couldn't help but look at his wife, and then saw her smile back at him sweetly.

Qin Muzhang sighed, since his daughter-in-law brought it out, let's take it out. Anyway, people in this dynasty can't get enough to eat, and these high-yield grains can at least solve the problem of food and clothing.

"These sweet potatoes are washed. Cut the pumpkin to see if there are any seeds. If there are any seeds, dig them out and wash them. Put the pumpkin and sweet potatoes together in a pot to cook." Qin Muzhang said.

"Okay." After Lin's answer, she went to prepare to cook sweet potatoes and pumpkins, while Zheng's and Wang's worked with Chen Qiuxiang to dispose of the chopped ramie.

If ramie is to be made into twine, it still needs to be soaked. Mrs. Zheng brought her two daughters-in-law to deal with it, and Qin Sheng also helped with the work after bringing back the ramie he chopped.

Qin Muyin also came back with Aunt Nineteen, and Aunt Nineteen brought corn and pumpkin home, and she had to try to see if the corn and pumpkin were edible or not.

Qin Muzhang himself was busy making looms, and Qin Muwen and the others helped to process the ramie. After processing, they took it to the riverside in the village, that is, the place near their field near the river to soak the ramie in the water.

"Daddy, it smells so good." Qin Xiaobao, who was squatting next to Qin Muzhang and watching him work, said suddenly.

"Huh?" Qin Muzhang looked at his son suspiciously.

"Daddy, what delicious food did Auntie cook? It smells so good." Qin Xiaobao asked.

"It smells so good, I want to eat it." Qin Zhuang of Qin Muwen's family also said, and the eight-year-old boy was also helping to deal with the ramie. After smelling the fragrance from the kitchen, he also stopped his hands. .

"What delicious food did Auntie cook?" Qin Guan also asked.

Qin Zhuang, the eldest of Qin Muwen's family, is eight years old, and Qin Guan is six years old. Although the two brothers are not yet ten years old, they have already helped the family.The third child, Qin Xuan, is five years old like Qin Xiaobao. Although he wants to help the family with work, he basically doesn't let them use knives.

Qin Geng of Qin Muyun's family is three years old, and Qin Kang is one year old. They are both young children, not old enough to work.Qin Muwen's family also has a fourth eldest, Qin Du, who is only two years old and is playing with Qin Muyun's two dolls at the moment.

"It's really fragrant." Qin Muwen also nodded, "Is it the sweet potato and pumpkin scent just now?"

When Lin was steaming pumpkin, corn, and sweet potatoes, she did not forget to handle the pumpkin leaves and sweet potato leaves. She tore off the fascia, washed them clean for a while, blanched them in cold water, and ate them.

Chen Qiuxiang wanted to fry sweet potato leaves or pumpkin leaves, but isn't this poor?The family didn't have so much oil to make her suffer, and it was Lin who was in charge today, not her, so she let Lin do her best.

The three sons of the Qin family are all married, and the eldest daughter is also married, but even so, the Qin family has not separated, and lives together like most other families.

This is considered good, at least Qin Sheng and his big family did not live with Qin Sheng's parents and brothers, they were all separated.

Also because Qin Sheng's family did not have a separate family, the person in charge of the cooking basically changed every day. Mrs. Zheng and the three daughters-in-law took turns cooking. If they were too busy, they might ask the men in the family to help with the cooking. What.

As for men not being allowed in the kitchen?Where are the country people so particular?If men don't cook, don't they stop eating without women in the house?
Anyway, the men in Qin Sheng's family cook, but they usually don't do the cooking, and the women in the family take turns to cook.

After Qin Sheng, his wife and his son and daughter-in-law had finished processing the ramie, and then took the ramie to soak in the river, Qin Muzhang also shook off the sawdust a little bit and was ready to eat.

I steamed a big pumpkin today. The pumpkin is about ten catties in size.This pumpkin is flat. Although it is about [-] centimeters in diameter, it is less than [-] centimeters high, so its weight is about ten catties or ten catties.

After the pumpkin is cut and the pumpkin seeds inside are removed, it doesn't weigh that much, but even so, cooking a pumpkin can make a big meal for the whole family.

Lin's steamed a whole pumpkin, steamed about two sweet potatoes and corn, and tasted it. There was no need to waste a lot of food by steaming.

"Mother, this pumpkin is sweet." Qin Zhuang tasted the pumpkin, and was immediately attracted by its sweet and glutinous taste.

"Sweet potatoes are also a bit sweet." Qin Guan also said, although the sweet potato powder is not as sweet as pumpkin, but he also likes it very much.

Children in the countryside seldom have the opportunity to eat candy. Even the brothers Qin Guan and Qin Zhuang have never eaten candy since they grew up. They are happy enough to be able to eat sweet pumpkins and sweet potatoes.

"Really?" The others looked at the pumpkin when they heard the words, took a piece and tasted it, and was attracted by the taste of the pumpkin, and fell in love with the pumpkin.

 It's almost over.

  The data of this book is not very good, and my own writing is not smooth, so I plan to finish it.

  This article will probably end on the 20th, and then start a new article on the 19th.

  The new article is called "My Hotel Connects Ancient and Modern", I hope the results will be better.

  Readers who like this article are sorry, I wrote it later (or rather, I wrote it at the beginning).

  sorry.

  
 
(End of this chapter)

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