Siheyuan starts with silly pillar his uncle

Chapter 328.The opening is full of guests

At ten o'clock the next morning, the hotel staff were all in their positions, ready to receive guests at any time. Tan's Restaurant officially opened, and Lou Xiao'e held the opening ceremony quite grandly.
The explosion of firecrackers was lively and lively, attracting the attention of passing tourists and locals. The loud sound of firecrackers meant that it was booming. Folk artists and lion dance teams were invited to perform. The crowd who came to watch burst into cheers!
The performance lasted until after eleven o'clock.The restaurant officially opened for business. Because of the good publicity and promotion, there are many people who have just opened to take pictures. In addition, there are also some people who are attracted to the famous Tan Jiacai to join in the show. And because of the relationship between He Tianlong and Shazhu, some people are naturally interested. Come over to send flower baskets one after another, and drop in for a meal!
Lou Xiao'e looked at the endless stream of customers and greeted them with a smile on her face. Liu Lan and Yu Li started to get busy with their respective people. The private rooms on the second floor are full of seats!The third floor is temporarily closed.Sha Zhu took the back kitchen and began to show the skills of the successors of the Tan family cuisine!
He Tianlong, the hands-off shopkeeper, naturally took the time to come over at noon. Seeing so many customers, he was naturally very happy. After all, this was the first time in his life to do business, the first industry.Of course it is very important!After all, this affects the subsequent business plan.The youngest son, He Wuqi, wants to develop in business, so he has to save some capital for his son!

Looking at the busy figures of the waiters, Lou Xiaoe came to He Tianlong and said, "Brother He, how is it? Is my business okay?"
He Tianlong nodded with a smile and said: "That's right, as expected of Miss Lou, she's doing business well, then I'll just lie down and make money from now on, ha ha."

Lou Xiao'e said coquettishly, "Okay, I will support you from now on,"

He Tianlong looked at her with a strange expression, this sentence reminded He Tianlong of a classic line in the Xingye movie, I will support you!
Looking at Lou Xiaoe and He Tianlong, he joked, "Miss Lou is trying to make me eat soft rice?"

When Lou Xiaoe heard He Tianlong's words, she chuckled and said, "It's not bad to eat soft rice, isn't it delicious?" He Tianlong rolled his eyes.Then I ran to the back kitchen to see Shazhu and the others!
Shazhu is cooking Tan's dishes by himself, two apprentices are helping, the other two chefs are busy frying some common dishes, Ma Hua is cooking Sichuan dishes, the division of labor is quite clear, and the chefs who specialize in cutting and side dishes are also busy. I'm busy,

The lads in the Chuancai waiter came to the kitchen to wait for the freshly baked dishes from Shazhu and the others. The number of dishes on the table was clearly marked. Everyone has their own table number, as long as they are responsible for their own affairs!
He Tianlong watched it for about half an hour, Shazhu and the others finally took a breath, seeing He Tianlong standing by the side watching,

Sha Zhu was surprised and said, "Uncle, why are you here when you have time?"

He Tianlong said with a smile: "The restaurant just opened today, so I don't have to come over to have a look, you guys do a good job, this is our own property! You have to put your heart into it, and you can't lose your temper and lose your temper!"

Shazhu grinned and said: "Uncle, it's up to you to say, I'm cooking all the time, and it's all money. I'm helping myself, so I can't worry about it. Hehe."

He Tianlong nodded and said: "You can know it in your heart. By the way, I will provide you with vegetables. Let's see how the customers respond after eating them. If they all think it is delicious, I will order this one in the future." (Space Vegetables, self-sufficient.)
Silly Zhu nodded and said: "Okay, Uncle, I think these vegetables are very good, both in color and smell, like the tomatoes and cucumbers, I tasted them directly, and the taste is top-notch, I am a cook so much In [-], you still have some eyesight, so you can just settle on it, and it will definitely not be bad!"

He Tianlong: "Okay, then it's decided. By the way, we must be affordable in business. Don't underestimate the amount of food for customers. You get what you pay for. I would rather earn a little less, but also let customers eat happily." , Don’t pick on us, after eating word of mouth, we will have more repeat customers, and we won’t be afraid of losing business in the future!”

Sha Zhu nodded and said: "Okay, Uncle, I see," just after finishing speaking, the waiter brought over the menus ordered by many customers, Sha Zhu greeted He Tianlong, and continued to work again!He Tianlong also consciously left the kitchen, so as not to stand there and disturb their work!

Wandering around the hall by myself, I heard the evaluations of the diners after eating the dishes. Most of them said that the taste of Sichuan cuisine is very authentic, and they chatted with each other while drinking a little wine!He Tianlong nodded secretly.

I went to the private room on the second floor and asked the waiter what the guests thought about it. Most of them thought that the Tan’s food was good and delicious, and they came to the right place!

Some people in the system naturally came forward to say hello when they saw He Tianlong. He Tianlong said that his nephew's restaurant opened, and he came to see it, and let them eat his own food. They don't have to be so restrained. These people naturally smiled and nodded, expressing that they will often Come!

Noon is the peak time for eating, and the restaurant has been busy until three o'clock in the afternoon. The guests are almost gone, and there are still a few tables in the private rooms still eating.

The employees of the restaurant just had their lunch, and He Tianlong also had a meal by himself. After eating, he ran to the cashier to see how the money was made today!
Lou Xiao'e did a preliminary count. During the three hours of business at noon, she turned over twice, and the turnover was about 1000 yuan. He Tianlong estimated in her heart that this day would be 2000 yuan. Guests who dine have a [-]% discount,
It was a little hot on the first day, so the turnover will be much higher. After that, it can be maintained between one thousand and two thousand a day, and it will be able to pay back in half a year. After all, He Tianlong’s vegetables don’t need money, just some. Meat dishes cost money!Excluding all labor costs, it is expected to start making profits in half a year!

Lou Xiao'e looked at He Tianlong with the account book and said with a smile: "Brother He, I am very optimistic about the future of the hotel. If this situation continues in the future, the hotel will definitely make a profit."

He Tianlong nodded with a smile and said: "Then you have to work harder, I won't come later, just take care of it yourself!"

At this time, Yu Li also came up and said, "Uncle, thank you for bringing me and Zhuzi. When I saw this business today, all my worries were gone, ha ha!"

He Tianlong smiled and said: "Then be the same as the pillars, work hard, after all, this restaurant still depends on you to run it, I am a hands-off shopkeeper, and I don't have time to come and help, so you should pay more attention!" Yu Li nodded with a smile , Say hello and go to work again!
He Tianlong saw that it was getting late, and he had to go back to his unit to deal with official business, so he greeted Lou Xiaoe and left.
The restaurant is officially up and running, with the silly couple and Lou Xiaoe running it together. He Tianlong doesn't need to worry about it anymore. He just gets up and running, and just waits for the money to be distributed. I feel very happy when I think of it. , after all, who would think too much money!

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(End of this chapter)