Go back to the valley to farm
Chapter 149 Konjac Roasted Duck
Chapter 149 Konjac Roasted Duck
Chapter 150 Konjac Roasted Duck
The duck should be old, and the taste of the duck is the best in two or three years.
The duck Wang Xiaosong sent was a warty-headed duck, which was bigger than domestic ducks and had bright red sarcoids on its head.The taste is delicious, the meat quality is better than that of the same age of the native duck, and the price is three to five times that of the native duck.
This species originated from the American goose, and after being introduced to Qianzhou, it was called "Musco duck", and the people in Jiachuan like to call it "Hanbao duck".
The duck that Wang Xiaosong sent weighed seven catties, and Li Junge killed the duck. The blood dripped into blood and put it aside first, then boiled water to molt the duck.
Coarse hairs can be removed by rolling in boiling water, but fine hairs cannot be burned like chickens, or you will get a stinky duck, which must be rolled in melted rosin.
The rosin is stripped, cleaned and gutted.Duck intestines, duck gizzards, and duck liver are good things, so don't waste them.
Chop the duck into pieces, generally cook it according to the method of home-made braised pork, and stew half of it according to the method of clear stewed chicken soup.
Open the sauerkraut jar, the sour cheeks drool straight down.
This sauerkraut jar is not the same as the jar of mustard sauerkraut, this one is full of sour radishes.
The sour radish is soaked with local round white radish. Take out two pieces and cut them into strips, and then take out two pieces of konjac and cut them into strips.Cut the duck intestines into sections, slice the duck gizzards, and then, there seems to be nothing to do.
Cut the excess konjac into strips and put it in the freezer, wait until it is frozen into ice, then take it out, soak it and dry it in the sun, you will get a snow konjac with many holes, keep it and eat it slowly, no waste.
Remembering that the worm tea collected at home was no longer old or young, I ran upstairs to look for my own worm tea.
The insect tea at home is picked from the leaves of the white tea trees that have stayed in the space. Li Junge asked his grandmother to get some before, and now is the time to harvest.
There were several baskets in a room upstairs, and when the door was pushed open, a fragrant smell rushed over.
"Ouch! This thing is really different from previous years, it smells so pleasant!"
Open the bamboo hat covering the basket, and the leaves inside have been gnawed into bare poles.
It seems that this leaf insect is not a general love to gnaw.
Carry all the baskets downstairs, take out a large and thin sieve, first shake the baskets crazily, let the insect feces fall to the bottom of the baskets as much as possible, and then start to clean the leaves.
There are many silk screens on the leaves, and a lot of insect droppings are stuck on them. This way of life is also delicate.
Li Junge couldn't do this, and suddenly remembered that there were still two international friends who could call him.
I called two people to clean up the leaves, but the two sisters quit.
Alice was far away from several baskets, and protested: "Jungle, you let us clean up the bug shit! I'm going to sue my dad when I get back!"
Li Junge said: "Aren't you going to be the perfect Lijiagou woman? Ask Grandma Grandma, which woman in Lijiagou can't make insect tea?"
Shirly looked at grandma suspiciously, and grandma said, "Your grandson is right, come on, grandma will make it with you, and you have to dry it after finishing it."
Grandma led two reluctant international friends over, Alice sniffled: "What smells so good?"
Shirly also said: "Buried this thing in a sachet, it smells better than a medicine bag!"
Alice said: "Oh, Shirly, you are so smart! Can't you find this flavor in the United States? When we go back, it will be exclusive in the United States! Hahahaha..."
Who said women love to be clean?As long as the feces have a scent, they have no resistance at all, so does ambergris and worm tea.
Throwing the two sisters there to deal with the worm tea, Li Junge took his dog to find Uncle Bamboo Carpenter.
Yoshiko came out to greet her with two dark circles under her eyes.
Li Junge persuaded: "Auntie, you should go to bed early at night, don't make entertainment activities into sports activities, people will not be able to bear it."
Liangzi is now doing as the Romans do, so he slapped Li Junge across the head: "Erpi! It's not all because of your turtle! It's so frightening that people can't sleep at night!"
Li Junge laughed straight: "Hey, that's how it is. Don't worry, I will definitely give you a funny answer tonight... oh no, a scientific answer. Let's go to the farmhouse tonight, let's eat sesame cakes and watch the moon and watch TV together. Happy!"
