It is difficult for the farmer's sister
Chapter 440 Pork Velvet and Portable Noodles!
Chapter 440 Pork Velvet and Portable Noodles!
Su Rui stood in the kitchen and instructed, "This pepper should be fried on a low heat, yes, on a low heat, and it must not be burnt."
"Well, Xiaoshi, take this fried pepper to Su Cheng and let him crush it. The more crushed the better."
After a long while, seeing that the fried bowl of pepper in front of her was only 50 grams, worth [-] taels, the corners of Su Rui's mouth twitched, thinking that the waiter from the North-South store really didn't exaggerate, this pepper is real It's expensive, it feels like gold is cheaper than it...
Xi'er gestured, "Miss, do you think it's okay to knead the dough like this?"
Su Rui leaned over and pressed her fingers, "Okay, just roll it out like this, cut it into noodles, and then steam it in a pot."
The little girl Xiaoxiang heard that it was going to be steamed, so she hurriedly filled the pot with water, and Liu Si sat in front of the stove and started to light the fire.
Mother Liu's pork has also been processed, "Miss, the fat on the meat has been removed."
Su Rui nodded, "Cut it into small pieces, put it in water to boil, um, add a few slices of ginger, by the way, don't we have wine at home? Pour a little bit into it to get rid of the fishy smell."
Hearing this, Xiaoxiang quickly added water to another pot, and Liu Si followed suit with a good look.
After cooking the meat for half an hour, I took it out. I ignored it because it was too hot. The noodles had already been steamed at this time. I put them in a shape and started frying them until they were golden.
Su Rui didn't wait for it to cool, so she broke off a piece and put it in her mouth while it was hot. Well, although it is not as crispy and flavorful as modern instant noodles, it is not bad. The dough is made of pure eggs and seasoned with salt, but a drop of water None!
"It's okay, but I think it lacks a little flavor."
At this time Su Qiao and others came back, Su Qiao walked into the kitchen and asked, "Sister, what is missing?"
Su Rui's eyes lit up, Su Qiao's tongue is good, she hurriedly pulled Su Qiao to her, "Come on, Qiaoer, come and help eldest sister taste what's missing in this noodle?"
Su Qiao went up to take the noodle cake that Su Rui handed her in doubt, after eating, she thought for a moment, "Well, I think it lacks some fresh taste."
Su Rui nodded, "Yes, yes."
Looking at Su Rui's expectant eyes, Su Qiao was a little nervous, and said for a while, "Well, I think the mushroom powder our family made a few days ago is quite fresh, you can add some when kneading the noodles..."
Su Rui suddenly realized, yes, why didn't she think of mushroom powder?
At this time, Su Cheng also ground the pepper into powder and sent it over.
Su Qiao looked at a bowl of pepper powder, wanted to smell it, and took a deep breath. When Su Rui found out, she hurriedly removed the pepper powder, but it was too late...
"Ah, ah, ah."
Su Qiao covered her nose and took a few steps back, "Sister, what is this? Why is it so choking..."
Su Rui, "...this is pepper, it goes with this noodle."
Looking at the surprised Su Qiao, what Su Rui wanted to say was not straightforward, so she simply asked.
"Is Xi'er hot water still available?"
Xi'er nodded, "Yes."
As he spoke, he took a teapot wrapped in a cotton cover from the cabinet next to him.
Su Rui took an empty bowl by herself, broke the noodles into the bowl, added some pepper, and after thinking about it, added a little salt and mushroom powder.
Xi'er poured boiling water into the bowl without asking Su Rui to tell her, and covered the bowl with a plate. After waiting for a while, Su Rui stepped forward to open it, and an indescribable aroma instantly filled the entire kitchen.
Su Wan sniffed, "This noodle smells really good."
Su Rui picked up the bowl, took two mouthfuls, and drank a few mouthfuls of soup. She was very satisfied. Although it was not cold in September, it was not hot either. After drinking the instant noodle soup with pepper, Su Rui felt warm instantly.
"Mother Liu soaks a few more bowls, um, one bowl is less, let everyone taste how it tastes."
"Sister, this noodle is delicious."
"It's delicious, Wan'er likes it."
Both Su Ying and Su Wan thought it was good after eating it, only Su Qiao said after a moment of silence, "Sister, don't you think it's strange that there are no dishes in the noodle soup?"
