i have a mountain
Chapter 650 Red Snow Tea
Chapter 650 Red Snow Tea
Is it possible to know so clearly?He was cheated out of money for this one bite, not to mention the sweet potato, which is the kind with mangoes, which is hard and bitter after a bite.
Although he has learned to master it later, even if he has not been cheated of money, he will throw away those red taro after eating two bites. That is a big pit, which is specially used by some people to cheat people in the city. of.
Several people chatted without saying a word, and it was time for the red taro to turn over. Yu Fei pinched the two ends of each red taro and turned them over one by one, and kept blowing on his fingers during the process.
Because of the baking, a lot of water will flow out from the broken skin at both ends of the red taro. After the water evaporates, some semi-solid mixture of sugar and starch will be left, which is very hot.
When the other side was also almost burnt, Xiaoyun couldn't understand Yu Fei's actions again. He threw all the red taro into the fire pit, and then spread a thin layer of soil on it.
"What kind of operation is this?" Xiao Yun asked in confusion.
"Some places may not be fully cooked, but at this time there is still temperature in the fire pit, and the temperature of the outer skin of the red taro is much higher than the inner temperature, so after stewing in this way, the inside and outside can be cooked through." Yu Fei explained .
"Oh!" Xiaoyun nodded.
……
Taking advantage of the time to stew sweet potatoes, Yu Fei put all the sweet potatoes placed on the road on the tricycle, and later they need to be pulled back to the drying rack, and the skin can be stored after a little drying .
Although he has no idea of cellaring, letting the red taro skins dry out can also prolong its storage time.
There is another step to put on the drying table, that is to choose some broken skins, which do not look very good-looking, and those small ones, which can be peeled into red taro chips, and after drying on the rack, that is A good material for porridge.
Red taro slice porridge is a kind of northern rice that Yu Fei often drank when he was young.
Just as Fei filled up the tricycle and was about to grill the red taro, he found that someone had already taken a step ahead of him. Mr. Zhang and the others were holding a red taro with a dark skin and were peeling it.
The peeled white taro flesh was in stark contrast to the lower half of the black skin. Xiaoyun didn't know how deep it was, so he took a bite and it was so hot that he sucked it into his mouth. It was so delicious.
"Waste!"
Yu Fei saw several people peel off the carbonized skin and throw it directly on the ground. He picked some clean ones and gnawed them. People who don’t eat roasted red taro often don’t know that the small layer of red sticking to the carbonized skin Taro is the most fragrant.
It's just that there is a side effect of eating it, that is, the mouth circle is easy to turn black, but at that time, no one will notice this at all, and the most real thing is to eat it in the mouth. As for the mouth, who is not like that?
"Don't be ashamed." Shi Fang pointed to his mouth and said, "Look for yourself, the gray marks around are that Guoguo and Xiaoyingzi are cleaner than you."
Yu Fei grinned his big black mouth and said, "Can cleanliness be eaten as a meal? When I was a child, eating roasted red taro made me ashamed. If you eat too slowly, you won't be there. What do you pay attention to?"
Speaking of peeling a cooked red taro by himself, he gnawed the skin with his tongue, and with a wretched expression on his face, Shi Fang subconsciously moved his position, wanting to stay away from him.
Xiao Yun is a good boy, seeing that Yu Fei ate delicious food, she also hesitated to take a bite of the red taro skin, after chewing twice, her eyes lit up.
Soon, there was another one in the Heizuiquan family. Shi Fang frowned while watching, while old man Zhang smiled and watched Yu Fei and Xiaoyun explore how to gnaw the red taro skin cleanly.
Several people had a simple lunch at noon and continued their work in the afternoon, but Yu Fei was relieved that he was no longer fighting alone, and his work was much easier when Aowei came back.
And Yu Fei also has another job that he likes very much, that is kicking people, as long as Aowei is laziness, he will immediately go up, so when the red taro in a field has been planed, The original color of Aowei's butt can no longer be seen clearly.
"Brother, I'm not talking about you. You'll be looking for me after just this little job, and it's not enough for me to exercise my muscles."
As soon as the work was done, Aowei started chattering immediately, regardless of how many kicks he had already received on his ass.
Yu Fei rolled his eyelids and said, "Are you trying to say that you are not worth doing small jobs, and you can't do big jobs?"
"No." Ao Wei said with a smile: "Don't you have a tractor for a big job? For you, a small job is Zhang Fei eating bean sprouts. If you add me, it won't be enough."
"Fuck off, go pick the red taro after dinner, pick out all the ugly and rotten ones, and peel the red taro chips tomorrow." Yu Fei responded with a kick.
Ao Wei laughed, patted his butt and went to help Shi Fang and Xiao Yun pack red taro plants, while Yu Fei and Zhang Laotou got those bundled red taro seedlings onto the road.
