Su Yu's voice came through the pleated window, and the little chef standing at the door immediately asked, "Can I help directly?"

Su Yu nodded, "Yes."

What Su Yu thinks is that if the chef teaches verbally, and the guests do it by hand, at least a few percent of it will be done.

Therefore, he didn't take this matter to heart, because the assistant told him that the people in group B had completed their tasks and were on their way here.

"I'll go down and see."

Su Yu left from the private room and went downstairs, just as the car from Group B also arrived.

The six people got out of the car, Zhao Lan and Jing Jing were very tired.

"Congratulations to everyone who has completed the task. Now, the members of group B are invited to enter the next stage and make all the seafood they found into finished products. The finished products of the two teams will be handed over to the judges for scoring. The winning group will win today's award. The winners, the winners can choose tomorrow's task first."

When the members of group B heard that they were going to cook the food themselves, they immediately laughed.

Because Xiao Xiao's family is located in the coastal area, he has a way of handling seafood.

The remaining people took the food they found, entered the private room that Su Yu had reserved, and started cooking with the private chef.

Xiaohu, Wang Li and the others fished sea urchins. The private chef suggested making them raw, and then made a pot of sea urchin porridge. Don't look at Xiaohu's carelessness. With his hands, he has almost done everything.

On the other hand, Zhao Lan and Jing Jing, both of them have very gentle tempers, enjoying life in the kitchen in an orderly manner, making the fans in the live broadcast room anxious.

[Am I the only one looking anxious?If I were on the scene, I could drive them both out of the kitchen, believe it, it's too anxious. 】

[It's just cooking, what's the rush?Can the knife in Jing Jing's hand cut a little bit?Was she afraid of hurting the fish under her hand? 】

[Oh, I can't watch it, I can't watch it, I'd better go to Qin Yun's live broadcast room, the fans over there are fun and nice to talk, everyone is talented. 】

[No one begged you to come! ! 】

[That's right, Qin Yun's fans are really annoying. 】

[Upstairs, you can see clearly, I'm not a fan of Qin Yun, I just think the atmosphere in the live broadcast room over there is better, don't generalize, okay, everyone is a fan, where is your nobility? 】

Zhao Lan and Jing Jing had an inexplicable quarrel in the live broadcast room. The reason was only because of a trivial matter, but the quarrel became more and more people.

The two of them were originally delicate, and the number of people in the live broadcast room was not very large. After such a quarrel, the number of people in their live broadcast room increased sharply, almost twice as much as before.

"Zhao Lan's live broadcast room became noisy because a fan mentioned Qin Yun in the live broadcast room."

Su Yu's assistant had been watching the major live broadcast rooms, and immediately discovered this and reported it to Su Yu.

Su Yu saw the traffic and waved his hand directly, "Don't worry about it, let them quarrel."

What kind of quarrel is this level of quarrel, just wait for the next review. Besides, Zhao Lan and Jingjing are not stingy people, and nothing can happen.

Su Yu's attention was all drawn to the two kitchens, watching the two kitchens working hard to cook for tomorrow's priority.

Xiao Xiao is worthy of being the chosen one. Although he was late in the morning and the task cards he got were difficult, he finally managed to get fresh salmon and was preparing sushi at this time.

He was wearing a black apron, and the atmosphere came out on the spot.

Holding a slender knife in his hand, when he was concentrating on cutting the fish, the scene was beautiful.

Xiao Xiao's fans were all screaming in the live broadcast room. Moreover, this was the first time Xiao Xiao cooked food in a variety show. Fans all rushed to tell each other, and soon Xiao Xiao's live broadcast room became hot.

The overall progress of Group B was very good, and Xiao Xiao even grilled a saury given by the fishermen.

The burnt aroma was overflowing, and I could drool across the screen. Everyone felt that this mission would definitely be completed more perfectly in Group B. Even Su Yu was sweating for Group A, but when he looked back at this When I was in the kitchen, I was in a bad mood.

The private chef in group B guides three partners alone.

The private chefs in group A didn't look at the others at all, they just followed behind Qin Yun's buttocks, helping Qin Yun chop green onions, cut spicy millet, and then helped Qin Yun serve tea and water.

That courteous appearance is almost like that of a servant in ancient times.

But in front of the other three people stood a little chef. Although the hat was not as tall as the private chef's, they all looked good.

Follow Li Ning's little chef, "Yes, make a flower knife, marinate the fish a little, put it on the plate, then drip the steamed fish sauce, and start steaming after the steamer is steamed, yes, cover it."

The little chef taught Li Ning how to steam the fish, with a serious posture, as if facing a precious artwork, which made Li Ning nervous. He would do whatever the little chef said, otherwise he would not dare to act rashly.

Taking advantage of the private chef not paying attention, Li Ning asked in a low voice, "Are you usually so serious about cooking?"

The little chef quickly glanced back at the private chef next to Qin Yun, and shook his head, "No, but the master specially asked us to come here to guide you in cooking, so we must be serious."

Li Ning immediately understood, "We all owe our feelings to Sister Yun."

Pei Yan shook her head when she heard this, because the CS restaurant was owned by the Tang family, so it provided Qin Yun with a lot of convenience, whether it was manpower or ingredients, the restaurant gave a lot of support.

"Is it ready?"

Qin Yun leaned over and stared at the Baked Prawns with Cheese that Pei Yan had just passed the exam, her eyes were almost drawn.

Pei Yan pushed her head away, "Not yet."

Pei Yan took the seasoning next to it, and twisted the cheese on the prawn several times.

"What about now?" Qin Yun asked again.

After watching the interaction between the two of them, the cameraman immediately turned on the camera.

Qin Yun's anti-beating face appeared perfectly.

Pei Yan frowned inadvertently, but her voice remained calm, "Okay."

He pushed the prawn towards Qin Yun, took a casual step, and almost blocked half of the camera lens, and said, "Why don't you try the taste for us first? If not, let's bake it again." One plate."

Qin Yun's eyes lit up, "I promise to complete the task."

In this way, Qin Yun finished a plate of baked prawns with cheese in two or three bites under Pei Yan's half-covered situation.

Bai Ziyu beside him was amazed at that speed.

Moreover, although she ate fast, her posture was not rude at all, but revealed a bit of straightforward elegance, which was simply contradictory and cute.

Pei Yan asked quietly: "How does it taste?"

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