Uncle Bamboo Carpenter came out and said, "Come to get the box? It's already prepared for you."
While flipping through the box, he muttered: "This box costs over a hundred yuan, how much should the contents be sold for?"
Li Junge laughed loudly: "This box is more expensive than the core, which coincides with the solar terms. Isn't it Mid-Autumn Festival?"
After taking the box, Li Junge murmured as he walked out: "Auntie was so elegant back then, this woman is favored by men..."
Then he was abused by two parents and fled.
When they got home, the grandparents and grandchildren had preliminarily cleaned out their own worm tea, and it was spreading out on the mat to dry. Alice and Shirly moved the needles and threads to the side of the mat, smelling the smell while sewing.
"I really enjoy it." Li Junge went into the back room and put the box away, took out a pack of hot pot bottom ingredients brought back from Yuzhou, and put it into the kitchen.
The duck was almost ready, Li Junge put the konjac strips into the roasted duck meat and turned it over a few times, scooped out a small pot of old duck soup, put the sour radish strips into the old duck soup and stewed it, and then went to I made some lotus root slices, potato slices, and lettuce leaves.
Cut the garlic sprouts obliquely into horse ears, cut the coriander into sections, and cut the green onions into finely chopped green onions.
Put oil in the frying pan, bring to a high heat, remove the heat and cool down, then boil the bottom of the hot pot with low heat, pour in the old duck soup that was scooped out just now, after boiling, pour in the lotus root, potato, green bamboo shoot and duck blood, and finally add the duck Mixed, duck intestines out of the pot.
Sprinkle with minced celery, minced garlic, chopped green onion, and cilantro. This is a famous Shuzhou dish: maocai.
At this time, the konjac roast duck juice has also thickened, sprinkled with garlic sprouts and out of the pot.
The old duck soup is seasoned with salt, and the old duck soup with sour radish is ready.
Parents came back and looked: "Hey, one duck has three dishes, and the stupid duck is so big. Where did it come from?"
Greeting grandma and two international friends into the house for dinner, Li Junge laughed at his parents and said, "Xiaosong sent it to honor his godfather. I am also enjoying the blessing of my son in advance!"
Dad stared at Li Junge and said, "Whenever you bring a daughter-in-law home, that's serious."
Li Junge quickly changed the subject: "How much insect tea do we collect?"
Dad said: "We collected more than 50 catties, including our own, it weighs [-] catties. I just saw those in the open dam. Did they collect them from upstairs? Why are they so fragrant?"
Li Junge said: "I found the trees in the back of my house from the mountains. They seem to be a little different from ordinary ones. The insect tea I made is really top-quality. I'm going to pack them and sell them at a high price."
"As for the ones collected from the village, they are also divided into two grades. All the worm tea has to be carefully selected, but the selection of impurities is also exhausting. It is good to have more than 50 catties after processing. Why don't you hire a few temporary workers, Pick out all 31 catties."
My mother said: "31 catties, you can earn more than 100 in a day, which is almost suitable. This kind of thing is suitable for women, so I will call a few good friends to come in the afternoon."
Li Junge said: "Well, I left the packaging in the wharf company. In the evening, I asked brother Qing Guo's family to bring it. I went to the farmhouse to drink tea and eat cakes to watch the moon."
After dinner, Li Junge took a bamboo basket, filled a bowl of old duck soup, a small bowl of Maoxuewang, and a small bowl of konjac roast duck, and prepared to go to the village committee.
My mother came in and said, "Next time, I will send the food to you and then come back to eat, or you can eat at the village committee together."
"Ah? What?" Li Junge was stunned.
The mother pursed her lips and smiled: "Baby coming out of my belly, I can tell whether you are shitting or peeing when you raise your butt."
No matter how foolish Ren Li Junge was, this witty remark made him blush and run away.
……
That night, everyone gathered at the farmhouse, the fourth grandfather, the uncle's family, Li Junge's family, Wang Dongfang's family, Uncle Orion's family, Li Dongsheng's family, Uncle Bamboo Carpenter's family, and Ayin Liang Huili's international friends.
Drink tea, eat moon cakes, and watch horror movies.
Jiachuan used to eat thousand-layer shortbread and sesame cakes during the Mid-Autumn Festival. The shortbread was stuffed with rock sugar and orange, and the sesame cake was filled with sesame seeds. Both of them were brought from the city by the lobby brother.
