Fleeing the wasteland and farming: don't panic, the family's metaphysics boss

Chapter 265

It didn't take long to wait in the kitchen of Juxianzhai, and the fifteen cooks who had been selected arrived one after another.What made Xu Lan happy was that there were four other women among them.

After Xu Lan waited for everyone to arrive, she solemnly said word by word: "Masters, you have worked hard these past few days. First of all, as the master of Juxianzhai, I want to say 'thank you' to you, thank you can come here."

As soon as these words came out, all 15 people at the scene fell silent.

During the seven-day competition, these people had already recognized Xu Lan, but they all thought she was doing business for the boss, especially since she was young, no one thought that this little girl was actually the boss.

Master Wu and Master Tang's expressions instantly fell. Obviously, they always thought that the other party would become their biggest competitor, or that if the situation was good, their status would be equal.But never expected this to be the case.

"Little girl, did I hear you right? What do you mean?" Some people even thought they heard it wrong.

Xu Lan was also a little flustered, but thinking of Miss San's words, she forcibly suppressed the panic in her heart, and pretended to be calm: "Juxianzhai is based on medicinal food. The food list that the seniors read before was also drawn up by the juniors.

The junior knows that in terms of cooking skills, the junior is definitely not as experienced as you, but since the owner chose the junior as the master, there must be a reason, and the junior also believes that he can do it well. "

Xu Lan put all the prepared ingredients on the chopping board, and then said: "Masters, since there is a competition, the younger generation should also compete with you.

However, the younger generation also spoke up front. Today is just a simple culinary competition. Even if the younger generation loses, the younger generation will not give up the position of the master spoon. "

Everyone at the scene looked at each other for a while, and they could all see dissatisfaction.Originally, with Master Wu and Master Tang around, everyone would naturally be willing to take the lower position, but now telling them that a fledgling girl is going to be their leader, this is really unacceptable.

"Bi, as you said, since the boss chose you as the master, then you must have something special. If you really don't have the slightest ability, then this Juxianzhai is nothing more than that." Someone said bluntly.

Xu Lan's heart tightened, and she could only squeeze her fists to encourage herself secretly, "Masters, because Juxianzhai will open next month, the owner has already ordered you to start familiarizing yourself with the food list of Juxianzhai from now on. In order not to delay the process "

She then turned to the two most respected masters, "Master Tang and Master Wu, you two are respected masters by everyone here, please forgive the junior for daring to ask you two for advice."

But it is to directly compete with the two masters.

Tang and Wu looked at each other.Master Tang stroked his beard and nodded: "Bi, I'm afraid that you, a little girl, won't succeed."

Master Wu obviously felt that he had lost face by comparing with a little girl, so he was not very happy, so he kept his face sullen and didn't speak.

Master Tang squeaked, "Old man, you treat this place as your home, and you still put your temper here. Tell you, but no one greets you."

Master Wu gouged out his eyes, snorted angrily, and then looked at Xu Lan, "Girl, you are young, if I compare with you, even if I win, it would be dishonorable. If I lose, then I will be even more shameless." .

So there is no competition, as long as you can make a dish that satisfies me, you will win. "

In other words, although it is not comparable, at least it must be affirmed.

"Otherwise, this Juxianzhai is nothing more than that, it doesn't matter if you don't wait." Master Wu clasped his hands and said quite tempered.

Master Tang heheed, scolded "no brains" in a low voice, and then smiled at Xu Lan: "Little girl. Same, if you can cook dishes that satisfy the old man, then you win.

But if you can't do it, then this old man won't covet your position as the chief spoon. You just need to persuade the boss to add two renminbi to the old man, and then this old man will agree to your proposal.

Of course, if you can't be persuaded, you can deduct it from your own monthly routine. "

"You old bastard, you know how to steal money." Master Wu hated iron for being weak.

Master Tang's neck was bent, "Why, everyone came out to find work, isn't it just for money, why not?"

Seeing that the two were about to quarrel again, Xu Lan hurriedly stopped her and said, "Stop arguing, masters, that's fine, I promise you. If I can make dishes that satisfy both of you, then I will win today;
If I lose, then I don't want the monthly case, I will give all my monthly case to the masters present. "

These words made the other people present more or less uncomfortable, they were not coveting a junior example.

Master Wei Tang happily said: "Okay, then it's a deal, girl, you have to show your real skills, not to mention the old man's mouth, Lao Wu's mouth is also famous for being tricky."

Xu Lan thanked her gratefully. In fact, the two chefs can give such a competition method, which is already letting her in. There is no need to win, as long as they make dishes that satisfy the two of them.

Xu Lan thought for a while, and finally said: "Perhaps you are used to the ordinary taste, so I will simply make a few herbal dishes for you masters to try today." After all, herbal cuisine is also her strength compared to other people present.

"Girl, medicated food, the old man and this old guy also know a little bit, you can't fool people." Master Tang stroked a small beard.

Xu Lan couldn't help smiling, and said while taking the ingredients: "The food list of Juxianzhai has a total of one hundred dishes, all of which are medicinal meals.

From the main course to the soup, porridge, tea, wine and snacks.I will make a table with you.This is also what the masters will be familiar with next. "

She held a bunch of ingredients and put them on the table. There were all kinds of ingredients, and they looked very rich.

"Please come to a master to light the fire." Xu Lan said.

A woman volunteered to light the fire quickly, while Xu Lan mixed a little water into the pot first, and then started to work.

She first took a duck, washed the duck, chopped off the claws, put it in a boiling water pot and boiled it for a while, then took it out, and washed it with cold water.

Then I took the Cordyceps sinensis, washed the sediment with warm water first; then washed the ginger and scallions, and sliced ​​them;
Finally, she split the duck meat along the neck, put the Cordyceps sinensis, ginger, and scallion into the belly of the duck, then put the whole duck into the jar, poured an appropriate amount of broth, seasoned it with salt, pepper, and cooking wine, and washed it with wet water. After the cotton cloth seals the mouth of the jar tightly, put it on the steamer.

Considering that other people also want to learn, Xu Lan explained while cooking, "This is a duck with Cordyceps fungus, steam it in a steamer for an hour, after it is out of the pot, take out the seasoning from the duck belly, and then add an appropriate amount of sauce, and it's done.

This dish is mainly to invigorate qi and blood, which is good for people with kidney deficiency, lung deficiency and blood qi deficiency. "

The other hostesses onlookers nodded unconsciously.In fact, most of their daily cooking is just for the taste, and they have only been exposed to some common medicinal foods such as angelica feeding black-bone chicken, and they really don't know about the others.

It should be noted that the medicine is three-point poisonous. If you don't know the medicinal materials, you dare not make this medicinal diet casually.

Xu Lan continued to prepare the next dish without slowing down, "This dish is called Curcuma stewed Prawns."

She first washed the curculigo and prawns; shelled the prawns, removed the intestines, then put the prawns and sliced ​​ginger into the clay pot, and added some water.

"This dish needs to be simmered on medium heat for half an hour, and when it is about to come out of the pot, add a little salt and serve.

This dish seems to have little seasoning, but the combination of curculigo and shrimp will bring out the umami taste of the prawns. If the seasoning is too much, the umami taste will be destroyed instead, making it superfluous.

Moreover, this dish can also strengthen the muscles and bones, dispel cold and dampness, and is suitable for people with Mingmen fire decline type, accompanied by cold limbs, chills all over the body, clear and long urine, and diarrhea before dawn. "

(End of this chapter)