Chapter 20 020 Pig Price
Zhao Yuanle washed the Houttuynia cordata here, and went to the kitchen to search for a long time, but he couldn't find any vinegar.

She could only ask her third mother.

When He Ju heard it, she felt very strange: "What kind of vinegar do you want, just scoop up some water from the kimchi jar."

Zhao Yuanle: "I remember there was vinegar at home."

He Ju: "I just bought some during Chinese New Year, and I've already finished eating."

Hearing this, Zhao Yuanle was inevitably a little disappointed.

She still wanted to show her hand, but it turned out that she didn't even have vinegar.

Seeing Zhao Yuanle like this, He Ju couldn't help saying: "It's the same, what vinegar do you use for eating a pig's nostrils, you girl is getting more particular."

Zhao Yuanle sighed slightly in his heart.

"whatever then."

Zhao Yuanlan held Yao'er in her hands, looked over curiously, and couldn't help interjecting after listening to the conversation: "Second sister, my mother is the most picky, and I can't bear to buy vinegar."

He Ju: "..."

One day, she would beat her lazy, headless daughter to death with her own hands.

Zhao Yuanle: "It's okay, the water in the kimchi jar is the same."

It should be the same...

Zhao Yuanle thought, it's all sour anyway, and it's not too bad.

Thinking of this, Zhao Yuanle took the bowl and went to the back room, scooped up a spoonful of kimchi water first, she stretched out her fingers to taste the taste, it was quite salty, so there was no need to add any salt.

More chili oil...

Zhao Yuanle went to the kitchen, found the innermost earthen pot, opened it, and found that the oil and pepper inside were about to bottom out.

"Ugh…"

She feels that this era is really bad. There are too few supplies and low productivity.

The Zhao family is already a well-off family, but they can't even afford to buy vinegar. The chili oil is leftover from Chinese New Year...

Digging the bottom of some chili oil, and pouring out a little chili oil, Zhao Yuanle put a few cloves of garlic on the garlic skewers hanging on the stove, chopped them and put them in a bowl, then chopped the shallots and parsley. go in.

Looking around, Zhao Yuanle gave up asking where the soy sauce was.

Looking at the bowl in his hand, Zhao Yuanle added some homemade pepper powder into it.

no chicken stock...

Zhao Yuanle's eyes fell on the jar of chicken soup, but she gave up. In the end, she broke off some dried salted fish tails, crushed them into powder with a kitchen knife, and added them.

When it was finished, Zhao Yuanle tasted the dipping water and thought it was okay, so he went out with a bowl and a shaukei filled with Houttuynia cordata.

Zhao Yuanlan tried it first, took a stick of Houttuynia cordata and dipped it in her mouth.

Yao'er looked up at her, and Zhao Yuanle was also waiting for her reaction.

Zhao Ercheng was also watching curiously.

Zhao Yuanlan chewed and swallowed slowly, her eyes lit up slightly.

"It's quite delicious, much better than soaking in water."

He Ju walked in at this time, took a look at the dipping water, and couldn't help saying: "This dipping water includes coriander, green onion and garlic, as well as oil and chili, what's not good for dipping in it?"

Yao'er looked at Liu Halazi, and couldn't help stretching out his hand, but he dipped it and walked to the side, and fed the Houttuynia cordata to Zhao Ercheng who was lying on the bed.

"Hey, Yao'er is so good, she knows how to be filial to others at such a young age."

Zhao Ercheng was very pleasantly surprised, and ate it in one bite.

Zhao Yuanle and Zhao Yuanlan joined in the show together.

"Wow, Yao'er is so cute."

"Our youngest is the smartest."

He Ju was also watching with a smile on the side.

Yao'er was praised, her little face was red with a smile, she walked over again, took another stick, dipped it in water, ran over, and fed it to Zhao Ercheng's mouth.

Zhao Ercheng still smiled, but the smile was a little stiff.

He...why do you think this pig's nostril cold salad is so unpalatable...why does it taste so fishy...it obviously doesn't taste like this when soaked in water.

However, now my youngest son is showing anticipation in his eyes, feeding this thing to his mouth, and not eating, isn't it very good.

Zhao Ercheng raised his head, looked around, and found that his daughter, niece, and sister-in-law were all looking at him expectantly.

Heartbroken, he bit the bullet and ate another one.

This time Yao'er saw that she was more energetic, so she ran over with a short leg and grabbed it again.

Zhao Ercheng: "..."

this son...

Looking at Zhao Ercheng's expression, Zhao Yuanle probably understood that Zhao Ercheng couldn't get used to this...

Zhao Yuanlan didn't notice it, and she was still urging: "Hurry up and eat, Er Bo, you don't want to eat something so delicious."

Zhao Ercheng: "..."

Yao'er tilted his head and looked at Zhao Ercheng: "Father, eat."

Zhao Ercheng took a deep breath: "Eat, Dad."

Zhao Yuanle was silent for a moment, and then chose to remain silent.

Forget it, the child's heart, let's eat.

Seeing that Zhao Ercheng was about to vomit, Zhao Yuanle said, "Save some, and eat it as a dish at night."

He Ju also nodded: "The ones with oil and chili peppers will be eaten with bibimbap."

When it was time for dinner, Zhao Yuanle sighed slightly when he saw the food.

so poor...

I ate more lightly tonight.

In fact, Zhao Yuanle himself likes to eat green vegetables, but they are fried vegetables with oil, or stewed vegetables with some meat and meat added.

But now, she looked at the earthenware bowl with a big belly, the vegetables in it were just cooked, there was not enough salt, and the shadow of oil could not be seen.

She ate a few mouthfuls, and she could smell a faint smell of pigweed.

The cold Houttuynia cordata looks very good at this time.

Unlike Zhao Ercheng, Zhao Sancheng quite likes to eat. Seeing this, He Ju couldn't help but said, "Why don't you dig some more tomorrow?"

But Zhao Sancheng shook his head: "Forget it, I'm afraid there will be no more spicy food."

He Ju: "Chief Wang Bao gave me the money. I'll go buy supplements for my second brother tomorrow, just buy more oil."

Zhao Sancheng: "Forget it, save it, there will be times when you need money in the future."

Zhao Yuanlan couldn't help but said: "Father, mother doesn't pick anymore, you still pick like this!"

Zhao Sancheng smiled: "You, you, it's delicious, okay, tell your mother to buy more oil."

Zhao Yuanlan quickly added: "You can also buy vinegar and soy sauce."

He Ju was angry: "If you think about it, then think about it. Soy sauce and vinegar are made from grains. They are so expensive. If you don't have this today, you still eat. Buy what you want."

Zhao Yuanlan: "Hmph..." She felt that her mother was really a picky one.

Zhao Ercheng: "..."

He actually wanted to say that it would be better not to eat this stuff.

Zhao Yuanle thought of his pig and had a question.

"San Niang, how much is the lard per catty?"

He Ju sighed.

"Recently, it has risen again. It used to be forty bucks a catty, but now it costs fifty bucks. Lean meat is cheaper, forty-five, and pork suet is fifty-five bucks a catty."

Zhao Yuanle: "Then my pig can be sold for a few silver dollars at that time."

He Ju thought for a while: "Just sell it like this. It's estimated to be thirty bucks a catty. One end is going to grow a hundred and fifty, and the other end is five silver dollars."

Zhao Yuanlan hurriedly said: "It's not for sale anymore, we have to keep it for our own food."

(End of this chapter)

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