Su Rui, "...I made this for traveling far away, and it's an emergency when I can't eat outside."
Su Qiao realized, "Oh, it turned out to be an emergency. That's pretty good, but it's better to mix the seasonings in proportion to be more convenient."
Su Rui nodded bluntly, "Well, then I'll leave this matter to you."
Su Qiao was a little confused, "Huh?"
The meat was cold, and Su Rui didn't let Mama Liu do it alone, but asked everyone present to wash their hands and help tear the shredded meat.
"The thinner the better."
There are many people and strong strength, and the lean meat of more than [-] kilograms is quickly torn into thin shreds. The shredded meat looks too big to be fried in one pot, so it is fried in two separate pots. The water is fried dry, and sugar is added. , salt, soy sauce, mushroom powder and other seasonings, continue to fry until dry and fluffy.
"It tastes really good, you should try it too."
Su Rui tasted a little bit, raised her eyebrows, and thought that this pork floss was produced without a little space, and it tasted good. If it was a pig raised in space, I don't know how good the taste is!
Su Ying and the others couldn't wait a long time ago, and they could already smell the aroma before they were fried.
Su Qiao's eyes sparkled, "It's delicious, big sister, this is really delicious, especially suitable for those with bad teeth."
When Su Rui heard it, she wondered why she didn't think of it when she changed her teeth before?
Hey, miscalculation...
In the evening, when Su Chenrui and Meng Mingxu came home from school, they tasted some of the two foods.
Su Chenrui, "Sister, what are these two foods called?"
Su Rui smiled, "What do you and Ming Xu think it should be called?"
The two looked at each other, and Meng Mingxu spoke first, "Well, since this noodle is for people who can't cook, well, it's called portable noodle, right?"
Su Chenrui pointed to the meat floss and said, "Then this one looks fluffy and cotton-like, and it tastes like snow that melts in your mouth, and the gentleman also said that the ancients described snow as velvet flower, so it's called pork velvet, right?"
"Yes, the name is very apt."
Su Rui thought to herself, both names are similar to modern instant noodles and meat floss!
Su Chenrui and Meng Mingxu looked at each other and smiled happily. The elder sister/sister Rui recognized that they got the name, so happy!
Seeing the joy in the eyes of the two boys, Su Rui glanced at Meng Mingzhou who was sitting next to him. Seeing that he was expressionless, she sighed in her heart. Now she didn't tell them that Meng Mingzhou was going to be a soldier. When she found out... I don't know if I will cry...
After buying the leather, I need to hurry up to make clothes. Although Liu's mother is not as good at embroidery as Su Ying and Aunt Hua, her sewing skills are still good. She stayed up for two days in a row to make a warm underwear for Meng Mingzhou out of mouse skin. , covered with a layer of gray muslin.
Rat fur is not a whole piece like wolf fur. It is dozens of loose squirrel skins, which need to be stitched together with needles and threads, and then cut out to the style you need.
When Su Rui bought it, she fell in love with its softness and lightness, thinking that making it into an underwear would not be warmer than the lightness of cotton.
The wolf fur is a whole piece, and it is not cost-effective to cut it, so the whole piece is made into a wolf fur mattress, and it will be warmer when you sleep at night, and then covered with a thin quilt.
Similarly, the upper and lower parts of the fur are covered with a layer of fine cloth, all in order to prevent people from discovering and causing unnecessary trouble.
I have the jacket and the cover, but I still need the trousers. Thinking that the northwest side likes to use sheepskin to make clothes, Su Rui doesn't have sheep at home, but it doesn't matter, the tribe does!
Standing at the door of the patriarch's house, the door was unlocked, Su Rui thought about it and walked in by herself.
Usually Mrs. Zhao likes to sit and chat with her daughter-in-law, daughter-in-law and grandson in the yard, but today there is no one in the yard. Standing in the yard, Su Rui was not sure if there was anyone in the house, so she shouted, " Grandpa patriarch, are you there?"
Su Zheng's voice came from the main house, "I'm here."
After speaking, he came out of the main room, and motioned for Su Rui to follow him to the main room.
Su Rui asked cautiously, "Grandpa patriarch, Rui'er remembers that some time ago in our clan, someone said that there was a sheep that was raised and wanted to sell, right?"
