At the beginning of a roadside stall, the chef, she burst into flames

Yunsu took two steps back, "You two decide who will do it first, and I will do it after you finish."

Nangong Ming: "Elvis, do it first."

Elvis: "Okay, then I won't refuse."

After all, Kuaiyin's staff is not professional. Although there are many types of dishes to prepare, there are very few best combinations. It is very likely that by the time he cooks, the best matching dishes are gone, so it will be more disadvantageous to cook later.

Yunsu was not idle either, she was Elvis' translator at this time.

Yunsu: I just watched netizens chatting and saying that translation is charged. Should she ask Gu Anran for the translation fee when the live broadcast is over?After all, she was trapped in the food village, and her money was so tight, I believe that the people in the Culinary Association will understand her,

【Wait, why did you start making it? Why didn’t I hear what kind of dish it was? Can anyone tell me what Elvis cooks? 】

[I didn't hear it either. 】

[It seems that everyone didn't hear it, I thought I was the only one who didn't hear it. 】

[Yunsu read the comments, you haven't said what to do for a while. 】

[No, the purchaser would not be so stupid. It may be that the three of them have relatively high requirements for ingredients, which is why this situation happened now. 】

The host, who hadn't spoken for a long time, said, "Ahem, I'm sorry, I'm the one swallowing."

[Change the topic, if this topic continues, I'm afraid that something will happen. 】

"When the steak is fried to the desired degree of doneness, in case the taste of the steak is too old, you can take the steak out and put it on the plate, and then use high heat to collect the juice from the steak in the pot."

[What are you afraid of, they are now restricted by the program group because of participating in the food competition, and no one will be able to control them after the competition is over. 】

[Pfft, does this mean that the beef prepared by Kuaiyin is not good? 】

[Swipe over quickly, don't let the host see it. 】

[Quickly find something to make up for, don't offend them. 】

"You can't smell it if you're not at the scene. The scene is really delicious. I can't wait to taste it."

[If you don’t like it, it doesn’t mean that others don’t like it either. Elvis is a foreigner, and the things he makes must be more western. Yunsu and Nangong Ming are from Huaguo, so the things they make are naturally more in line with our taste. I don’t like Ai What Elvis did, wait for Yunsu and Nangong Ming to do it, don't pick and choose, respect others. 】

[Bring me one, I want to kill this host! 】

[I think there is a problem with this. Yunsu and the others are so popular, how could the organizer make such a small mistake, no one is going to enrich their own pockets. 】

【Okay, okay, we all know, please stop talking. 】

[Envious, I really want to go to the scene. 】

Translator Yunsu: "Using a meat loosening hammer to beat the steak can loosen the fiber of the steak, making the steak softer and smoother to eat, and easier to taste when marinating. If the meat quality of the steak is better, you can omit this step."

[What's going on with you two, stop talking. 】

[Wow, wow, looking forward to it. 】

Translated by Yunsu: "Frying steak with red wine can make the taste of red wine penetrate into the steak better."

Translator Yunsu: "Marinate the beef with milk, which can lock the moisture in the steak and make the steak taste tender and juicy after frying. Of course, this step can be omitted for better steaks. Because time is limited, do it on the spot The steak is only marinated for 5 minutes, if netizens have enough time to cook at home, they can marinate for a while longer,"

[If you say that, I also think it is really possible. 】

When the time was up, Elvis took the steak out of the milk and blotted it dry on kitchen paper.

[No, can you be more tactful, so you won't be afraid of losing your job if you say it so bluntly? 】

[The host pulls hatred! 】

[Let’s record the screen, I bought a steak tomorrow and then watch the video and follow along. 】

[What you say makes sense, I remain neutral and continue to learn how to cook steak. 】

[You can see it when you see it, there is no room for redemption now. 】

[It is necessary to guard against others. 】

[Can I do anything else, I didn't buy steak, crying. 】

After the steak is browned, add some butter, garlic, rosemary and peppercorns.

Yunsu: "It's okay, everyone is not stingy."

Translator Yunsu: "Before other people make steak, they will marinate the steak with black pepper and sea salt for a while, but Elvis will not do this. He will wait for the steak to fry for a while, and then put in these seasonings in time Taste."

[The migrant workers only want to eat when they get home from get off work, and they don’t want to be flashy. 】

In the video, Elvis is beating the steak with a meat loosening hammer, while his mouth is speaking incomprehensible words.

[This is not a live broadcast of food, but a live broadcast of learning to speak, right? 】

[The steak is really simple, but you can't get enough to eat at all. Can you make something that will fill you up? ! 】

After pouring most of the bottle of red wine into the pot, Elvis shook the steak, and after frying it for a while, he took out the steak, leaving the rest in the pot to continue heating.

[No, I didn't swallow, and I heard the sound of swallowing. 】

[I feel that the host's expression is a bit awkward, she must have seen it. 】

[Well said, if you have something to do or are sleepy, you can go to bed first, and then wait for tomorrow's live broadcast playback, or the edited video of netizens. 】

[Not in the same field, they don't make money from live broadcasts, even if they are blocked by live broadcasts, they are not afraid. 】

Heat the pan, put a small amount of butter, put the steak in after the oil melts, first lock the sides of the steak, and then put it flat for frying.

In the video, Elvis holds down the top of the wine bottle, letting the red wine spray from the bottle onto the steak.

"By putting in different seasonings at different times, the flavor of the steak will become richer."

[Thinking about a knife is uncontrollable by one person!Give me the address and I'll send the blades! 】

[My stomach is already growling, I'm so hungry. 】

[Did you hear the sound of swallowing?Or I got it wrong. 】

At this moment, Elvis put the hammered steak into an empty bowl, then poured enough milk to submerge the beef in the bowl, and then covered it with plastic wrap.

Yunsu: "Elvis said that this method of making red wine steaks is his own creation, and it is different from other people's methods of making red wine steaks."

[A small request, that is, can Yunsu stop explaining, my saliva is flooding. 】

[I heard that, it was me who was drooling. 】

[I'm losing weight, and I haven't eaten at night for a long time, I have to hold back, and I must not break my work. 】

[Help, I'm so hungry! 】

In the video, Elvis cut the steak into about [-]mm slices and put them on the plate, then poured the thickened red wine sauce on the steak.

The rosemary and garlic in the pot are placed on the plate, and then simply placed on the plate, the red wine steak is ready.

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