Carry an aquarium with you

Chapter 30 Cooked Fish

Chapter 30 Cooked Fish

On the way back, Qin Feng confirmed the recipe for tonight, and then went to the vegetable market to buy a piece of tofu to make swimming crab tofu soup.

When I got home, there was no one there, and the two villains didn't know where they were, so I had to call them to come back for dinner.

Fortunately, the two of them were not far from the rented house, and they just admired the bikinis in the sunset on the nearby beach.

When they came back, Qin Feng had already prepared dinner.

Stir-fried coconut snails, steamed blue crab and fragrant snails, swimming crab and tofu soup.

When Qin Lei saw these four big dishes, he was very moved: "Ah Feng, you don't have to be so polite, this table will cost several hundred!"

Qin Feng waved his hand: "I just put in some labor. I found a small island today. I forgot to buy bait and went to catch the sea."

Qin Lei: "Then these can also be sold. Let's just eat whatever we want."

Lynch grabbed the blue crab with both hands and gnawed: "That's it."

"It's okay, I caught a coconut crab weighing ten catties on the island and sold it for eight thousand."

"Test!"

"I say!"

Qin Lei's emotion disappeared immediately, and he turned envy and jealousy into appetite, and began to sweep wildly.

After Li Xinyue returned after dinner, the three of them leaned against the bed and chatted.

Qin Lei complained about Lynch's flirtatious affairs today, and specially invited the network management lady to the Japanese grocery store for dinner at noon, and he could only go to the beach to play in the afternoon when he was bored.

Lynch touched his waist triumphantly, and sighed: "I did some physical work in the afternoon, and my waist is a little sore."

Qin Feng: "Kidney deficiency needs to be cured!"

Qin Lei: "If it doesn't work, I'll help you with the work!"

Lynch: "Go away!"

After the laughter, Lynch's expression became a little more serious: "Actually, when I was eating Japanese food at noon today, I suddenly had an idea."

"What idea?" Qin Feng asked curiously.

"Have you ever heard of aged meat?"

Qin Feng and Qin Lei looked at each other and shook their heads together.

"Matured meat is becoming more and more popular in filming countries. Generally, Japanese grocery stores with a per capita consumption of over [-] will have matured fish sashimi."

"In terms of freshness, the freshness of the fish must be the highest just after killing, but in terms of taste, this time is not the most delicious moment."

"After the fish dies, the muscles will gradually contract and become stiff due to the lack of oxygen supply. This is the death stiff period of the fish.

"In the next stage of the rigor stage, various molecules such as protein in the fish body will decompose glutamic acid and inosinic acid, etc. These substances will make the meat of the fish more delicious. The fish enjoyed in this period is freshness and taste. A moment of perfect balance, this is "ripening."

After hearing this, Qin Feng and the two nodded suddenly. It turned out that there was such a saying. They always thought that the taste of live fish was the best when it was just killed, but they didn't expect that there would be a mature one.

Seeing that the two of them understood, Lynch stated his purpose: "So I want to go to the filming country to learn about mature Japanese food stores, and I plan to open one when I come back. Do you two want to buy shares?"

Qin Feng thought for three seconds, and then directly refused: "It's fine to invest in shares, and you have to be dedicated. I'll sell the fish to you directly when the time comes!"

There has always been a saying that brothers and sisters settle accounts clearly, and he doesn't want to have a direct interest relationship with his two young children. Getting along without interests is the purest.

Moreover, he is now very comfortable fishing, and he doesn't need to worry about income if he has an aquarium.

But Qin Lei was a little hesitant. If the Japanese grocery store runs well, the profits will definitely be huge, which is much better than him making a complete set, and he no longer needs to collect debts by himself. It is disgusting to ask grandpa to sue grandma. .

It's just that this investment is estimated to be quite large, and he doesn't know how many shares he can get with the money he saves now.

Lin Qi took a look at Qin Lei and understood his thoughts, so he said with a smile: "Then Qin Lei, you can open a store with me, don't be in a hurry now, I have to go to the filming country to see first. Then select a location and decorate to recruit people It will also take a certain amount of time, and you can work at home with peace of mind in the second half of the year."

Qin Lei nodded when he heard the words, and forcibly suppressed his restless heart.

The next day, when Qin Feng woke up, he found that it was raining heavily outside, well, he couldn't go to sea today.

Lin Qi and Qin Lei were going back today, so he simply went to see them off and sold the fish in the aquarium.

Originally, he wanted to find an excuse to sell it last night, but later found out that the growth time of those stone fishes hadn't come yet, so he just let it go.

The two took the train at 10:30, and it was already noon to send them back to the train station.

After lunch at a small restaurant, I went back to the rented house, drove a tricycle to the beach and filled two large plastic boxes with half a box of seawater before putting the fish in.

The blue grouper is in a single box, and other fish are put in another box. When the oxygen machine is turned on, there is no worry that the fish will die.

Moreover, the vitality of grouper and stone carving fish is very tenacious, and it is no problem to raise them for a few days under normal circumstances.

Taking out his mobile phone, he first looked for seafood restaurants and Japanese grocery stores on the map. Today, he mainly sells grouper and stone carving fish. As for sea bass, black bream and yellow bream, even if others don't want them, they can be sold in the market.

But the owner who can open this kind of restaurant, or the person in charge of working in it, as long as he sees the quality of his fish, he will definitely not let it go.

All the fish raised in the aquarium mainly grow horizontally, so they are all fat, which makes people like it at first glance.

He didn't choose a restaurant that was very close to the rented house and the pier. He needed to develop one or two hidden channels of his own. He could sell the fish that was not convenient for Li Xinyue to take out in front of Li Xinyue. This was why he didn't plan to contact Lu Wenbo.

Half an hour later, Qin Feng drove a tricycle to a seafood restaurant named Xuanpin. When he entered the store, a waiter came up to greet him immediately near the front desk.

"Welcome to watch, there are several of you."

Qin Feng looked at this seafood restaurant, and saw that the center of the hall was dedicated to seafood, and he could see all kinds of seafood, and the variety was very rich.

There are quite a lot of people eating in the seats, and there are waiters coming in and out of the box.

So he said, "Do you collect fish here?"

"Collect the fish?" The waiter was taken aback for a moment, but he was not surprised.

The seafood restaurant opened by the sea naturally often meets fishermen who come to sell fish.

"Can I see the fish first?"

The waiter did not go to find the manager immediately, but asked to see the fish first.

Seafood restaurants have higher requirements for aquatic products. They will not accept aquatic products that are not in good condition or are too small.

If every time you meet a fisherman who comes to sell aquatic products, you will directly call the lobby manager. It is estimated that these waiters will have to wear small shoes, so they will ask to have a look first, and then call the person in charge after confirming that the product is good.

Naturally, Qin Feng was fine. He brought the waiter to the tricycle, and opened the box containing the blue spots.

"Hiss~" The giant mac that appeared in vain startled the waiter, "Your grouper is too exaggerated!"

Qin Feng smiled and said: "Good luck, I just caught the fish yesterday, and sold it quickly while the fish was still fresh."

The waiter nodded to show that he knew: "You come to the kitchen with me first, and I will call the manager later."

"Okay!" Qin Feng put the lid back on, drove the tricycle around, and followed the waiter to the back kitchen.

The door of the back kitchen was open, and a dozen chefs could be seen busy inside.

"Master Zhang, Master Zhang, come out, there is a big grouper here, take a look first, I'll call Manager Cheng over."

(End of this chapter)

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