From yearning to entertainment master

Chapter 426 Birthday Banquet
"Keep your stomach, we'll have a big meal later!"

Seeing that it was getting dark, Ye Mingxuan took the initiative to take over Teacher Huang's job, put on an apron, and started to get busy.

Under the leadership of Teacher Huang, everyone set up tables and chairs in the middle of the yard, and discussed things in a circle.

In the kitchen, Peng Pengzhang, Zifeng and Chi Chi watched Ye Mingxuan cook. In this dinner party, Peng Peng was not allowed to burn the fire, and the heat of each dish had to be mastered very precisely.

The donkey meat was boiled soft and chewy, served with Ye Mingxuan's secret sauce, stir-fried twice in one pan, the aroma came out immediately, Chi Chi's stomach rumbled miraculously after eating it not long ago, two puppies pawed Neither the cupboard nor the flames of the stove frightened them.

"Brother, what are you doing?"

Zhang Zifeng was drooling, greedy, but also secretly worried, wanting to eat but afraid of gaining weight, it was too torturous.

"Zhang Guolao's secret recipe for donkey meat, is it delicious?"

He picked out a few slices of donkey meat with a spoon, and fed a piece to Zhang Zifeng, and he was very considerate to cool her down before feeding.

"Uh-huh!"

Taking a mouthful of donkey meat in sauce, Zhang Zifeng narrowed his eyes slightly, raised his head exaggeratedly intoxicated, and looked at Ye Mingxuan with stars in his eyes.

"Where does this go? There are more delicious ones in the back. Eat more if you like it. If you don't eat enough, you will have the strength to lose weight!"

"Hahaha...too eccentric, please don't make trouble, there are still guests here!"

Chen Chichi's throat was rolling, salivating. Seeing that Ye Mingxuan didn't say anything, he picked up the chopsticks and put them into the bowl, and quickly picked up a slice. His expression was even more exaggerated than Zhang Zifeng's, and he was stunned, motionless.

"What's wrong? Doesn't suit your appetite?"

"It's so strange. I obviously tasted chili in it, but why does it feel just acceptable? It's spicy, but not so spicy that it can't be swallowed?"

"Huh? Brother Chi Chi said so, I also feel that it is just right, not bland, and the spiciness is moderate, but I should be different from Chi Chi in accepting spicy food?"

I thought it was this kind of taste, but I was still worried that Brother Chi Chi and the guests would not be used to eating it. If Brother Chi Chi can accept it, then others can too!

"Is it so magical? I'll try it too!"

Both of them ate, how could Peng Peng hold back, before Ye Mingxuan agreed, he pulled the remaining pieces of meat in the bowl into his mouth in one gulp.I felt like I swallowed it without chewing it. I had the feeling of Zhu Bajie eating ginseng fruit. I swallowed the sauced donkey meat, brought a piece of cold steamed bun, and wiped the bowl containing the sauced donkey meat.

"I... go... you are amazing, you are awesome, you are too greedy, Peng Peng?"

When Chen Chichi realized it, the bowls had been cleaned up by Peng Peng, and he was annoyed why he didn't think of it?As a foodie, this is an unforgivable mistake.

"Hey, I'm hungry!"

"Why don't you two go out? You are ugly and can't help, and standing in the kitchen is in the way!"

Ye Mingxuan's hands kept moving, his mouth didn't stop, and he didn't show any sympathy.

"Pfft~ Come on, you, if you say I'm ugly, I'll admit it. It's really not as good as Zifeng, and if you say I'm useless, I can't recognize it. As an authentic foodie, I can help you taste it, so as not to make it Something is not up to standard!"

To say that Chen Chichi is considered a top-notch person, but if he really had to face those big bosses outside, he would feel uncomfortable, not to mention frightened, and Peng Peng almost felt the same way.With a huge disparity in status, and not being as bold as Ye Mingxuan, I dare not rashly intervene in other people's conversations.

When the donkey meat with the secret sauce was prepared, Ye Mingxuan immediately wrapped it in tin foil. The speed was so fast that there was no chance for Peng Peng and Chen Chichi to steal it.

"Zifeng, bring the chicken and the lotus leaf!"

"The black one?"

