Riding the wind of rebirth
Chapter 674 Feng Shui
Chapter 674 Feng Shui
"Zhou Zhi."
Zhou Zhi turned around and saw Zhang Xinyi who was smiling.
"Xin Yi, are you so happy? Have you washed your hands?"
Zhang Xinyi stretched out his hand to show Zhou Zhi, his face was still a little red: "You still have a way."
"Have you eaten yet?" Zhou Zhi asked.
"Ah?" Zhang Xinyi blushed even more: "Not yet..."
"I haven't eaten yet, let's go see what we can do."
"Ah."
Through the partition of the living room is the dining room, the left hand side of the dining room is the kitchen, and there is another small door at the bottom of the kitchen, which is the bathroom.
"Has Shu Yi cleaned up?" Zhou Zhi went into the kitchen, "Oh, you guys came back from making so many ice powder fruits!"
"Don't worry, this is fast." Zhou Zhi smiled.
"Aunt Su said." Jiang Shuyi lowered her head, her tone seemed to be filled with resentment: "Zhou Zhi and his family won't move yet."
"For example, fish-flavored shredded pork. Foreigners don't have an intuitive feeling for this taste. It is a combination of transliteration and free translation, yu-xiang shredded pork."
"No wonder Shuyi your English is so good, you get the moon first if you are close to the water." Zhang Xinyi nodded.
"Ah? Why?" Zhang Xinyi felt unbelievable: "Such a good house is still not moving?!"
Everyone set up the battlefield, and Jiang Shuyi asked, "Zhou Zhi, you went to the capital with my brother, and it went smoothly, huh?"
"I didn't even write a word." Zhou Zhi smiled and said, "You also know the translator, Shu Yi, that foreigner I met last time when I went to Sichuan, Fu Xia."
Jiang Shuyi knew the general situation of BJ's trip, and Zhou Zhi also called back several times. Jiang Shuyi was afraid that Zhang Xinyi would become suspicious, so she wanted to cover it up.
"For example, lychee fish fillet, this flavor imitates the sweet and sour taste of lychee, and foreigners already have an intuitive understanding, so I use a free translation, just translate it into Fish fillet with Litchi flavor."
"As for twice-cooked pork, you have to use a literal translation——Twice cooked pork slices."
"The modern prose part is fine." Zhou Zhi deftly stir-fried the chopped sauerkraut, then poured down the cold rice: "I find the ancient prose part too much, I have to ask my teacher to teach me. "
The kitchen area is quite large, and there is a small square table here. It seems that when there are no guests at home, Jiang Shuyi's family of three eats here more often.
"How about we eat ice powder." Zhang Xinyi suggested, after all, this is the fruit of their labor.
"I'm so envious of Brother Qiao Mu, I'm going to the capital to go to school soon." Zhang Xinyi said.
"I heard from my brother that you have found a translation for "Sichuan Taste" and it will be published in English?" Jiang Shuyi asked.
Zhang Xinyi himself was envious of Jiang Shuyi's resources in English learning, and just blurted it out just now, seeing Jiang Shuyi shy, he immediately understood, and by the way, he also started to play tricks, and touched Jiang Shuyi's shoulder with his shoulder, Some narrowly said: "Isn't it? Even the family has moved upstairs and downstairs this time."
"It's Chinese, geography and history. Some of them are waiting for you to come back." Zhang Xinyi added.
Zhou Zhi smiled and said, "Ice powder is almost like water, how can I be full? Let me see..."
"Oh, it went well." Zhou Zhi gave a general overview of the situation before and after the trip to the capital, and finally said, "Unfortunately, I am different from your brother and Master Qiao. Basically, I don't have time to go out and play. I only spend time with the old man." gone."
"By the way." Zhou Zhi asked, "Principal Zhao, have you brought back all the questions from the fourth and seventh middle schools?"
"I'll make sauerkraut fried rice, loofah slices, and pick out the water spinach," Zhou Zhi said.
"Zhou Zhi, you can't run around anymore." Jiang Shuyi was a little worried: "You haven't touched your homework this holiday, have you?"
"Really?" Zhang Xinyi knew Zhou Zhi's details: "Zhou Zhi, you have been smart since you were a child, but you have never loved to study. The fortune teller said that you will only be settled when you are sixteen... It seems to be right..."
The house of Zhou Zhi’s house is on the top floor, and there are two households with one ladder and a duplex. It is equivalent to the area of Jiang Shuyi’s three houses and a garden with a garden area. There are 230 square meters of two-story houses and one 150 square meters of houses. Garden, in today's Jiachuan, is definitely a first-class house.
Zhang Xinyi hated these fruits to death when his hands were dirty before, but now he doesn't seem to think they are annoying anymore.
"I got it back and sent it to us in advance." Jiang Shuyi said: "We asked Wei Fei and Wenyu to do the mathematics. I discussed politics and English with Xin Yi and finished it. I'm not sure about English. Let Sister Wei Yi solve it."
