I rely on the spread of non-legacy to explode the whole universe

Chapter 371 Perilla Barbecue
The colorful snake thrown by her was smashed in the grass and lay there like a dead snake for about a minute, then raised its head and spit a message to Sang Ning.

Sang Ning shook his head, and said helplessly, "Why did you say you came here? I've finished taking the venom, so it's time to go!"

She stretched out her hand, probably because the memory of being pinched seven inches by her came back, and the colorful snake turned around and left.

After a few clicks, it disappeared.

audience,"···"

[You bastard, this is a bit too worthless. 】

【Beautiful Snake: I really want to make a living, but I can't handle this two-legged beast. The snake is also wronged, okay? 】

【Hahahaha, so Sang Ning is a ghost, Kakaqi and the others are right when they say she is the Great Demon King. 】

Sang Ning was speechless, "I really feel that Dou E didn't blame me."

Who is Dou E?

The audience will focus on the key points one by one, and immediately get excited when they hear an unfamiliar name.

Barrages flooded in, all asking who Dou E was.

Sang Ning took the shovel and squatted down to dig the mud again, telling them the story of Dou E while digging.

After she finished speaking, the live broadcast room was silent for half a minute, and then, the audience began to popularize her meteorological knowledge of what is strong convective weather and what is extreme weather.

Sang Ning, "..."

Sang Ning didn't know whether to laugh or cry, "I understand everything you said."

Don't say that these knowledges have been popularized in her original world, only that the memory of the original owner has them.

Regardless of the planet E72 being shrouded in cosmic storms and dust storms all year round, and the yellow sand everywhere, when strong convective weather and extreme weather come, you can still experience the four distinct seasons in one day.

Therefore, she told the audience, "The theme of Dou E's story is that Dou E was wronged. You are focusing on the wrong point."

After speaking, Sang Ning continued to dig the mud.

After 5 minutes, she finished digging in mud.

The audience who fell into silence after she said that they focused on the wrong point, saw that she made a circle out of mud and dug a small hole in the middle of the circle, and could no longer remain silent.

They asked her what the circle and the pit in the circle were for.

"A fire ring and a simplified version of a fire pit."

Sang Ning explained, "When using fire in the forest, you must pay attention to the firebreak, otherwise the forest fire will easily destroy the ecological environment of the mountain forest, and the arsonist will easily be burned to death by the mountain fire."

"Having a fire belt can effectively prevent the fire from spreading."

"The purpose of the fire pit is to facilitate boiling water and grilling things."

As she spoke, she ran to the nearby area to pick up firewood and came back, built a fire in the fire protection circle, and made a shelf along the pit with a stick as thick as her arm, and then ran to the river to pull the memory metal into a small The shovel was restored to its original state, washed and pulled out a pot, filled with water and placed on the shelf.

The shelf is not too big or too small, just suitable for the pot on it, and the bottom of the pot is just facing the fire.

The red tongue of fire licked the bottom of the pot, and because of the fast heating characteristics of memory metal, Sang Ning picked a big leaf and brushed it in the river to cover it on top of the pot, so as not to have small insects or the like falling into the pot and destroying it. Gave her a pot of water.

The rabbit and pheasant at noon hadn't been eaten yet, so she was not in a hurry to deal with the pheasant, but took the rabbit out, peeled off the internal organs, and didn't want the rabbit's head. They wrapped them in layers with big leaves and covered them with mud. Finally, sprinkle the powder, so that the smell of blood and internal organs can be completely covered up.

If a large ferocious beast really came over, what it would smell would not be the smell of blood and viscera, but a very unpleasant and pungent smell that was particularly irritating to non-human beings.

When the rabbit was ready to leave the river, Sang Ning let out a cry.

The audience immediately got excited. Is this a new discovery?
"Look what I found."

Sang Ning caught sight of a familiar object out of the corner of his eye, walked quickly to a stone and lifted it, picked up a big river clam and said, "Do you know this?"

audience,"···"

[I'm not bragging, we have piles of these things. 】

[Coincidentally, our thing is also flooded. I also know that the scientific name of this thing is Anodonta dorsalis, and it is listed in line 367 of the theme section on page 73 of the Biological Illustration. 】

[We also have this thing here. It used to flood into piles, and many of them ran ashore, especially during the breeding season, they ran everywhere, large and small piles, since Sang Ning took us to eat shells , we started to eat this thing, let alone, the taste is delicious. 】

【what?How did you guys do it upstairs?Why do we make it so unpalatable?Not only is it unpalatable, but the taste is also bad. 】

[Maybe the method is wrong, we are not afraid of waste because there are too many of them, we don’t eat so much like seashells, we only eat a little bit of the skirt of the river mussels.

Remember, don't make big ones.

The big ones are too old, the meat is too chewy, and they are very unfriendly to people with bad teeth. We all eat half-sized ones. 】

Then, a group of spectators began to exchange their experience of eating mussels. Seeing this, Sang Ning put the mussels back angrily, and didn't think about the mussels. He returned to the fire and put the boiled water into a bamboo tube to cool , and then changed the pot of boiling water into a frying pan. Instead of roasting the rabbit meat in a hurry, he put the rabbit in the pot and ran to pick a bunch of perilla leaves, washed them and put them aside, then sat down. A new way of eating barbecue started in front of the fire.

The rabbit meat was sliced ​​with a dagger, some oil was poured into the bottom of the pot, and she took out her homemade barbecue ingredients to get to work.

The thin slices of rabbit meat change color when heated, and gradually turn into a bright color under the temperature of the flame, then sprinkle with seasoning, pick it up with chopsticks, put it on the washed perilla leaf, and stuff it in your mouth, it is tender and juicy The roasted rabbit meat with full spicy taste bursts out the ultimate taste fireworks in the mouth.

The taste of perilla is a little hard to describe, just like coriander. People who like it think it smells good, and those who don't like it think it smells bad and strong.

Sang Ning likes the taste of perilla, and also likes to eat perilla. In addition, perilla is a medicinal material and can be used as a spice, which makes her love perilla even deeper.

The taste of barbecue ingredients can be said to be overbearing, but it can't completely suppress the taste of perilla. The feeling of the two flavors colliding in the mouth together is simply the peak of taste.

Sang Ning opened up the five senses, and the sense of taste is shared with the audience at this time.

Therefore, when she ate perilla barbecue, the audience also experienced what is the pinnacle of taste.

But taste sharing is not as deep as the experience of eating alone, so the audience asked her to prepare a piece for them alone. They wanted to taste it carefully and carefully, instead of swallowing jujubes with her.

This is not an excessive request, and Sang Ning has no reason not to agree.

So, she quickly rolled a piece for the audience, and then concentrated on enjoying the perilla barbecue.

This dinner was eaten in silence, but also enjoyed to the extreme.

(End of this chapter)