The old man Zhang’s so-called method that the living can’t be suffocated by urine is to use a sickle to cut open the bundled red taro seedlings. When Yu Fei wanted to say that this was unnecessary, seeing the old man Zhang’s expression, He also swallowed the words back.
Perhaps because he realized that he only cared about showing off his bundling skills and forgot about the difficulties in actual operation, his face was darker than Yu Fei's mouth when he ate roasted red taro.
After all the work was done, when Yu Fei and the others were putting red taro on the drying rack, the two little girls also came back, because they followed Yu Fei's father every day, so they could only be equal to Fei's father took care of things in school before they could go home.
But this also has an advantage, that is, they can finish their homework in school, just like now, they throw away their schoolbags as soon as they get home, and happily help adults with work, although most of them join in the fun.
"Father, shall we burn red taro?"
Sure enough, the attention of the two little girls was diverted before doing a few jobs. Guoguo hugged a smooth red taro and said to Yufei. Xiaoyingzi also hugged one, but she obviously didn't do anything. For this job, I picked a red taro with a big belly.
Yu Fei looked left and right, saw Aowei who was paddling, and threw a small red taro over there. After attracting his attention, Yu Fei said: "Don't do foreign work there, take the children with you. Burn the red taro."
Ao Wei just didn't want to do it, as soon as he heard about this, he immediately took the two little girls to the fish pond, and soon there was a wisp of smoke...
……
When it was time to eat at night, Shi Fang was about to go crazy, one was like that, the other two were still like that, even Yu Fei, who went to join in the fun at the end, had a mouth full of black ashes, and ordered them not to wash their mouths clean and not allowed to serve Afterwards, he greeted old man Zhang and the others for dinner.
The three of Yu Fei, his father and daughter didn't care, they laughed and helped each other wash their mouths and faces clean before sitting at the table to eat.
However, eating too much red taro will have a side effect, that is, it will form a cloud of turbidity in the body. People say that the clear qi rises and the turbidity decreases, so there is some truth to it.
So from time to time at the dinner table, there will be a weird sound coming out. The adults are okay, pretending not to hear it with sullen faces, but how can the two little girls hold back?One by one laughing forward and backward.
This meal would be unpalatable. Old man Zhang took the lead to set an example. He carried a bowl of vegetables and a steamed bun to the outside of the house. He walked with sound. Just as the two girls were about to laugh, they were caught by Shi Fang. His eyes were forced back.
So Yu Fei and the others were kicked out, and Ao Wei finally couldn't take it anymore, and then followed out...
……
After the meal, the three little girls went upstairs to play as usual. Aowei had already slipped to the No. [-] farm. After seeing a beautiful figure flashing by, Yu Fei shook his head and went back to the house to make himself a cup of tea, took out The mobile phone began to inquire what the big loofah I saw last night was.
As soon as the loofah is entered here, countless messages pop up immediately, what are the functions and functions of loofah, how to use loofah to make cleaning balls, and what are the effects of loofah for boiling water, which can be regarded as overwhelming, but there is no One he wanted to see.
After searching for a long time to no avail, just when he wanted to give up, he suddenly saw a different title: What's the name of the tea that looks like a loofah?
Yu Fei clicked on it right away, and the people who followed the thread answered simply, just three words: Red Snow Tea!
He scratched the stubble that had just grown on his chin thoughtfully, and after thinking for a while, he quickly entered the three words Hongxuecha in the search bar. When he saw a picture on the home page, he immediately I know that those loofah-like things I saw on the roots of the big tree last night are red snow tea.
Red snow tea, also known as deer heart snow tea and golden silk tea, is distributed on the dry trunks of larch and fir in the alpine moss belt in the snowy area above 4000 meters above sea level. It is natural and wild, rare and rare in the world. The color is red and bright, just like the color of red wine. The leaves are shaped like coral blooms. The taste is pure and slightly shady.
Tibetan medicine has been used for hundreds of years. It has the functions of lowering blood fat and cholesterol, clearing heart and resuscitation, nourishing blood and nourishing heart, etc. It has obvious effects on high blood pressure, coronary heart disease, obesity, neurasthenia and infirmity.
"Compendium of Materia Medica Supplements" records: "Snow tea is not a kind of tea, but a natural grass bud. The natives pick it up and roast it, and use it as a substitute for tea...cooking it, it is warm in the stomach, and the taste is also bitter and fragrant." .
According to modern medical research, Hongxue tea is rich in a large number of trace elements necessary for the human body.
This is another fun thing!I just don't know how it tastes like, and following the rule that the products produced in the space must be high-quality goods, these Hongxue teas must be five floors higher than those from the outside world.
What's more, those are all artificially bred or even artificially synthesized. A large mountain is just a little bit, and it seems that I have to keep it for myself.