Seeing that Jiang Shuyi already knew that her house would not be moving for the time being, Zhou Zhi secretly heaved a sigh of relief. There was no need to explain this matter.
"It seems quite complicated." Zhang Xinyi said.
A plastic basket of green fruit the size of a baby's fist sits next to the kitchen sink.
Jiang Shuyi felt that the translation was very difficult: "How do you translate twice-cooked pork?"
Jiang Shuyi listened very seriously, because her family had already determined her major in the future: "Then wait for Fu Xia to translate the manuscript, Zhou Zhi, remember to show it to me."
"Her? Isn't she a graduate student?" Jiang Shuyi became a little worried: "Is she good enough?"
"Twice cooked pork slices." Zhou Zhi said: "We discussed it. The recipes of the entire Sichuan cuisine system must use the three translation methods commonly used today, namely transliteration, free translation, and literal translation."
So he said with a smile: "It's my mother and grandma. They think the feng shui of Tangjiu Company's dormitory is good, and it can prosper me for a few years, so they might as well wait until I'm admitted to university before moving here."
"Oh, Xin Yi, what did you say?" Jiang Shuyi suddenly became shy.
This thing is what Jiachuan people use to make ice powder. It has a nice scientific name "Xue Li".
"There are loofah and water spinach at home, and there are meat and cold rice in the refrigerator." Jiang Shuyi also washed her hands, her face was still wet, and she probably washed her face along the way: "Let me do it..."
"Really?!" Zhang Xinyi was so surprised: "Really?"
"Why are you even superstitious?" Zhou Zhi had quickly slid the sliced meat out of the pot, then poured the loofah down and stir-fried it: "I think they are probably dubious, they would rather believe that there is something than that there is nothing. "
It sounded like he was explaining to Zhang Xinyi, but it was actually for Jiang Shuyi.
After listening to Zhou Zhi's explanation, Jiang Shuyi's expression relaxed. She also sincerely hopes that Zhou Zhi will be good.
"Actually, Jiachuan is not a place like the capital of Shu. Zhang Weiran and Xu Hui are going to meet. The two have an appointment to meet at the provincial library, and they have to take the bus for half an hour each." Zhou Zhi fried the loofah until it was half-cooked, Put the sliced meat back into the pot, drop some scallion knots, add salt and turn it out of the pot a few times, then wash the pot and prepare to fry the water spinach. "How convenient is it for us to meet? Isn't it just a matter of minutes?"
(End of this chapter)
"Zhou Zhi."
Zhou Zhi turned around and saw Zhang Xinyi who was smiling.
"Xin Yi, are you so happy? Have you washed your hands?"
Zhang Xinyi stretched out his hand to show Zhou Zhi, his face was still a little red: "You still have a way."
"Have you eaten yet?" Zhou Zhi asked.
"Ah?" Zhang Xinyi blushed even more: "Not yet..."
"I haven't eaten yet, let's go see what we can do."
"Ah."
Through the partition of the living room is the dining room, the left hand side of the dining room is the kitchen, and there is another small door at the bottom of the kitchen, which is the bathroom.
"Has Shu Yi cleaned up?" Zhou Zhi went into the kitchen, "Oh, you guys came back from making so many ice powder fruits!"
"Don't worry, this is fast." Zhou Zhi smiled.
"Aunt Su said." Jiang Shuyi lowered her head, her tone seemed to be filled with resentment: "Zhou Zhi and his family won't move yet."
"For example, fish-flavored shredded pork. Foreigners don't have an intuitive feeling for this taste. It is a combination of transliteration and free translation, yu-xiang shredded pork."
"No wonder Shuyi your English is so good, you get the moon first if you are close to the water." Zhang Xinyi nodded.
"Ah? Why?" Zhang Xinyi felt unbelievable: "Such a good house is still not moving?!"
Everyone set up the battlefield, and Jiang Shuyi asked, "Zhou Zhi, you went to the capital with my brother, and it went smoothly, huh?"
"I didn't even write a word." Zhou Zhi smiled and said, "You also know the translator, Shu Yi, that foreigner I met last time when I went to Sichuan, Fu Xia."
Jiang Shuyi knew the general situation of BJ's trip, and Zhou Zhi also called back several times. Jiang Shuyi was afraid that Zhang Xinyi would become suspicious, so she wanted to cover it up.
"For example, lychee fish fillet, this flavor imitates the sweet and sour taste of lychee, and foreigners already have an intuitive understanding, so I use a free translation, just translate it into Fish fillet with Litchi flavor."
"As for twice-cooked pork, you have to use a literal translation——Twice cooked pork slices."
"The modern prose part is fine." Zhou Zhi deftly stir-fried the chopped sauerkraut, then poured down the cold rice: "I find the ancient prose part too much, I have to ask my teacher to teach me. "
The kitchen area is quite large, and there is a small square table here. It seems that when there are no guests at home, Jiang Shuyi's family of three eats here more often.