Make worm tea and turn on the TV, and the familiar scientific advertising words will appear.
Uncle Bamboo Carpenter held Liangzi's girl's hand and said, "Come again! It's not too tiring to walk every 15 minutes!"
What follows is a review of the first two issues, which once again scares Liangzi and girl into wanting.
At this time, the familiar face of Mr. Zhang jumped out again: "Friends in the audience, we will unravel the above-mentioned mysteries for you today."
"...After field research by biologists, this soft-shelled turtle is a native species of my country's soft-shelled turtle. The largest previously known individual is about 1.2 meters long and weighs 1.5 kilograms. Since this is only wild in Lijiagou, so although the body length is 120 The diameter of the carapace is 65 centimeters from the head to the tail, and the left and right sides are 70 centimeters, but the weight is only [-] kilograms. In terms of weight, it is not the largest Chinese soft-shelled turtle in my country. According to the test of experts, the Chinese soft-shelled turtle in Lijiagou is a male soft-shelled turtle , about [-] years old, not the thousand-year-old turtle as the villagers say..."
"...As you all know, pets have the habit of following their owners. According to expert analysis, this old turtle may have been adopted when he was young, so he is not afraid of people. According to the description of the villager Li Junge who sent it to the water pool behind the ancestral hall, his family raised a A special kind of crucian carp, and after raising it, I found that this male turtle is very interested in his family's crucian carp..."
At this time, the screen cuts to the interview at the door of the lobby hotel in the county seat, and it happens that the interview is with the waist drum lady.
……
"Ma'am, may I ask why you are queuing here?"
The aunt took a sip of Trump: "I'm helping an old sister line up. She went to the bathroom. Her girl is in confinement. We are waiting to buy this confinement mother's crucian carp soup."
"Oh? So what's so special about this crucian carp soup? Do you have dozens of people queuing up here?"
"Ah, this crucian carp soup is very famous in our place. Their crucian carp soup can pass through the breasts and produce milk, and the mother and child will not suffer after drinking it."
"Then do you know where this crucian carp came from?"
"This is the crucian carp from Lijiagou. The water there is good and the fish are good, but not all crucian carp in Lijiagou have this effect. It seems that only one or two are raising this..."
……
(End of this chapter)
Chapter 150 Konjac Roasted Duck
The duck should be old, and the taste of the duck is the best in two or three years.
The duck Wang Xiaosong sent was a warty-headed duck, which was bigger than domestic ducks and had bright red sarcoids on its head.The taste is delicious, the meat quality is better than that of the same age of the native duck, and the price is three to five times that of the native duck.
This species originated from the American goose, and after being introduced to Qianzhou, it was called "Musco duck", and the people in Jiachuan like to call it "Hanbao duck".
The duck that Wang Xiaosong sent weighed seven catties, and Li Junge killed the duck. The blood dripped into blood and put it aside first, then boiled water to molt the duck.
Coarse hairs can be removed by rolling in boiling water, but fine hairs cannot be burned like chickens, or you will get a stinky duck, which must be rolled in melted rosin.
The rosin is stripped, cleaned and gutted.Duck intestines, duck gizzards, and duck liver are good things, so don't waste them.
Chop the duck into pieces, generally cook it according to the method of home-made braised pork, and stew half of it according to the method of clear stewed chicken soup.
Open the sauerkraut jar, the sour cheeks drool straight down.
This sauerkraut jar is not the same as the jar of mustard sauerkraut, this one is full of sour radishes.
The sour radish is soaked with local round white radish. Take out two pieces and cut them into strips, and then take out two pieces of konjac and cut them into strips.Cut the duck intestines into sections, slice the duck gizzards, and then, there seems to be nothing to do.
Cut the excess konjac into strips and put it in the freezer, wait until it is frozen into ice, then take it out, soak it and dry it in the sun, you will get a snow konjac with many holes, keep it and eat it slowly, no waste.
Remembering that the worm tea collected at home was no longer old or young, I ran upstairs to look for my own worm tea.
The insect tea at home is picked from the leaves of the white tea trees that have stayed in the space. Li Junge asked his grandmother to get some before, and now is the time to harvest.
There were several baskets in a room upstairs, and when the door was pushed open, a fragrant smell rushed over.
"Ouch! This thing is really different from previous years, it smells so pleasant!"
