At the beginning of a roadside stall, the chef, she burst into flames

Chapter 242 Tomato Fish

Lei Yunduo: "Wow, Yunsu, what delicious food are you cooking?! I could smell it when I was watching dramas upstairs."

She was lying on the bed just now, watching the most exciting part, when a strong fragrance brought her back to reality.

But she didn't hear the sound of the meal being served, probably because Yunsu hadn't finished it yet.

Thinking that I haven't eaten yet, I will continue to follow the drama, anyway, I won't be able to eat now, I can only watch those delicacies to satisfy my hunger, and the time for watching the drama will pass faster.

But who knows, the originally attractive plot has become dull.

Her mind is full of that alluring fragrance.

In the end, she didn't resist the temptation and went downstairs.

Yunsu shook his body involuntarily, "Duoduo, can you stop appearing so suddenly, you scared me to death!"

Lei Yunduo blinked, looking a little innocent, and his tone was aggrieved.

"When did you become so timid? You wouldn't be frightened when I deliberately frightened you to play before. Now I'm walking here as usual, but you're actually frightened."

Yunsu froze, is she timid?no.

Maybe it's because I have a huge sum of money now, and I feel a little uncomfortable.

"Ahem, bring the wine-flavored fish fillets to the table, get ready, and we'll be eating in a while."

Lei Yunduo flattened his mouth: "Okay."

After Lei Yunduo left, Yunsu also prepared to make tomato fish.

Put salt, onion, ginger, raw powder and egg white into the fish fillets, and marinate evenly.

Yunsu chopped the picked fish bones into small pieces.

Peel the tomatoes, cut some into small pieces and some into slightly larger pieces.

Put oil in the pot and pour in the small tomato pieces and stir-fry. After frying some soup, add salt and stir-fry to make a puree, stir-fry well and put it into a bowl.

Heat the oil and fry the fish bones. After the fish bones are golden on both sides, pour boiling water.

Boil the soup until it is milky white. After boiling, put the marinated fish slices into the pot one by one.

Pour in the remaining large tomato cubes, and the fried tomato puree, add condiments to taste, cook and remove.

Garnish the green and red pepper rings on the fish, and pour a spoonful of hot oil on the green and red peppers.

After the tomato fish fillets are ready, the meat is almost ready.

Yunsu opened the lid of the pot, and the meat was very soft and rotten, the eggs had also changed color, and the soup was much less.

Yunsu put the fried peppers into the pot, cover the lid and continue to simmer until the soup thickens.

After all the dishes are ready, the chopped pepper fish head is also ready.

Just as Yunsu was about to call for dinner, he saw Li Hai trotting towards this side.

Li Hai: "Is my chopped pepper fish head ready?"

Yunsu raised his eyebrows, "Your nose is sensitive, but it's still one step away."

Li Hai: "What?"

Yunsu didn't answer, but picked up a pan filled with oil, and poured the oil in the pan onto the rightly chopped pepper fish head.

She picked up the chopped pepper fish head and handed it to Li Hai, "It's ready now."

Originally, he thought that the fried fish nuggets with wine smelled delicious, but after his favorite fish head with chopped peppers was ready, everything else had to be sidelined.

Li Hai was carrying the fish head with chopped peppers, Lei Yunsheng was carrying the tomato fish fillets, and Yunsu was carrying the meat, walking towards the dining table.

As soon as they arrived at the dining table, they saw Ouyang Jiarui walking towards him, with gloves on.

Yunsu: "Apprentice, wash your hands and eat."

Lei Yunsheng on the side was a little unhappy again. When he helped Yunsu work before, Yunsu had never been so enthusiastic about him.

If he could smell the aroma of food before, no matter what happened, he would be very happy, but now, he can't be happy at all.

Ouyang Jiarui: "Okay, Master."

He didn't want to keep everyone waiting too long, he moved quickly.

Once everyone is here, it's time to start eating.

Lei Yunduo looked at the fish with red soup and some tomatoes in it, and looked at Yunsu: "This is fish in tomato soup?"

Yunsu nodded, "Yes, you can try it, and you can also drink this fish soup."

Lei Yunduo picked up a piece of fish and put it in his mouth. Everyone held their breath and looked at her.

I saw Lei Yunduo frowned slightly, and did not speak for a long time.

Li Hai: "Isn't it delicious?" His voice was very low, as if he was afraid that Yunsu would hear him.

Yunsu was very calm. Something as simple as tomato fish and not fried dough sticks, how could it not taste good.

After a while, Lei Yunduo shook his head and said: "No, it's very delicious! The fish is very smooth and tender. Although it's made of tomatoes, it doesn't taste sour at all. It has the fragrance of tomatoes and it melts in your mouth. It's delicious. It's delicious, but it's too bland, and you won't be able to eat."

Yunsu nodded, "Yes, that's why I also prepared the meat and fish head with chopped pepper."

Lei Yunduo gave a thumbs up, "As expected of you, you are thoughtful."

Ouyang Jiarui picked up the wine-flavored fish fillet, "Master, what kind of fish is this?"

The soup looked dark and reddish, and there should have been tomatoes, but he didn't see any traces of tomatoes in it.

Moreover, Master has already made tomato fish fillets, so he probably won't make another tomato fish fillet.

He hasn't put away the mobile phone that has been recording videos. He doesn't know how Master did it.

"This is wine-flavored fish fillet, try it."

Ouyang Jiarui: "Okay."

Ouyang Jiarui put the fish fillet into his mouth, and as soon as he ate it, he knew that the fish fillet had been fried.

Fish fillets that have not been fried will not burst out with soup when biting.

Moreover, there should be some tomatoes in it, it has a tomato aroma, and the wine aroma is very light, so you won't get drunk after eating it.

"delicious."

Yunsu: "That's natural. Nothing I make tastes bad."

Lei Yunduo, who was drinking fish soup, heard Yunsu's words, and lightly said, "You stick."

The embarrassment on Yunsu's face faded away, really, why does she have to bring up the fritters from time to time, is this fritters going to be a shame in her life?
"I'll make fried dough sticks again some other day, so you can see me after my transformation."

Lei Yunduo's eyes lit up, "Okay."

Seeing that everyone finally calmed down, Yunsu stretched out his chopsticks towards the meat.

A whole piece of meat was eaten by Yunsu in one bite.

Her cheeks were bulging, and she chewed carefully, "Sure enough, the pork belly is fat but not greasy, but the meat is cut a little smaller, so it's not very enjoyable to eat."

Lei Yunsheng on the side not only pays attention to Yunsu all the time, even what Yunsu just ate last second, he will immediately stretch his chopsticks towards it.

After Yunsu picked up a handful of meat, he couldn't wait to grab a piece too.

As soon as he put it in his mouth, he heard Yunsu say that it's not fun.

He accidentally choked on the meat in his mouth, quickly took out a tissue and covered his mouth.

This meat can fill his mouth, Yunsu thinks it's small?

Yunsu looked at him, "It's really careless, how old you are, you can still choke on eating."

(End of this chapter)