The origin of the star lotus world

Chapter 1035 Text
Text Chapter 980 Five

"During the Chinese New Year, the author, you talk about these things. I think it's very interesting. It's very down-to-earth and life-like. You go to the market to buy vegetables and see everyone preparing for the New Year. People would rather spend double the money. I hope to have a good new year, and have good and happy hopes and yearnings for the Spring Festival. The author, you abbreviate the life of ordinary people and record it in the story of Xinglian. There are many things that I didn’t know before. Listen to you, it’s also true. Learn more. Your Xinglian story has a slow and stable writing style. It seems that there are a lot of words, but in fact there is a lot of information in it. No matter how many years have passed, some things that really happened are difficult to change. Some real life is Like this." Lin Qicheng said with a smile, he brought some meat and vegetables for me, I'll talk after I finish eating.

"Thousands of families live the lives of ordinary people. I am blessed. During the Chinese New Year, I can feel at home and don't have to work too hard. Many people are still busy with work during the Chinese New Year. Some of them are much richer than me. But I’m still busy. This year’s New Year’s Eve and the first day of the year, I had a good time. On the second day of the new year, I spent 100 yuan to get my mother’s fast food takeaway. I was very busy at noon and afternoon, and I didn’t have time to concentrate on writing seriously. The first day of junior high school was much easier. I was lazy all day and woke up at noon. I had plenty of time in the evening to write easily. After publishing the new chapter of Xinglian’s story, I will watch some evening parties The online rebroadcast of the program will be suspended. The Spring Festival Gala will be rebroadcasted on the TV channel for a few days, and it is the most watched large-scale gala in China. It has been held for many years, and it is also rebroadcasted abroad."

"I hope you, author, live a peaceful and relaxed life in the human world. I think you are a very peaceful and comfortable person. Don't let irrelevant people disturb your peace and tranquility. I think you are really like a house fairy, you Push yourself to the bottom of the lowest frequency, the temperament is still very noble, I have been in contact with you more, sometimes the better I look, I am telling the truth, I am not taking advantage of the New Year to compliment you. I think you should not have too much intersection with the common people, do What you want to do, you have successfully written the story of Xinglian, and I feel really good that I can accompany you for such a long time." Lin Qisheng looked at me quietly, and I smiled and let him watch the party In the show, some stars are jumping and dancing, singing, laughing and dancing. We don't know these talents, but we can appreciate them.

"When I went to the cake shop that day, it was almost six o'clock in the evening, and it was already dark. An uncle in a red apron was selling goods at the front desk. I told him something, and he said he didn't know, as if he had been working in the cake shop not long ago. On the last night of last year, the strawberry bomb I bought in this bakery was a four-inch small cream cake, which was cheap. I spent money to buy a six-inch one this time, and asked my mother to buy a group purchase to see if there is any discount. The female cake maker is here She was busy making cakes. After she finished some work, she came over and said that online ordering or membership consumption in the store is fine. The strawberry love cream cake I ordered in the store has blueberries and fruit in the interlayer. I said Add more cream, the female cake chef thinks adding more cream will make it greasy, I said I am so fat, I want to eat more cream. She kindly said yes, and according to my request, make the cream thicker, I can wait for a while , She made several cream cakes in a row, very busy. She finished the cakes and put happy new year cards on them. The cake member price is 94 yuan. My mother is satisfied with the flowers she bought. I think the cream on the cake is added There are many, and you can make it. The female cake maker put more strawberries according to my mother's request. Strawberries in winter cost 30 yuan a catty. This is a very affordable cream cake in this mid-range cake shop. After buying the cake, the two of them Walking home slowly, the things I carried were a bit heavy. When I got home, I put the big fish in a basin and put it on the kitchen countertop. My mother tidied up the living room again, and put nothing on top of all the tables. The lantern was on, and she took a short video to post on Moments, saying that the house was clean. In fact, the things in the big house had been piled up to a height of more than one meter, and there were a lot of cardboard boxes containing all kinds of things. The house was almost impossible to get in. I used I ordered some snacks, half of the donkey rolls and shortbread, etc. My mother was busy picking leeks, kneading noodles, mincing the sour meat with electric machines, and making dumplings for New Year’s Eve. She had a back pain, so I said just buy quick-frozen dumplings. She said that she insisted on making dumplings during the Chinese New Year. She would rather have a more painful waist and live a better New Year. She is very strong sometimes. I took some things to the kitchen, went back to the room and started reading and writing the story of Xinglian. I just sat and read a chapter in the cake room. After I finished my work, I watched a movie to relax and went to sleep. It was a movie more than 100 years ago. There are some delicious food, and it looks good now, some funny and funny I still find it interesting. I have made a New Year’s Eve dinner at [-] o’clock noon on New Year’s Eve. My mother urged me to get up and sweep the house again. She said that she will cook the New Year’s Eve dinner this time, so I’ll just do it. I was still on the phone with the old man who taught her a foreign language. The old man said that he had finished the New Year's Eve dinner, but he didn't expect that other people's families would celebrate the New Year's Eve before the New Year's Eve dinner. Sometimes they chatted for hours. If my mother didn't stop the chat, it would be I still cook the next New Year’s Eve dinner, but let her cook the braised carp. I can’t do it well. The skin and body of the fish will be broken, which is not good. My grandpa cooks braised carp very well. His cooking skills are very good, and other family members can also Whole fish, but not so good. My mother came to the kitchen to cook. I have already blanched a few vegetables. After the lettuce is soaked and washed, I will use a drainer to dry and dehydrate. She has not cooked for several months. Unlike some of my cooking habits, the kitchen is not spacious, and two fat people are busy cooking in the kitchen. I don’t serve the dishes. The New Year’s Eve dinner I made last year,After being ruined by her, she re-arranged, and the same is true for Xiaonian's arranging dishes this year.Eight dishes, except braised carp, other dishes are simple, this time no complicated dishes.My mother kept a new pot to make carp. She watched the cooking video before making the dish. She also added dried sausage and red sausage for seasoning, which tasted good.The cooking cost of this fish dish is [-] yuan, which is more expensive than last year. The fish is also bigger. It is a male fish without roe.The New Year's Eve dinner was ready, and it was already past three o'clock in the afternoon. The weather that day was not bad, and the hall was relatively bright.Put all the dishes on the coffee table in the living room, and the TV is broadcasting the interview program of the Spring Festival Gala and Winter Olympics.There is a row of patterned table mats in the middle of the coffee table, which are newly bought. There are eight dishes, a cream cake, and red wine, milk and fruit red envelopes on the coffee table.Lin Qicheng, how long do you think it will take to eat the prepared New Year's Eve dinner? "

"You and her are going to take pictures of the New Year's Eve dinner? She doesn't want to put on makeup and sit and take a photo with the New Year's Eve dinner, right? That time will have to wait. You said that she just takes time to take a shower while cooking, that's okay, no I think half an hour should be about half an hour if you don’t make up and take pictures of people. Let’s eat after taking pictures and posting them in circles! Cooking a table of New Year’s Eve dinner for more than three hours is also very hard work. The New Year’s Eve dinner you cook yourself doesn’t matter whether it tastes good or not , very attentive." Lin Qicheng finished with a smile, and he brought me a little moon roast goose with a flower petal tray and a lot of fresh silver and golden sheep decorated with sea treasures, the fat skin was very thick, he thought I should like it.

(End of this chapter)