Good luck in the city

Chapter 887 [-] Critical Strikes!

Not only the netizens were wailing, but even the director team couldn't help drooling.

"Xiao Liu, buy me a chicken right away, then go buy durians, and get me an oven."

The director yelled, glanced at the screen, and shouted: "Old Zhang, you are about to turn off the screen, I am tired of watching."

"Okay, I'm annoyed too. It feels like our box lunch in the afternoon is like eating rubbish. My stomach is so uncomfortable." Lao Zhang said while rubbing his stomach.

The director also had the same expression, "That's right, let's not eat box lunches in the future, let's go to Huaxia Restaurant to buy them."

The director was worried about the food, but Yang Fei and the others didn't know that they were eating chicken happily.

"Okay, I've had enough, you guys eat."

Wang Han enjoyed it.

Liu Yan and Chen Liu also enjoyed eating, licked their fingers and walked away, leaving Yang Linlin alone to eat the remaining durian.

After the meal, everyone got together and started the meeting.

Everyone sat around, looking at me and looking at you, Liu Yan couldn't help it, and was the first to speak, "As an administrator, let me say a few words first, everyone's performance today is very good, I I am very satisfied, and I am very grateful to Xiaofei, if he hadn't helped cook and entertain customers today, I probably wouldn't be able to do it today."

"First of all, thank you Xiaofei for making the durian chicken for us. It's so delicious. Then I want to praise him. Today is great. You have performed so well. You should reward him. Then Xiaofei, you will deliver food to the guests today. That's right, it's great, and then I'm done."

"That's it, then don't we praise it?" Yang Linlin wondered, all praise Xiao Fei?

"Linlin, you are so stupid, you can't attract customers, you can't recommend dishes, what do you have to praise." Yang Fei said with a pouted mouth.

I'll go!
Received [-] points of critical damage!

Yang Linlin was killed immediately, Yang Fei's words were too sharp.

Netizens in the live broadcast room also laughed out loud.

"Xiaofei is going crazy about everything today."

"I'm dying of laughter, Xiao Fei is right in criticizing, but he's just stupid."

"You can't solicit customers, and you can't recommend dishes. What's the use of such a waiter."

"Fire her, and I will replace her. I can entertain customers and cook."

Netizens all want to replace a seat!

It's a pity that Yang Fei didn't intend to expel him. After the criticism, Yang Fei said with a smile: "Linlin, you still have to praise, that is, you are very obedient and work hard."

"Thank you bro!" Yang Linlin laughed.

Giving a stick to a sweet date is very talented in management!
"Okay, that's the end of today's meeting." Liu Yan said with a smile.

Then everyone went to sleep...

It was late at night, and the lights gradually dimmed.

The sky full of stars shines on the earth, covering this beautiful seaside city with a veil of mystery, and the quiet sea gradually falls asleep.

In the early morning of the next day, everyone got up to prepare the ingredients as usual.

After preparing the ingredients, no guests came, and all the people in the Huaxia Restaurant lay on the deck chairs, relaxing.

Several foreigners, seeing them lying at the door, smiled and walked into the brightly lit store.

"Is the boss there?" one of the middle-aged men asked.

"It's there, it's there."

Liu Yan stood up immediately and walked into the store, "Do you guys need anything?"

"So you are the bosses, you really enjoy it." The middle-aged man laughed.

"Hehe, rest for a while, do you want to order food?"

"We order food, a green papaya salad, then a tom yum soup, a braised pork, a boiled fish, and four bottles of beer."

"Okay, you sit down and I'll make it for you right away." Liu Yan walked out and shouted to Yang Fei: "Stop lying down, start working."

"It's time to work, didn't you say it's closed in the afternoon?" Yang Fei exclaimed.

"It's evening now, not afternoon."

"Ok."

Yang Fei and the others got up and were ready to go to work. He took a look at the menu, "Why are there still two Thai dishes?"

"Oh, Thai food?"

"That's right, but we also have them in China, so I made them in Chinese style, a green papaya salad, and Tom Yum Kung soup. The soup was originally made in China." Yang Fei walked into the kitchen as he spoke.

"Teacher Wang Han, let's make green papaya salad first."

Yang Fei took out a green papaya while talking, "It's a good thing I bought this in the afternoon, otherwise there would be nothing to make."

"Mr. Xiao Fei, can you tell me how to do it?" a choreographer said.

Yang Fei nodded and looked at the camera, "I haven't explained cooking to you for a long time, right? Let's talk about it today."

1. Prepare one green papaya, ten fresh shrimps, and three to five millet peppers.

2. Peel the cucumber and grate it with a grater.

3. The planed cucumber shreds should be soaked in light salt water for 10 minutes, which is to better remove the astringent taste of green papaya.

4. Boil water in the pot. After the water boils, put the fresh shrimps into the pot and cook them. After cooling, remove the heads and shells of the shrimps, and take the shrimps.Take a small bowl, mix the other ingredients except the lemon, then cut the lemon and mix it together, then cut the lemon in half, squeeze half of it into the ingredient bowl, mix well, and the remaining half Cut into four pieces and set aside.

5. Pick up the shredded papaya, drain it, mix it with the seasoning sauce and sliced ​​lemon, mix well, put it in the refrigerator to marinate for two hours, so that the papaya can fully absorb the hot and sour taste.

Yang Fei said while doing it. After a while, a green papaya salad was ready.

"Teacher Wang Han serves the food, so I'll stop by and ask if it's delicious. This is the first time I've made it."

"Okay, it must be delicious." Wang Han went with the food confidently.

"Everyone, try our green papaya salad, Chinese style." Wang Han stood aside and watched as the food was served.

The foreigner who ordered the food was the first to eat, and after taking a bite, he stuck out his thumb, "Gu De, it's so good, it's full of spiciness, with a touch of sweetness, it's so delicious, it's better than the ones I ate in Thai restaurants Eat it, it's great."

"Well, it's really delicious. The sweet papaya just neutralizes the spiciness, and the spiciness accentuates the sweetness. It's really a perfect combination." One of the women praised.

"That's right, it's the best salad I've ever had," said another man.

"Haha, as long as you are happy, I'll go see if the soup is ready." Wang Han walked into the kitchen with a smile,

"Xiao Fei, foreigners say that your cooking is super delicious. By the way, how is the soup?"

"The soup is already cooking, it will be ready later." Yang Fei pointed to the pot on one side.

"It's cooked so soon?" Wang Han was very surprised.

Yang Fei smiled, "The soup is very simple. Prepare the main ingredients, shrimp, crab, and clams; pass the clams in water to open them all, and put them on a plate for later use; fry the shrimp in oil until they change color and put them on a plate for later use. Wash the crab.

Accessories: millet pepper, mushroom, tomato, ginger; cut the tomato, mushroom, ginger, and millet pepper, fry them together in a pan, then pour in water and start cooking.

Ingredients: lime, lemongrass, bay leaves, tom yum sauce, coconut milk fish sauce, etc.

Add lemongrass, fragrant leaves, and Tom Yum Kung sauce and cook until the mushrooms are edible. At this time, you can add shrimp, crabs, and clams separately. Because seafood is particularly easy to cook, 5 to 10 types can start a fire, and finally put Stir in lime to taste. "

"That's it, that's not bad." Wang Han seemed to understand.

Netizens in the live broadcast room turned on the Tucao mode.

"Mr. Wang Han, don't pretend to understand, I didn't understand."

"It's Sai, but no one understands it, speaking so fast."

"I said I didn't understand, I want to hit Teacher Wang Han."

"Same as above."

……

(End of this chapter)