"How about we eat ice powder." Zhang Xinyi suggested, after all, this is the fruit of their labor.
"I'm so envious of Brother Qiao Mu, I'm going to the capital to go to school soon." Zhang Xinyi said.
"I heard from my brother that you have found a translation for "Sichuan Taste" and it will be published in English?" Jiang Shuyi asked.
Zhang Xinyi himself was envious of Jiang Shuyi's resources in English learning, and just blurted it out just now, seeing Jiang Shuyi shy, he immediately understood, and by the way, he also started to play tricks, and touched Jiang Shuyi's shoulder with his shoulder, Some narrowly said: "Isn't it? Even the family has moved upstairs and downstairs this time."
"It's Chinese, geography and history. Some of them are waiting for you to come back." Zhang Xinyi added.
Zhou Zhi smiled and said, "Ice powder is almost like water, how can I be full? Let me see..."
"Oh, it went well." Zhou Zhi gave a general overview of the situation before and after the trip to the capital, and finally said, "Unfortunately, I am different from your brother and Master Qiao. Basically, I don't have time to go out and play. I only spend time with the old man." gone."
"By the way." Zhou Zhi asked, "Principal Zhao, have you brought back all the questions from the fourth and seventh middle schools?"
"I'll make sauerkraut fried rice, loofah slices, and pick out the water spinach," Zhou Zhi said.
"Zhou Zhi, you can't run around anymore." Jiang Shuyi was a little worried: "You haven't touched your homework this holiday, have you?"
"Really?" Zhang Xinyi knew Zhou Zhi's details: "Zhou Zhi, you have been smart since you were a child, but you have never loved to study. The fortune teller said that you will only be settled when you are sixteen... It seems to be right..."
The house of Zhou Zhi’s house is on the top floor, and there are two households with one ladder and a duplex. It is equivalent to the area of Jiang Shuyi’s three houses and a garden with a garden area. There are 230 square meters of two-story houses and one 150 square meters of houses. Garden, in today's Jiachuan, is definitely a first-class house.
Zhang Xinyi hated these fruits to death when his hands were dirty before, but now he doesn't seem to think they are annoying anymore.
"I got it back and sent it to us in advance." Jiang Shuyi said: "We asked Wei Fei and Wenyu to do the mathematics. I discussed politics and English with Xin Yi and finished it. I'm not sure about English. Let Sister Wei Yi solve it."
Seeing that Jiang Shuyi already knew that her house would not be moving for the time being, Zhou Zhi secretly heaved a sigh of relief. There was no need to explain this matter.
"It seems quite complicated." Zhang Xinyi said.
A plastic basket of green fruit the size of a baby's fist sits next to the kitchen sink.
Jiang Shuyi felt that the translation was very difficult: "How do you translate twice-cooked pork?"
Jiang Shuyi listened very seriously, because her family had already determined her major in the future: "Then wait for Fu Xia to translate the manuscript, Zhou Zhi, remember to show it to me."
"Her? Isn't she a graduate student?" Jiang Shuyi became a little worried: "Is she good enough?"
"Twice cooked pork slices." Zhou Zhi said: "We discussed it. The recipes of the entire Sichuan cuisine system must use the three translation methods commonly used today, namely transliteration, free translation, and literal translation."
So he said with a smile: "It's my mother and grandma. They think the feng shui of Tangjiu Company's dormitory is good, and it can prosper me for a few years, so they might as well wait until I'm admitted to university before moving here."
"Oh, Xin Yi, what did you say?" Jiang Shuyi suddenly became shy.
This thing is what Jiachuan people use to make ice powder. It has a nice scientific name "Xue Li".
"There are loofah and water spinach at home, and there are meat and cold rice in the refrigerator." Jiang Shuyi also washed her hands, her face was still wet, and she probably washed her face along the way: "Let me do it..."
"Really?!" Zhang Xinyi was so surprised: "Really?"
"Why are you even superstitious?" Zhou Zhi had quickly slid the sliced meat out of the pot, then poured the loofah down and stir-fried it: "I think they are probably dubious, they would rather believe that there is something than that there is nothing. "
It sounded like he was explaining to Zhang Xinyi, but it was actually for Jiang Shuyi.
After listening to Zhou Zhi's explanation, Jiang Shuyi's expression relaxed. She also sincerely hopes that Zhou Zhi will be good.
"Actually, Jiachuan is not a place like the capital of Shu. Zhang Weiran and Xu Hui are going to meet. The two have an appointment to meet at the provincial library, and they have to take the bus for half an hour each." Zhou Zhi fried the loofah until it was half-cooked, Put the sliced meat back into the pot, drop some scallion knots, add salt and turn it out of the pot a few times, then wash the pot and prepare to fry the water spinach. "How convenient is it for us to meet? Isn't it just a matter of minutes?"
(End of this chapter)
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