(End of this chapter)
Su Rui stood in the kitchen and instructed, "This pepper should be fried on a low heat, yes, on a low heat, and it must not be burnt."
"Well, Xiaoshi, take this fried pepper to Su Cheng and let him crush it. The more crushed the better."
After a long while, seeing that the fried bowl of pepper in front of her was only 50 grams, worth [-] taels, the corners of Su Rui's mouth twitched, thinking that the waiter from the North-South store really didn't exaggerate, this pepper is real It's expensive, it feels like gold is cheaper than it...
Xi'er gestured, "Miss, do you think it's okay to knead the dough like this?"
Su Rui leaned over and pressed her fingers, "Okay, just roll it out like this, cut it into noodles, and then steam it in a pot."
The little girl Xiaoxiang heard that it was going to be steamed, so she hurriedly filled the pot with water, and Liu Si sat in front of the stove and started to light the fire.
Mother Liu's pork has also been processed, "Miss, the fat on the meat has been removed."
Su Rui nodded, "Cut it into small pieces, put it in water to boil, um, add a few slices of ginger, by the way, don't we have wine at home? Pour a little bit into it to get rid of the fishy smell."
Hearing this, Xiaoxiang quickly added water to another pot, and Liu Si followed suit with a good look.
After cooking the meat for half an hour, I took it out. I ignored it because it was too hot. The noodles had already been steamed at this time. I put them in a shape and started frying them until they were golden.
Su Rui didn't wait for it to cool, so she broke off a piece and put it in her mouth while it was hot. Well, although it is not as crispy and flavorful as modern instant noodles, it is not bad. The dough is made of pure eggs and seasoned with salt, but a drop of water None!
"It's okay, but I think it lacks a little flavor."
At this time Su Qiao and others came back, Su Qiao walked into the kitchen and asked, "Sister, what is missing?"
Su Rui's eyes lit up, Su Qiao's tongue is good, she hurriedly pulled Su Qiao to her, "Come on, Qiaoer, come and help eldest sister taste what's missing in this noodle?"
Su Qiao went up to take the noodle cake that Su Rui handed her in doubt, after eating, she thought for a moment, "Well, I think it lacks some fresh taste."
Su Rui nodded, "Yes, yes."
Looking at Su Rui's expectant eyes, Su Qiao was a little nervous, and said for a while, "Well, I think the mushroom powder our family made a few days ago is quite fresh, you can add some when kneading the noodles..."
Su Rui suddenly realized, yes, why didn't she think of mushroom powder?
At this time, Su Cheng also ground the pepper into powder and sent it over.
Su Qiao looked at a bowl of pepper powder, wanted to smell it, and took a deep breath. When Su Rui found out, she hurriedly removed the pepper powder, but it was too late...
"Ah, ah, ah."
Su Qiao covered her nose and took a few steps back, "Sister, what is this? Why is it so choking..."
Su Rui, "...this is pepper, it goes with this noodle."
Looking at the surprised Su Qiao, what Su Rui wanted to say was not straightforward, so she simply asked.
"Is Xi'er hot water still available?"
Xi'er nodded, "Yes."
As he spoke, he took a teapot wrapped in a cotton cover from the cabinet next to him.
Su Rui took an empty bowl by herself, broke the noodles into the bowl, added some pepper, and after thinking about it, added a little salt and mushroom powder.
Xi'er poured boiling water into the bowl without asking Su Rui to tell her, and covered the bowl with a plate. After waiting for a while, Su Rui stepped forward to open it, and an indescribable aroma instantly filled the entire kitchen.
Su Wan sniffed, "This noodle smells really good."
Su Rui picked up the bowl, took two mouthfuls, and drank a few mouthfuls of soup. She was very satisfied. Although it was not cold in September, it was not hot either. After drinking the instant noodle soup with pepper, Su Rui felt warm instantly.
"Mother Liu soaks a few more bowls, um, one bowl is less, let everyone taste how it tastes."
"Sister, this noodle is delicious."
"It's delicious, Wan'er likes it."
Both Su Ying and Su Wan thought it was good after eating it, only Su Qiao said after a moment of silence, "Sister, don't you think it's strange that there are no dishes in the noodle soup?"
