Throwing Down Honey Peach: The President's Favorite

Early on Saturday morning, Nangong Yu's private convoy took the three of them to the airport and took a luxury flight. They arrived at this delightful archipelago not long after. /top/ Novel Rankings

Put your luggage at Haiyu Hotel, which Nangong Yu booked in advance, and the three of you put on beach shoes, sun hats, sunglasses and other equipment, and prepared to travel around the island.

The tour guide took Nangong Yu and the three of them on a luxury yacht chartered by Nangong Yu for a tour around the island.

Both Nangong Yu and Mo Yiyi recalled the time when they came here to play when they were young. They sang "Grandma's Penghu Bay", they were free and unforgiving, but in the face of this situation, these childhood memories are really being revisited. picked up.

Tongpan Islet, Wang'an Islet, Qimei Islet, and Hujing Islet all have beautiful sea views that make people yearn for.

Among the islands ranging in size, some are composed of andesite, and most of them are composed of basalt.The lava in the archipelago was erupted from many small cracks and holes about 1740 million years ago to 800 million years ago.of the islands

The landforms and interbedded sedimentary rocks are very flat.

The vegetation on the platform is mostly short grass and shrubs, which are quite different from the lush trees on Taiwan’s main island. The tour guide told the curious little ones that this is mainly due to the climate.Taiwan's annual rainfall is about [-] mm, but Penghu

Only about [-] kilometers away, the rainfall season is also unevenly distributed, and the strong northeast monsoon is the most important climate feature.Penghu is shrouded in the cold monsoon, and about one third of the year is under strong winds, especially in October

to March.

Xiao Mo Nian, who has learned new knowledge, nodded contentedly, indicating that the tour guide sister has understood.

The beautiful tour guide sister told the elf little Mo Nian that the sea area of ​​Penghu is rich in fish, and there are many fishermen living on the island, so Penghu is called "Fisherman Island".

During the tour, the yacht stopped at Qimei Island, and the director took them to see various beautiful fish such as clove fish, saddle grouper, sea bream and hawksbill grouper.I also tasted handmade desserts made by local fishermen.

What brown sugar cake, wax gourd cake, bingxin cake, seaweed crisp, peanut cake... The little ghost was so happy to eat, and he kept praising his uncle and aunt for their craftsmanship like a little adult.

When the sun was setting, the rays of the sun dyed the blue sea red, and the little ghost jumped up on the yacht happily, asking Uncle Nangong to take more pictures of him.From time to time, he himself holds a professional camera that is a bit heavy for him.

Where the sea and the sky meet, there is a burst of shooting.The yacht also slowly returned home.At ten o'clock in the evening, in many fishing ports in the Penghu Islands, tens of thousands of fishing fires flowed at night, flickering on and off, reflecting each other with the stars reflected in the water.

The famous "Penghu Fishing Fire".

After a day of crazy fun, everyone was exhausted. Nangong Yu called in advance to make an appointment at Haiyu Hotel to prepare their specialty dishes, so that they could enjoy the delicious food when they were tired.

As soon as you arrive at the hotel, take a short rest, take a shower and change your clothes, the chefs will bring up the food and drinks, most of which are local seafood, fresh mackerel, fancy pastries and good wine, it's really mouth-watering ruler.

Xiaomo muttered to start, to start, and they ate happily.There are Haiyu Hotel's special cold drinks, ice cream, puffs and so on on the table, most of which are prepared for the little ones.

After eating, the little guy was so tired that he went to the bedroom and fell asleep.