Go back to the valley to farm

Chapter 127 Summary
Chapter 120 Summary
Let’s gossip back, let’s talk about Li Junge’s side, the sixty tables are seated together, a team of toasts is definitely not enough, four teams have been sent out, one team is in charge of uncle and younger cousin, and the other team is in the lobby The elder brother and the second cousin who rushed back were in charge, the first team was in charge of the parents, and the second team was in charge of Li Junge and his international friends. They split up and each team was in charge of more than ten tables.

The iron-clad team on the mat of flowing water spins like rolling balls.

It was busy until nine o'clock in the evening, and the guests gradually dispersed. Alice and Shirly were exhausted, lying on the table waiting for dinner to be served.

Shirly said to Li Junge: "Jungle, the banquet here is too scary, are they all from our family?"

Li Junge said with a smile: "It's roughly half, more than 2000 people."

The two international friends were stunned: "Oh, selling cakes, there are so many people in our family!"

Li Junge said: "It's not all here yet. Many people who worked outside have not been able to come back. We have to wait until the time when the ancestors are worshipped. At that time, when the ancestral hall opens, the scene will be called grand, but it will not be so big at that time." Once the noodles are served, it’s just a watery bean curd rice.”

Alice is very proud: "Our family is so great! There may not be such a big family in the United States. I went back and told them that they couldn't believe it."

In the evening, apart from the family members, there were two oil kitchen teams. Mrs. Liang Yatou, Ayin Erzhun, and senior brother had been busy filming and did not eat well. The two couples, Wang Congjun and Zhu Chaoan, also stayed to help after dinner. , have worked so hard, please come here to have a good meal at this time, and set up the last four tables, which can be regarded as a summary report meeting.

The fourth grandpa said to everyone: "It's really hard for everyone this time, Sicheng, Siqi, it took a lot."

The uncle said: "Fourth patriarch, this is your fifth birthday, and relatives from all over the world will come without calling. Brother Siyuan is not around, so you have to be supported by brothers at home. Isn't it that we want to make it so big? It is true that there are so many people here, who made you the oldest old man in these four miles and eight townships. It is a great joy for Yuxiang and Yuhuai to come back this time. When Brother Siyuan can come back, then It's more rounded."

Grandma said: "Fourth brother's birthday, everyone is a reporter in their hearts. Oh, look, these two little girls are really exhausted today. Haven't you experienced this in a foreign country? It hurts to see this little girl."

Alice suddenly remembered something, she stood up and said, "Fifth Grandma, I saw little dolls hanging on their bags, we want them too."

Shirly also nodded her head like a chicken pecking rice, and said with starry eyes: "Well, I heard that you sewed them by hand, and they are all delicious. You are amazing!"

Grandma looked at the two lovingly and said, "That's a sachet, how old are the two children?"

Li Junge said: "Grandma, one of them is a pig and the other is a cow. You just look at getting them two, as long as they can be hung on a bag like the kids."

At this time, the table came, and everyone started to move their chopsticks.

Alice and Shirly's eyes were wide open. Every time they picked up a chopstick, they would yell "Sister Goose" and "Pea Curd".

Grandma laughed from ear to ear, and explained seriously: "This foreign kid doesn't know anything, good girl, this is bear's paw tofu, which is made from soybeans. Peas can't be used to make tofu. That plate is Stir-fried radish sprouts are not a goose girl. There is a kind of wild vegetable called 'Goose Weierchang', but it is not eaten at this time."

The two sisters nodded repeatedly and said, "It's delicious, Chinese food is really delicious!"

Although the language is not very good, but the feelings are interlinked, and the chicken and the duck talk, but it is also very happy.

At this time, Liu Sangao and Wang Heizi came over with wine glasses. Liu Sangao said: "Old Ancestor, you see we have been busy all the time, and now we have time to pay respects to you. Come, I wish you a happy birthday like Donghai Bi Nanshan!"

Wang Yuhua also said: "Old Ancestor, you are really highly respected. People from all provinces and cities have come, and we have all saturated this banquet with you. Come, Heizi also respects you. I wish you a long and healthy life and a younger life! "

The fourth grandpa followed them one by one: "Thank you both very much, this dinner is really well done, and there are not many materials left, which shows that the two of you have arranged carefully, and everyone is satisfied with the meal."

The uncle also stood up and said: "Heizi, Sangao, the Li family has invited the right people for this banquet. Come, on behalf of the master's family, I also respect you."

Liu Sangao said: "This is a big event for the master to let us show our faces in front of the provincial and municipal leaders. We have to thank you for this. Just now the village head Liang told me that the city and county leaders agreed with us. The intangible cultural heritage has been declared, and among so many items, our Jiu Dou Bowl won the first prize! Not much to say, I went with Heizi for three cups in a row, and I thank you Li family!"

Li Junge said: "Then congratulations to you, the title has been established, and you can open restaurants in Shudu, Jiachuan Manzhou in the future!"