Su Rui, "...I made this for traveling far away, and it's an emergency when I can't eat outside."
Su Qiao realized, "Oh, it turned out to be an emergency. That's pretty good, but it's better to mix the seasonings in proportion to be more convenient."
Su Rui nodded bluntly, "Well, then I'll leave this matter to you."
Su Qiao was a little confused, "Huh?"
The meat was cold, and Su Rui didn't let Mama Liu do it alone, but asked everyone present to wash their hands and help tear the shredded meat.
"The thinner the better."
There are many people and strong strength, and the lean meat of more than [-] kilograms is quickly torn into thin shreds. The shredded meat looks too big to be fried in one pot, so it is fried in two separate pots. The water is fried dry, and sugar is added. , salt, soy sauce, mushroom powder and other seasonings, continue to fry until dry and fluffy.
"It tastes really good, you should try it too."
Su Rui tasted a little bit, raised her eyebrows, and thought that this pork floss was produced without a little space, and it tasted good. If it was a pig raised in space, I don't know how good the taste is!
Su Ying and the others couldn't wait a long time ago, and they could already smell the aroma before they were fried.
Su Qiao's eyes sparkled, "It's delicious, big sister, this is really delicious, especially suitable for those with bad teeth."
When Su Rui heard it, she wondered why she didn't think of it when she changed her teeth before?
Hey, miscalculation...
In the evening, when Su Chenrui and Meng Mingxu came home from school, they tasted some of the two foods.
Su Chenrui, "Sister, what are these two foods called?"
Su Rui smiled, "What do you and Ming Xu think it should be called?"
The two looked at each other, and Meng Mingxu spoke first, "Well, since this noodle is for people who can't cook, well, it's called portable noodle, right?"
Su Chenrui pointed to the meat floss and said, "Then this one looks fluffy and cotton-like, and it tastes like snow that melts in your mouth, and the gentleman also said that the ancients described snow as velvet flower, so it's called pork velvet, right?"
"Yes, the name is very apt."
Su Rui thought to herself, both names are similar to modern instant noodles and meat floss!
Su Chenrui and Meng Mingxu looked at each other and smiled happily. The elder sister/sister Rui recognized that they got the name, so happy!
Seeing the joy in the eyes of the two boys, Su Rui glanced at Meng Mingzhou who was sitting next to him. Seeing that he was expressionless, she sighed in her heart. Now she didn't tell them that Meng Mingzhou was going to be a soldier. When she found out... I don't know if I will cry...
After buying the leather, I need to hurry up to make clothes. Although Liu's mother is not as good at embroidery as Su Ying and Aunt Hua, her sewing skills are still good. She stayed up for two days in a row to make a warm underwear for Meng Mingzhou out of mouse skin. , covered with a layer of gray muslin.
Rat fur is not a whole piece like wolf fur. It is dozens of loose squirrel skins, which need to be stitched together with needles and threads, and then cut out to the style you need.
When Su Rui bought it, she fell in love with its softness and lightness, thinking that making it into an underwear would not be warmer than the lightness of cotton.
The wolf fur is a whole piece, and it is not cost-effective to cut it, so the whole piece is made into a wolf fur mattress, and it will be warmer when you sleep at night, and then covered with a thin quilt.
Similarly, the upper and lower parts of the fur are covered with a layer of fine cloth, all in order to prevent people from discovering and causing unnecessary trouble.
I have the jacket and the cover, but I still need the trousers. Thinking that the northwest side likes to use sheepskin to make clothes, Su Rui doesn't have sheep at home, but it doesn't matter, the tribe does!
Standing at the door of the patriarch's house, the door was unlocked, Su Rui thought about it and walked in by herself.
Usually Mrs. Zhao likes to sit and chat with her daughter-in-law, daughter-in-law and grandson in the yard, but today there is no one in the yard. Standing in the yard, Su Rui was not sure if there was anyone in the house, so she shouted, " Grandpa patriarch, are you there?"
Su Zheng's voice came from the main house, "I'm here."
After speaking, he came out of the main room, and motioned for Su Rui to follow him to the main room.
Su Rui asked cautiously, "Grandpa patriarch, Rui'er remembers that some time ago in our clan, someone said that there was a sheep that was raised and wanted to sell, right?"
(End of this chapter)
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