My barrage in the wild can be withdrawn

Chapter 426 Smoked Venison

Although he only took a small bite symbolically, the scalps of the audience in the live broadcast room were still numb.

All old fans know that Zhou Chen is paying tribute to Master De.

Because the other party used to eat heart raw in the show.

of course.

It wasn't a hobby, and he wasn't the only one doing it.

It is said that in the past, many old hunters would take out the heart and eat it after hunting an animal. They thought it was a respect for the dead animal, and it was also a hunter's hunting ritual.

These things that were common in the past are somewhat unacceptable in the eyes of modern people.

Fortunately, he is just a symbolic display. If he really gnaws on his heart, everyone will definitely be sprayed with doubts about life, even if it is just a personal habit.

After paying tribute, Zhou Chen continued to deal with the moose.

The moose is very big, and its internal organs weigh dozens of kilograms.

Throwing away the inedible part, Zhou Chen put the rest into the deerskin.

"This moose hide is big enough for me to make several blankets."

A complete moose hide is very expensive, but to Zhou Chen, its value is more than that.

With this moose skin, Zhou Chen can not only use it for heating, but also use it to make backpacks, protective gear, water bottles and other tools to increase his endurance in field exploration.

After gutting, it's time for the axe.

The moose is very heavy, and Zhou Chen has no way to drag it back to the camp, so he can only divide it and bring it back.

With the ax, the disassembly process is very easy.

In less than 20 minutes, the moose was divided into several pieces by him.

After choosing a few pieces of pure meat with good quality, he decided to take them back to the camp first.

"You stay here, I'll be right back."

After giving Xiao Luo some instructions, Zhou Chen dragged the moose skin home.

It's not far from the campsite.

But dragging hundreds of catties of meat and walking in the rugged forest is still a bit strenuous.

It took him more than ten minutes to walk for more than half an hour.

Put the meat into the stone house, and Zhou Chen returned to Xiao Luo's side.

But before leaving, he sealed the entrance of the stone house with wood.

Zhou Chen didn't want to give the food he dragged back to the nearby beasts for nothing.

The process of carrying was very hard, but he didn't feel tired.

This is food for several months, even if it is a little tiring, it is worth it.

And with this meat, Zhou Chen didn't have to run around for food every day.

Although Ronaldinho is not yet an adult, he already has the momentum of an adult Rottweiler.

It squatted next to the moose, like a living statue, solemn and mighty.

Its appearance amused all the netizens in the live broadcast room.

"Hahahaha, Xiao Luo's expression is too funny."

"The little guy really thinks of himself as a military dog."

"The Rottweiler is really handsome when it's serious."

"Any animal becomes very well-behaved in the hands of the boss. Show your cards, you are the animal trainer."

"Xiao Luo is great."

In fact, Zhou Chen also felt that this little guy was getting more and more powerful.

"Great, a few more trips and we can go home and eat meat."

Touching Xiao Luo's head, Zhou Chen spoke out of breath.

After moving back and forth five times, he finally got the moose home, and Zhou Chen was almost too tired to fall apart.

"I'm exhausted, my waist is almost broken!"

After lying dead on the ground for more than ten minutes, Zhou Chen barely recovered.

Time passed slowly, and the sky gradually darkened.

some days ago.

Zhou Chen always went to bed early, but today it was difficult for him to fall asleep.

Because it is too much.

That's right.

Zhou Chen killed most of the deer's leg in this meal.

This slightly vindictive diet is naturally because he hasn't eaten meat for a long time, and even Xiao Luo hasn't eaten meat for a long time.

Both a person and a dog were stretched out to their stomachs.

Today he finally realized what it means to be full.

Unable to sleep, Zhou Chen decided to deal with the venison.

In the wilderness, if raw meat is not processed for three days, it will spoil, and the higher the temperature and humidity, the faster the spoilage will be.

It would be impossible to eat such a large amount of meat within three days, so he decided to smoke the remaining venison.

It just so happens that he's already made a bacon rack.

But before that, Zhou Chen had to process the meat.

Large pieces of meat are difficult to smoke, and he needs to cut the venison smaller in advance.

He is now in a panic, just enough to digest.

While cutting the meat, Zhou Chen didn't forget to chat with the fans in the live broadcast room.

"In cities, smoked meat can be stored in the refrigerator, which is the longest way to preserve bacon. If handled properly, the storage time can reach three to five years."

"Of course, even at room temperature, bacon can be stored for three to six months, which is affected by the moisture contained in the bacon itself and the storage environment, but if it is stored at room temperature for more than six months, it is very likely that it will not be edible. "

"But I don't need to worry about this, because the temperature here will drop below zero in September, which means that in another three months, my area will become a natural large refrigerator."

After hiccupping, Zhou Chen's face was filled with an extremely satisfied expression.

"The only thing I need to worry about now is whether the meat can be stored until then, because the moose meat is so delicious, I am afraid that I will eat them all before winter comes."

Zhou Chen kept cutting meat until late at night before he slowly fell asleep.

The next morning.

Zhou Chen woke up very early.

After a brief wash, he came to the camera.

"I didn't sleep very well last night, not because I wasn't comfortable enough, but because I would wake up every few hours because I was afraid that a beast would come and grab my flesh."

Rubbing his blackened eye sockets, Zhou Chen looked very tired.

He used to wake up hungry, but today he just couldn't sleep well.

In fact, he can't be blamed for this. In the middle of the night, he heard movement near the camp.

So much venison is placed in the camp, like a bonfire at midnight, a lighthouse in the ocean, it is too conspicuous.

"I ate a lot last night, so I'm not very hungry now. Taking advantage of the coolness in the morning, I decided to smoke the venison first."

For every minute that raw meat is left in the wild, there is an extra chance of spoilage.

Zhou Chen decided to pick out high-quality parts to reduce the risk factor.

The front and rear legs, abdomen, and buttocks are all good parts for making bacon.

As for tenderloin, which is a pure lean meat that is smoked and dried, Zhou Chen decided to roast it directly, and it disappeared in a few days.

With the primary and secondary, Zhou Chen began to act.

Hanging the meat, lighting the fire, adding firewood, everything was going on in an orderly manner.

"This time I'm going to make pine tree smoked bacon. To put it simply, I put wet pine branches on the fire, and it will produce pine smoke. This kind of bacon will have the fragrance of pine trees when smoked, which is very good. eat."

The bacon cannot be completed overnight, what he can do is to keep adding fuel to keep the pine smoke as much as possible.

Zhou Chen was not idle while the venison was being smoked.

He brought back a stone from the rocky area and set it on fire.

Seeing this, everyone sent out question marks.

Zhou Chen didn't hold back, and said directly: "This is a piece of limestone, I decided to get some limestone."

(End of this chapter)