Liu Sangao shook his hand and said gruntingly: "I don't dare to think about it, I dare not think about it, if this Baba banquet leaves the ingredients in the village, it won't taste that way. I heard that the chicken hens that people in the city eat It will be out of the market in half a year, so how much meat can there be? In the soup, you have to add more bone to extract oil and chicken essence to enhance the taste. Hahaha, isn’t this funny? Piwa heard that you are going to develop tourism in Lijiagou. If I leave a port, I will be very grateful."

Li Junge smiled and said: "That's great, if Uncle Liu thinks highly of our Lijiagou, then there is nothing to say, but the flow of people has not yet started, it will take a long time to open the restaurant immediately, we still wait for the flow of people Let’s get up and talk, I’ll save the area by the river for you, Uncle Liu and Uncle Wang are welcome at any time! This glass of wine, I wish us a happy cooperation in advance!”

When Liu Sangao and Wang Yuhua returned to their table, Li Junge came to Liang Yatou's table with a wine glass and said: "Liang girl, A Yin, Er Zhun, senior brother, you have worked hard today, why don't you eat first?" Do you want to shoot again?"

Ayin said: "Didn't there be a ceremony at the beginning? We thought we couldn't miss it, but the machine couldn't be put down after picking it up. By the way, Erpi, who edited Uncle Pharmacist's article? Fourth Grandpa can't do it himself. Write your own birthday speech?"

Li Junge said with a smile: "I've scratched my brain to make such a passage. Fourth Grandpa's face is fine when he hears this, so he should be quite satisfied."

The elder brother said: "No wonder Mr. Sun likes you so much. You guys have a common language. There are not many who can write this now."

Li Junge said: "By the way, where is Old Sun?"

The elder brother said: "Going back to rest, several leaders came to pay respects, and he went to walk with Mr. Li himself, so he drank a little too much."

Li Junge said: "Come, come, everyone has worked hard, I respect everyone."

After everyone drank a glass and ate a few mouthfuls of food, Wang Congjun said, "The five-hundred-table banquet is the first time in Pan'ao Township, right? Erpi, thank you for this morning's work!"

Li Junge knew that Wang Congjun meant to tell him about Mr. Si's information in advance, so the two brothers looked at each other and smiled, and walked away silently.

Xiaomei was the most excited, and while serving the old duck soup, she said to Li Junge: "Erpi, our Zhuerchong sees the delicious food here, but this figure is getting better and better. I want to eat it." Stay here with you."

Li Junge came casually: "Okay, I'm getting married tonight, and I can have a baby next year."

A Yin slapped him on the shoulder and cursed, "You're talking nonsense again!"

Ren Xiaoqian couldn't help but said, "Erpi, your Lijiagou is really good. The mushrooms, honey, and dried bamboo shoots I brought back last time made my mother praise me."

Xiaomei also said: "Speaking of this, Uncle Zhu likes to eat oily meat the most, but he is caught by his aunt, so he is greedy every day."

Li Junge laughed loudly, and said to Zhu Chaoan: "Zhu Erch, this is your fault, you eat and drink here every day, and lose the old man to suffer in the county town!"

While grabbing Bing Tang's elbow, Zhuer Chong said, "I really can't blame me for this. I've told him many times that he entertains so much, but he just can't get away."

Li Junge said: "It's better to advise uncle to take time to cultivate for a while, the body is the most important thing."

Zhuerchong nodded yes, and Li Junge said to everyone: "The little ones at home found that my wild boars can find mushrooms. They have made a lot of money these days, and they took hundreds of dollars from me every day. Tomorrow I am also going to take guests around the mountain, are you coming?"

Zhu Chao'an and Wang Congjun couldn't see each other with smiles, this must come!

A Yin told Liang Yatou that she was exhausted today and was going to sleep late tomorrow.

Li Junge said: "Okay, then eat less at noon tomorrow, and save your appetite for our mushroom dinner tonight!"

……

Early the next morning, when Li Junge woke up, he saw Hu Xiaoyong, Zhong Lu, and Li Xingyu, three urban children squatting in the open dam studying Xiasi dog.

"Brother Hu, look at this dog's name is so strange, it's called Soap's 'Zao'."

"Your one is fine, but mine is funny, it's called 'stinky'! What's the name of that!"

"No, no, brother Hu, I'm called 'stinky'!"

Bai Da and Bai Liu were full of black lines: "You are the ones who stink and you are the ones who stink!"

When Li Junge saw them, he said, "Hey, why did you guys come here so early in the morning? Have you had breakfast yet?"

A few people came to say hello to Uncle Li, and Zhong Lu said, "We were thinking about picking mushrooms, and we couldn't sleep early in the morning. When we got out of the farmhouse, we asked the passing grandfather. He said there were eagles on the roof and how many white dogs were there at home." It's your home, so we came here."

Li Junge quickly took out his phone and called Yulian's sister-in-law, telling her how many children are here with him, good guy, children are the lifeblood of their parents, and they will die if they disappear for a while.

After Li Junge finished the call, Zhong Lu asked, "Uncle Li, the names of your dogs are all so strange, why are they called Zao and Smelly? What are the other words?"

(End of this chapter)