(End of this chapter)
Is it possible to know so clearly?He was cheated out of money for this one bite, not to mention the sweet potato, which is the kind with mangoes, which is hard and bitter after a bite.
Although he has learned to master it later, even if he has not been cheated of money, he will throw away those red taro after eating two bites. That is a big pit, which is specially used by some people to cheat people in the city. of.
Several people chatted without saying a word, and it was time for the red taro to turn over. Yu Fei pinched the two ends of each red taro and turned them over one by one, and kept blowing on his fingers during the process.
Because of the baking, a lot of water will flow out from the broken skin at both ends of the red taro. After the water evaporates, some semi-solid mixture of sugar and starch will be left, which is very hot.
When the other side was also almost burnt, Xiaoyun couldn't understand Yu Fei's actions again. He threw all the red taro into the fire pit, and then spread a thin layer of soil on it.
"What kind of operation is this?" Xiao Yun asked in confusion.
"Some places may not be fully cooked, but at this time there is still temperature in the fire pit, and the temperature of the outer skin of the red taro is much higher than the inner temperature, so after stewing in this way, the inside and outside can be cooked through." Yu Fei explained .
"Oh!" Xiaoyun nodded.
……
Taking advantage of the time to stew sweet potatoes, Yu Fei put all the sweet potatoes placed on the road on the tricycle, and later they need to be pulled back to the drying rack, and the skin can be stored after a little drying .
Although he has no idea of cellaring, letting the red taro skins dry out can also prolong its storage time.
There is another step to put on the drying table, that is to choose some broken skins, which do not look very good-looking, and those small ones, which can be peeled into red taro chips, and after drying on the rack, that is A good material for porridge.
Red taro slice porridge is a kind of northern rice that Yu Fei often drank when he was young.
Just as Fei filled up the tricycle and was about to grill the red taro, he found that someone had already taken a step ahead of him. Mr. Zhang and the others were holding a red taro with a dark skin and were peeling it.
The peeled white taro flesh was in stark contrast to the lower half of the black skin. Xiaoyun didn't know how deep it was, so he took a bite and it was so hot that he sucked it into his mouth. It was so delicious.
"Waste!"
Yu Fei saw several people peel off the carbonized skin and throw it directly on the ground. He picked some clean ones and gnawed them. People who don’t eat roasted red taro often don’t know that the small layer of red sticking to the carbonized skin Taro is the most fragrant.
It's just that there is a side effect of eating it, that is, the mouth circle is easy to turn black, but at that time, no one will notice this at all, and the most real thing is to eat it in the mouth. As for the mouth, who is not like that?
"Don't be ashamed." Shi Fang pointed to his mouth and said, "Look for yourself, the gray marks around are that Guoguo and Xiaoyingzi are cleaner than you."
Yu Fei grinned his big black mouth and said, "Can cleanliness be eaten as a meal? When I was a child, eating roasted red taro made me ashamed. If you eat too slowly, you won't be there. What do you pay attention to?"
Speaking of peeling a cooked red taro by himself, he gnawed the skin with his tongue, and with a wretched expression on his face, Shi Fang subconsciously moved his position, wanting to stay away from him.
Xiao Yun is a good boy, seeing that Yu Fei ate delicious food, she also hesitated to take a bite of the red taro skin, after chewing twice, her eyes lit up.
Soon, there was another one in the Heizuiquan family. Shi Fang frowned while watching, while old man Zhang smiled and watched Yu Fei and Xiaoyun explore how to gnaw the red taro skin cleanly.
Several people had a simple lunch at noon and continued their work in the afternoon, but Yu Fei was relieved that he was no longer fighting alone, and his work was much easier when Aowei came back.
And Yu Fei also has another job that he likes very much, that is kicking people, as long as Aowei is laziness, he will immediately go up, so when the red taro in a field has been planed, The original color of Aowei's butt can no longer be seen clearly.
"Brother, I'm not talking about you. You'll be looking for me after just this little job, and it's not enough for me to exercise my muscles."
As soon as the work was done, Aowei started chattering immediately, regardless of how many kicks he had already received on his ass.
Yu Fei rolled his eyelids and said, "Are you trying to say that you are not worth doing small jobs, and you can't do big jobs?"
"No." Ao Wei said with a smile: "Don't you have a tractor for a big job? For you, a small job is Zhang Fei eating bean sprouts. If you add me, it won't be enough."
"Fuck off, go pick the red taro after dinner, pick out all the ugly and rotten ones, and peel the red taro chips tomorrow." Yu Fei responded with a kick.
Ao Wei laughed, patted his butt and went to help Shi Fang and Xiao Yun pack red taro plants, while Yu Fei and Zhang Laotou got those bundled red taro seedlings onto the road.
