Collectors in Food Captives

Chapter 505
While chewing, the four of them have been pulled into a more real food environment!
In the iron hall, countless muscle masters were sweating, roaring and colliding with barbell plates to create sparks!
Just like this dish, it is full of obsession with muscles!

At the heart of this dish, is power!

Not peeing, but the self-salvation, self-recognition, and self-improvement brought about by sweating!
The more chewy the more fragrant!

"Perfect!"

The long-bearded immortal groaned softly: "This meat is boneless black-bone chicken, and the lingering taste in it is the rustic taste brought by crystal persimmons. The ingredients are qualified."

"It's just that although the meat quality of boneless black-bone chicken is tight, it is far from reaching this level."

"If I'm not mistaken, the muscle is not cooked."

Not cooked?
baked?

impossible!
And grilling has nothing to do with increasing the strength!
The long-haired monster was surprised: "Is it hammered?"

Thirty thousand hammers!
Every corner of every piece of meat must be hammered a full [-] times!
That hammer... the bumps and bumps of the hammer head are not so much increasing the pressure, but rather increasing the friction!

Using short-term friction to heat, although it is short-lived, at least it can heat and even ripen the surface cell tissue. Theoretically speaking, as long as the speed, force, and quantity of the hammer are enough, it will become a completely heated state!
Moreover, this hammer cooking method will also make the chicken super elastic, and the production of peeing beef balls also requires the step of beating!The purpose is to increase the elastic taste!
"But...you used a large number of lizards and birds to make the stew. Why?"

The bald head smiled and explained: "Of course it is for the essence of the taste, the rich soup. I have used so many raw materials to reach this level!"

"So many ingredients come together...how the flavors are balanced, and there are so many impurities."

"A little trick."

As he said that, the bald man took out all the ingredients, it was a huge egg!
No yellow dinosaur eggs!
Fertilization of this dragon egg is extremely difficult, and if fertilization fails, the resulting egg will not have a yolk.

The yolk-free egg has the purest protein and strong stickiness, which is very effective for removing small particles of impurities in the soup.

Impurities like this cannot be avoided even in Zhang Wei's Refined Food Book, and the method used is not only the same.

If it is Zhang Wei, there will be glutinous rice paper, bamboo powder, etc.

They are all materials with a very light taste and will not affect the taste of the ingredients.

The condensed broth is wrapped in the firm cooked meat, and finally shallow fried in Morse oil, the dish is almost done!
Wait a moment.

Zhang Wei opened the container. This ceramic piece is not a steamer, but more like a squeezing device, which purifies the remaining corner flavor, and the impurities in the soup will be discharged to the next layer!
Great!

"Do you want to rate it?"

The long-bearded immortal shook his head: "To be fair, let's write it down first and announce it later. Of course, you can also comment after eating all the dishes."

Yeah.

Everyone pointed their eyes at the red-haired monster, who said with an embarrassed smile: "I really feel a sense of urgency with such superb cooking skills. But fortunately, I have also brought my cooking skills to the limit."

The bald and muscular guy said indifferently: "Don't pretend, I've been watching you all the time. Although you have learned some strange secret techniques, your basic cooking skills are definitely more than that."

The red-haired monster said: "You also know the origin of my race. Of course, we have also obtained some cooking skills from the gourmet nobles."

"A little curious."

"In this case, come and try my octopus fruit rice!"

　To explain the lack of updates, the main reason is that there is still no snow in the northeast, the work has been uninterrupted, and the busy farming cannot end.

　　
　
(End of this chapter)