There are too many ingredients on the table, all kinds of meat, Zhang Zifeng is afraid of taking the wrong one.

"Correct!"

Ye Mingxuan put on gloves, and wrapped the packed hazel pheasant layer by layer with lotus leaves, and then wrapped it with the prepared mud layer by layer, set up charcoal in the small stove, and buried it in the fire , leave him alone.

"It took a lot of effort to find this chicken. It is rare in the domestic market, and it was shipped from the devil overnight."

"What's the difference? Aren't they both chickens?"

"This is a grouse, and the matsutake truffles and pine nuts it eats can be imagined affecting the value!"

For Xiaoxiangzi Rose Fragrant Chicken, the food requirements are not particularly high, but Ye Mingxuan wants to give Zhang Zifeng the best, and all the ingredients are very particular.

"Scrap, you just want to be a beggar for such a good thing?"

As an old gourmet, Chen Chichi has heard of this kind of chicken, but it is just beggar's chicken, which is not worthy of such good ingredients!
"Tch~ don't eat for a while!"

"If you don't eat it, you don't eat it. If you don't put any ingredients in it, what flavor can it have!"

Chen Chichi dismissed it, and didn't put any ingredients. No matter how good the ingredients are, how delicious can they be?How many hype-filled ingredients are just exaggerated. I don’t believe that even without seasoning, how delicious can it be?

"Brother Chichi, it's not that you don't know Brother Xuan's craftsmanship. I believe that the food that Brother Xuan will make in the end will definitely not be bad!"

Peng Peng is very sure, he doesn't know what he thinks in his heart, but he must say that it is delicious. If it is really delicious by then, wouldn't he be slapped in the face?
After dealing with these two things, the next step is much faster. As time passed, Ye Mingxuan finished all the remaining dishes, and Ye Mingxuan took the Eight Immortals Crossing the Sea to Make Arhats, together with the casserole, off the fire without uncovering the lid, just like that Put it aside, pull out the beggar chicken from the fire, break it up and take it out.

The fragrance is not strong, but it does have a faint fragrance, mixed with the aroma of lotus leaves, the fruit is cut into pieces, mixed with rose petals and put into the grouse, foamed with a layer of honey, wrapped with clean lotus leaves, soaked in roses During the flower wine, Ye Mingxuan had time to wipe off the sweat from his forehead after finishing all this.

"Pengpeng Zifeng, let's serve. I'll make another bowl of porridge."

There are a total of eight dishes, among which the main dish, Eight Immortals Crossing the Sea and Arhats, has some similarities with Buddha Jumping Wall. It may be Buddha Jumping Wall in the eyes of outsiders, or it can be regarded as an alternative Buddha Jumping Wall.

"I can't wait, it's finally time for dinner, I'm almost starving to death!"

Chen Chichi took the initiative to pick up the main dish, walked cautiously into the yard, and shouted: "Dinner is ready!"

"Quite fast!"

Teacher Huang put away the snacks and fruits on the table to make room for vegetables.

Mr. He quickly got up and ran to the kitchen to see if there was anything that needed help. Mr. He got up together, the guests got up, and Boss Ma also walked to the kitchen.

Only Master Xing sat still, Uncle Da tugged at Master Xing's sleeve, and reminded in a low voice: "Don't be too selfish, it won't affect you well!"

Unexpectedly, Master Xing not only didn't get up, but instead pulled Uncle Da to sit down, and said without any shyness: "Sit down, Xuanzai is not an outsider, there is no need to be polite, you are old, rest more!"

"Yes, you're welcome. It's just a meal between friends. If it's too formal and polite, it will alienate you. Take it easy and do whatever you want!"

...

Ye Mingxuan was the last one to come out. The beggar's chicken soaked in rose wine had a strong fragrance, even better than the Eight Immortals Crossing the Sea and Arhats. As soon as he appeared, he immediately attracted everyone's attention.

"Girl, happy 18th birthday!"

"Happy birthday~"

Putting down the Rose Fragrant Chicken, Ye Mingxuan sat next to Zhang Zifeng in the main seat, next to Master Xing, and next to Zhang Zifeng was Boss Ma. There was only one camera that recorded a little material and then turned it off. The staff who smelled the fragrance all afternoon were also hungry .

(End of this chapter)