Open the bamboo hat covering the basket, and the leaves inside have been gnawed into bare poles.
It seems that this leaf insect is not a general love to gnaw.
Carry all the baskets downstairs, take out a large and thin sieve, first shake the baskets crazily, let the insect feces fall to the bottom of the baskets as much as possible, and then start to clean the leaves.
There are many silk screens on the leaves, and a lot of insect droppings are stuck on them. This way of life is also delicate.
Li Junge couldn't do this, and suddenly remembered that there were still two international friends who could call him.
I called two people to clean up the leaves, but the two sisters quit.
Alice was far away from several baskets, and protested: "Jungle, you let us clean up the bug shit! I'm going to sue my dad when I get back!"
Li Junge said: "Aren't you going to be the perfect Lijiagou woman? Ask Grandma Grandma, which woman in Lijiagou can't make insect tea?"
Shirly looked at grandma suspiciously, and grandma said, "Your grandson is right, come on, grandma will make it with you, and you have to dry it after finishing it."
Grandma led two reluctant international friends over, Alice sniffled: "What smells so good?"
Shirly also said: "Buried this thing in a sachet, it smells better than a medicine bag!"
Alice said: "Oh, Shirly, you are so smart! Can't you find this flavor in the United States? When we go back, it will be exclusive in the United States! Hahahaha..."
Who said women love to be clean?As long as the feces have a scent, they have no resistance at all, so does ambergris and worm tea.
Throwing the two sisters there to deal with the worm tea, Li Junge took his dog to find Uncle Bamboo Carpenter.
Yoshiko came out to greet her with two dark circles under her eyes.
Li Junge persuaded: "Auntie, you should go to bed early at night, don't make entertainment activities into sports activities, people will not be able to bear it."
Liangzi is now doing as the Romans do, so he slapped Li Junge across the head: "Erpi! It's not all because of your turtle! It's so frightening that people can't sleep at night!"
Li Junge laughed straight: "Hey, that's how it is. Don't worry, I will definitely give you a funny answer tonight... oh no, a scientific answer. Let's go to the farmhouse tonight, let's eat sesame cakes and watch the moon and watch TV together. Happy!"
Uncle Bamboo Carpenter came out and said, "Come to get the box? It's already prepared for you."
While flipping through the box, he muttered: "This box costs over a hundred yuan, how much should the contents be sold for?"
Li Junge laughed loudly: "This box is more expensive than the core, which coincides with the solar terms. Isn't it Mid-Autumn Festival?"
After taking the box, Li Junge murmured as he walked out: "Auntie was so elegant back then, this woman is favored by men..."
Then he was abused by two parents and fled.
When they got home, the grandparents and grandchildren had preliminarily cleaned out their own worm tea, and it was spreading out on the mat to dry. Alice and Shirly moved the needles and threads to the side of the mat, smelling the smell while sewing.
"I really enjoy it." Li Junge went into the back room and put the box away, took out a pack of hot pot bottom ingredients brought back from Yuzhou, and put it into the kitchen.
The duck was almost ready, Li Junge put the konjac strips into the roasted duck meat and turned it over a few times, scooped out a small pot of old duck soup, put the sour radish strips into the old duck soup and stewed it, and then went to I made some lotus root slices, potato slices, and lettuce leaves.
Cut the garlic sprouts obliquely into horse ears, cut the coriander into sections, and cut the green onions into finely chopped green onions.
Put oil in the frying pan, bring to a high heat, remove the heat and cool down, then boil the bottom of the hot pot with low heat, pour in the old duck soup that was scooped out just now, after boiling, pour in the lotus root, potato, green bamboo shoot and duck blood, and finally add the duck Mixed, duck intestines out of the pot.
Sprinkle with minced celery, minced garlic, chopped green onion, and cilantro. This is a famous Shuzhou dish: maocai.
At this time, the konjac roast duck juice has also thickened, sprinkled with garlic sprouts and out of the pot.
The old duck soup is seasoned with salt, and the old duck soup with sour radish is ready.
Parents came back and looked: "Hey, one duck has three dishes, and the stupid duck is so big. Where did it come from?"
Greeting grandma and two international friends into the house for dinner, Li Junge laughed at his parents and said, "Xiaosong sent it to honor his godfather. I am also enjoying the blessing of my son in advance!"
Dad stared at Li Junge and said, "Whenever you bring a daughter-in-law home, that's serious."