The old man Zhang’s so-called method that the living can’t be suffocated by urine is to use a sickle to cut open the bundled red taro seedlings. When Yu Fei wanted to say that this was unnecessary, seeing the old man Zhang’s expression, He also swallowed the words back.
Perhaps because he realized that he only cared about showing off his bundling skills and forgot about the difficulties in actual operation, his face was darker than Yu Fei's mouth when he ate roasted red taro.
After all the work was done, when Yu Fei and the others were putting red taro on the drying rack, the two little girls also came back, because they followed Yu Fei's father every day, so they could only be equal to Fei's father took care of things in school before they could go home.
But this also has an advantage, that is, they can finish their homework in school, just like now, they throw away their schoolbags as soon as they get home, and happily help adults with work, although most of them join in the fun.
"Father, shall we burn red taro?"
Sure enough, the attention of the two little girls was diverted before doing a few jobs. Guoguo hugged a smooth red taro and said to Yufei. Xiaoyingzi also hugged one, but she obviously didn't do anything. For this job, I picked a red taro with a big belly.
Yu Fei looked left and right, saw Aowei who was paddling, and threw a small red taro over there. After attracting his attention, Yu Fei said: "Don't do foreign work there, take the children with you. Burn the red taro."
Ao Wei just didn't want to do it, as soon as he heard about this, he immediately took the two little girls to the fish pond, and soon there was a wisp of smoke...
……
When it was time to eat at night, Shi Fang was about to go crazy, one was like that, the other two were still like that, even Yu Fei, who went to join in the fun at the end, had a mouth full of black ashes, and ordered them not to wash their mouths clean and not allowed to serve Afterwards, he greeted old man Zhang and the others for dinner.
The three of Yu Fei, his father and daughter didn't care, they laughed and helped each other wash their mouths and faces clean before sitting at the table to eat.
However, eating too much red taro will have a side effect, that is, it will form a cloud of turbidity in the body. People say that the clear qi rises and the turbidity decreases, so there is some truth to it.
So from time to time at the dinner table, there will be a weird sound coming out. The adults are okay, pretending not to hear it with sullen faces, but how can the two little girls hold back?One by one laughing forward and backward.
This meal would be unpalatable. Old man Zhang took the lead to set an example. He carried a bowl of vegetables and a steamed bun to the outside of the house. He walked with sound. Just as the two girls were about to laugh, they were caught by Shi Fang. His eyes were forced back.
So Yu Fei and the others were kicked out, and Ao Wei finally couldn't take it anymore, and then followed out...
……
After the meal, the three little girls went upstairs to play as usual. Aowei had already slipped to the No. [-] farm. After seeing a beautiful figure flashing by, Yu Fei shook his head and went back to the house to make himself a cup of tea, took out The mobile phone began to inquire what the big loofah I saw last night was.
As soon as the loofah is entered here, countless messages pop up immediately, what are the functions and functions of loofah, how to use loofah to make cleaning balls, and what are the effects of loofah for boiling water, which can be regarded as overwhelming, but there is no One he wanted to see.
After searching for a long time to no avail, just when he wanted to give up, he suddenly saw a different title: What's the name of the tea that looks like a loofah?
Yu Fei clicked on it right away, and the people who followed the thread answered simply, just three words: Red Snow Tea!
He scratched the stubble that had just grown on his chin thoughtfully, and after thinking for a while, he quickly entered the three words Hongxuecha in the search bar. When he saw a picture on the home page, he immediately I know that those loofah-like things I saw on the roots of the big tree last night are red snow tea.
Red snow tea, also known as deer heart snow tea and golden silk tea, is distributed on the dry trunks of larch and fir in the alpine moss belt in the snowy area above 4000 meters above sea level. It is natural and wild, rare and rare in the world. The color is red and bright, just like the color of red wine. The leaves are shaped like coral blooms. The taste is pure and slightly shady.
Tibetan medicine has been used for hundreds of years. It has the functions of lowering blood fat and cholesterol, clearing heart and resuscitation, nourishing blood and nourishing heart, etc. It has obvious effects on high blood pressure, coronary heart disease, obesity, neurasthenia and infirmity.
"Compendium of Materia Medica Supplements" records: "Snow tea is not a kind of tea, but a natural grass bud. The natives pick it up and roast it, and use it as a substitute for tea...cooking it, it is warm in the stomach, and the taste is also bitter and fragrant." .
According to modern medical research, Hongxue tea is rich in a large number of trace elements necessary for the human body.
This is another fun thing!I just don't know how it tastes like, and following the rule that the products produced in the space must be high-quality goods, these Hongxue teas must be five floors higher than those from the outside world.
What's more, those are all artificially bred or even artificially synthesized. A large mountain is just a little bit, and it seems that I have to keep it for myself.
(End of this chapter)
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