longing for life like a dream

Chapter 211 Exquisite Ya Fish
"How to do it?" He Jiong stared at the four fishes that were still alive in the bucket.

"This, let me think about it first..."

Huang Lei stroked his chin and began to think, as if he was not quite sure how to deal with it.

"Mr. Huang, you don't know how to be a fish, do you?"

His complexion suddenly turned pale, He Jiong pointed to the fish in the bucket and said.

"Ahem, what do you mean you can't do it? I'm thinking about what to do to maximize the original taste of Yayu."

"Uh, have you thought about it? It's been more than half an hour!"

"Then let me think about it again, I'm still struggling with what I should do?"

"Don't worry about it, if you continue to worry about it, it will be dark soon!"

"Okay, I'll do it!"

Watching Huang Lei start to handle Yayu, a smile flashed on the corner of He Jiong's mouth, he turned around and exited the kitchen, leaving Huang Lei alone to handle it slowly.

"Mr. He, what's the matter? Has Mr. Huang thought about how to deal with Ya Yu?"

Looking at He Jiong who came out with a smile on his face, Peng Peng next to him sneaked a look into the kitchen before coming over to speak.

"Think about it, there will be something delicious tonight, just wait. If you have nothing to do, you can take a few young ladies to dig some bamboo shoots back."

He glanced at this guy angrily, if it weren't for him, Huang Lei wouldn't have put himself on the bar.

"Okay, Mr. He, I'll go right away, but I still don't understand why Mr. Huang doesn't want Brother Hao to deal with it?"

"Hmph, who told you to get off the car and tell you how delicious your cooking is, and you keep praising you, how about it, where is your teacher Huang now? You have to figure out a few delicious dishes by yourself come out!"

"But I didn't mean it, I was wrong, and I won't say it again!"

"Okay, go and do your work, stop wandering around in front of me, it's annoying to watch!"

After slipping away, it would be really disgusting to continue to stay.

Hey, I just heard that women have menopause, but why does this man also have menopause?
I feel that if this man is in menopause, then he should not be messed with. He is really a blue thin mushroom...

"I don't believe it anymore. Without Qin Hao, my culinary skills all these years have been in vain? Wait, today I will let you know the old Huang cuisine from a professional chef for 20 years."

Silently cheering himself up, Huang Lei started to work, with such a concentrated look that even the staff in charge of filming did not dare to take a breath, for fear of disturbing the performance of the chef.

The scales were removed, the internal organs were cleaned by laparotomy, and the knife was cut on both sides.

Ginger, onion and garlic are ready,
Oil and salt,

Cooking wine,

pepper,
Marinate and wait for 10 minutes for flavor.

Put the processed Ya fish on the plate, add seasoned ham slices, mushrooms, ginger, onion, garlic and golden hook magnolia shreds!

"It's done. The next step is to steam it slowly for three to 10 minutes. I don't believe it. The steamed fish that I spent decades making will be so bad."

Looking at the exquisite Yayu in front of him, Huang Lei's eyes flashed a look of complacency. He has done an extraordinary job in the preparation of this dish.

"Jingjiong, come in and check the heat for me, I'll deal with the other fish."

"Okay, come right away, it's already done so soon?"

"That's why I can't always lose to Qin Hao. Although it's not shameful to lose to him, in general, who wants to lose if I can't lose?"

"Haha, okay, you're sure to win today, just looking at this Yayu will give you an appetite!"

Move it to a small fire stove, light the fire and steam the fish slowly, which can perfectly ensure that the umami taste of the fish will not be lost too much.

"By the way, where is Qin Hao? I haven't seen anyone since I came back. Where did he go?"

"Him? I'm not sure. He said he went to the back to have a look, but he disappeared when he got into the woods. He dumped all the filming staff."

"Behind, isn't that the mountain? Where is there anything to see? If you don't run out just to climb the mountain?"

"I don't know, just take care of him. With his ability, there is probably nothing that can hurt him. Let's just take care of ourselves."

Slowly steam the Ya fish, the fragrance in the pot overflows and spreads densely in the whole kitchen, and He Jiong is immediately intoxicated by the fragrance.

Several staff members lay on the edge of the window sill and peeked inside, showing a fascinated look from time to time.

"It's too fragrant, it's too fragrant, I can't stand it, Lao Huang, is this stewed soup or steamed fish? Why does it taste so fragrant? My mouth is watering."

"How is it? Not worse than Qin Hao, right? My steamed Yayu definitely played [-]% of my level, and I definitely won."

Huang Lei looked at the scene in front of him, and his heart was full of joy. You must know that people usually open the window to watch the treatment of cooking, but only Qin Hao can enjoy it. Now he can do it too. No matter how you say it, this is a big improvement. right?

Qin Hao, who came in from the outside, looked in over the window sill, but the smell was not bad, "Oh, dare I hear someone speak ill of me just after I came back, it's too much!"

"Ahem, who said bad things about you? I'm seeking truth from facts. You speak from your own conscience. My steamed fish is not inferior to you, right?"

A trace of rosiness flashed across his face, he suppressed the embarrassment in his heart, looked at Qin Hao proudly, and let him score by himself.

"That's right, the semi-finished product has this taste, the last process is good, this dish is at least the skill of a two-star chef.

Lao Huang, if you continue to maintain this state, I will ask someone from Michelin to come over and evaluate the chef's professionalism for you. How about it? "

"Well, it's not very good, it's boring, and I don't have any energy at all. Let's talk about it later!"

As arrogant as Lao Huang, he pretended to look at Qin Hao deeply, then turned around and continued to process another dish of his.

"Xiao Hao, why did you go to the back mountain? You even dumped the staff, what do you want to do?"

He Jiong, who was in charge of the heat of the first dish, glanced at Qin Hao. This guy ran out and didn't know what to say, making people worry about him here.

"No reason, just went up to get some ingredients, Lao Huang, I gave you something, this is a good thing, don't waste it!"

It’s really not for any reason, just went up the mountain to pick some bamboo fungus, this thing is a rare thing, even if it exists in the mountain, it is also a rare thing.

"Bamboo fungus? All right, I'm short of this thing. I just went to Lao Wang to buy some. I didn't expect you to get it back for me after a trip up the mountain."

Joyfully took the bamboo fungus handed over by Qin Hao, Huang Lei gently removed the paper towel that wrapped the bamboo fungus, and after identifying it, he became happy.

"Hey, it's still a long skirt bamboo fungus. Is there a nest on it? Is there a lot of it? If there is a lot, I will get some next time. This thing has high nutritional value and is very nourishing to eat.

If there are too many, I will go up and remove them myself, and then take them back to nourish my elderly and children! "

"Replenishing nutrition? Duoduo's girl is almost turned into a fat pig by you. If you continue to nourish her, then she will really be exhausted."

"You're a fat pig. Let me tell you, if Duoduo listens to this, you'll be ready to take revenge on you next time."

He chuckled and cursed a few words, he didn't want to say more with such good ingredients, and continued to work on his next dish.

"I really can't bear it. The title of Queen of Fungus is not for nothing. I feel like I'm at a loss by making it for them to eat?"

"Hey, forget about the guests, how can I pay for it?"

"That's not...hahahaha..."

　Ask for a ticket, ask for a ticket, ask for a ticket...

　　Say the important thing three times!

　　Guys, don't make me repeat myself!

　　
　
(End of this chapter)