Li Junge quickly changed the subject: "How much insect tea do we collect?"
Dad said: "We collected more than 50 catties, including our own, it weighs [-] catties. I just saw those in the open dam. Did they collect them from upstairs? Why are they so fragrant?"
Li Junge said: "I found the trees in the back of my house from the mountains. They seem to be a little different from ordinary ones. The insect tea I made is really top-quality. I'm going to pack them and sell them at a high price."
"As for the ones collected from the village, they are also divided into two grades. All the worm tea has to be carefully selected, but the selection of impurities is also exhausting. It is good to have more than 50 catties after processing. Why don't you hire a few temporary workers, Pick out all 31 catties."
My mother said: "31 catties, you can earn more than 100 in a day, which is almost suitable. This kind of thing is suitable for women, so I will call a few good friends to come in the afternoon."
Li Junge said: "Well, I left the packaging in the wharf company. In the evening, I asked brother Qing Guo's family to bring it. I went to the farmhouse to drink tea and eat cakes to watch the moon."
After dinner, Li Junge took a bamboo basket, filled a bowl of old duck soup, a small bowl of Maoxuewang, and a small bowl of konjac roast duck, and prepared to go to the village committee.
My mother came in and said, "Next time, I will send the food to you and then come back to eat, or you can eat at the village committee together."
"Ah? What?" Li Junge was stunned.
The mother pursed her lips and smiled: "Baby coming out of my belly, I can tell whether you are shitting or peeing when you raise your butt."
No matter how foolish Ren Li Junge was, this witty remark made him blush and run away.
……
That night, everyone gathered at the farmhouse, the fourth grandfather, the uncle's family, Li Junge's family, Wang Dongfang's family, Uncle Orion's family, Li Dongsheng's family, Uncle Bamboo Carpenter's family, and Ayin Liang Huili's international friends.
Drink tea, eat moon cakes, and watch horror movies.
Jiachuan used to eat thousand-layer shortbread and sesame cakes during the Mid-Autumn Festival. The shortbread was stuffed with rock sugar and orange, and the sesame cake was filled with sesame seeds. Both of them were brought from the city by the lobby brother.
Make worm tea and turn on the TV, and the familiar scientific advertising words will appear.
Uncle Bamboo Carpenter held Liangzi's girl's hand and said, "Come again! It's not too tiring to walk every 15 minutes!"
What follows is a review of the first two issues, which once again scares Liangzi and girl into wanting.
At this time, the familiar face of Mr. Zhang jumped out again: "Friends in the audience, we will unravel the above-mentioned mysteries for you today."
"...After field research by biologists, this soft-shelled turtle is a native species of my country's soft-shelled turtle. The largest previously known individual is about 1.2 meters long and weighs 1.5 kilograms. Since this is only wild in Lijiagou, so although the body length is 120 The diameter of the carapace is 65 centimeters from the head to the tail, and the left and right sides are 70 centimeters, but the weight is only [-] kilograms. In terms of weight, it is not the largest Chinese soft-shelled turtle in my country. According to the test of experts, the Chinese soft-shelled turtle in Lijiagou is a male soft-shelled turtle , about [-] years old, not the thousand-year-old turtle as the villagers say..."
"...As you all know, pets have the habit of following their owners. According to expert analysis, this old turtle may have been adopted when he was young, so he is not afraid of people. According to the description of the villager Li Junge who sent it to the water pool behind the ancestral hall, his family raised a A special kind of crucian carp, and after raising it, I found that this male turtle is very interested in his family's crucian carp..."
At this time, the screen cuts to the interview at the door of the lobby hotel in the county seat, and it happens that the interview is with the waist drum lady.
……
"Ma'am, may I ask why you are queuing here?"
The aunt took a sip of Trump: "I'm helping an old sister line up. She went to the bathroom. Her girl is in confinement. We are waiting to buy this confinement mother's crucian carp soup."
"Oh? So what's so special about this crucian carp soup? Do you have dozens of people queuing up here?"
"Ah, this crucian carp soup is very famous in our place. Their crucian carp soup can pass through the breasts and produce milk, and the mother and child will not suffer after drinking it."
"Then do you know where this crucian carp came from?"
"This is the crucian carp from Lijiagou. The water there is good and the fish are good, but not all crucian carp in Lijiagou have this effect. It seems that only one or two are raising this..."
……
(End of this chapter)
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