Lingquan Space: The group pet, the little lucky girl, is busy with the sea and farming
Chapter 312 Fish Noodles
Chapter 312 Fish Noodles
"Good granddaughter, what do you want to eat?" The more she looked at Yunman, the more she liked it. "Do you feel hot?" Why don't you have something cold at noon? How about grandma making you fish noodles?"
"What is fish noodles?" Su Yunman tilted her head.She really didn't eat it.
"Fish noodles are noodles made from fish that Yunxue ate when she was young," Xu Xiumei explained to her youngest daughter. "Your father ate it too. Besides Caotou, your father's favorite dish is this fish noodle dish."
"Then eat fish noodles," Su Yunman said to her grandma with a smile when her father nodded silently.
"Grandma, let me help you",
Yunxue stood up and took her grandma's arm.Su Yunman quickly said to her: "I'll go too, I'll go too."
"Okay, okay" grandma walked away happily, holding one in one hand.Before leaving, she did not forget to ask Xu Xiumei, "Get water for Genliang and Haichao to wash their faces. There is tea and white peaches in the kitchen. Wash them."
"I know I know."
Fish noodles, as Xu Xiumei said, are made of fish.
Neijiang is near the mouth of the sea.There are many freshwater fish and many sea fish.This fish noodle is usually made with large freshwater fish or sea fish with few spines.It's also very easy to make, much like Korean or Shaoxing fish cakes.
Grandma Xu chopped the fish cut on the chopping board, mixed it with the green vegetables Yunxue cut, cracked an egg, seasoned with oil, salt and a little soy sauce, and then vigorously stirred in one direction.The face is reconciled.
"Then how do you turn it into noodles?" Su Yunman kept staring at Grandma Xu's hand.I am familiar with many of her cooking movements.Thinking about it carefully, it was exactly the same as the Xu Xiumei she saw every day.
"Do we want wide noodles or thin noodles?" Grandma Xu moved quickly, and soon everything was ready.She smiled and turned around to ask Yun Man who was sitting on a small stool.
"Hmm...I want to eat lasagna!"
"Okay." Grandma Xu took out a long kitchen knife, rubbed some oil on the cutting board and the kitchen knife, then scraped out some fish noodles and wiped it on the cutting board.
Su Yunman only felt that the knife in her hand scraped back and forth, and the fish noodles gradually became longer and wider, and finally turned into thin slices like ramen noodles.
As soon as Grandma Xu turned her wrist, the wide fish noodles got stuck on the kitchen knife, and then moved it into a large iron pot filled with boiling water.With a slight shake, the wide fish noodles gently fell into the hot water.
The fish noodles turn white quickly in the hot water.Stir Yunxue with a spoon to prevent sticking together.Grandma's hands quickly filled the pot with light blue wide fish noodles.
"I remember your father likes to eat round noodles." Grandma put the remaining fish noodles into a small sack, and the long round noodles squeezed out from the corner fell into the hot water, and soon became "noodles". ".
This fish noodle can be boiled or eaten as noodles.Grandma Xu thought for a while, fried a loofah egg, fried a tomato egg, and added more sugar at Yunman's request.
This kind of fish noodle is a bit like Dalu noodles, but tastes better.The fish noodles are softer than ordinary noodles, and the texture is much softer, with the fresh taste of fish.
Su Yunman put a few handfuls of vegetables in her big bowl of lasagna.She mixed them with scrambled eggs with tomatoes.The sweet and sour tomato sauce goes well with the soft fish noodles.The eggs are flavorful and tender, and every bite is delicious.
"Hulu, Hulu" Su Yunman's noodle-eating skills are still not as good as her father's.
Su Genliang's bowl is twice as big as hers, and they are all round and long fish noodles.His ingredients are loofah eggs.Su Genliang picked up a chopstick and put it in his mouth.He sucked three times and his mouth was full.He also took a chopstick of loofah eggs and put them in his mouth to taste them together.
"How is it?" Grandma Xu smiled at the people on the table, "Take your time, I'll call your father back."
(End of this chapter)
"Good granddaughter, what do you want to eat?" The more she looked at Yunman, the more she liked it. "Do you feel hot?" Why don't you have something cold at noon? How about grandma making you fish noodles?"
"What is fish noodles?" Su Yunman tilted her head.She really didn't eat it.
"Fish noodles are noodles made from fish that Yunxue ate when she was young," Xu Xiumei explained to her youngest daughter. "Your father ate it too. Besides Caotou, your father's favorite dish is this fish noodle dish."
"Then eat fish noodles," Su Yunman said to her grandma with a smile when her father nodded silently.
"Grandma, let me help you",
Yunxue stood up and took her grandma's arm.Su Yunman quickly said to her: "I'll go too, I'll go too."
"Okay, okay" grandma walked away happily, holding one in one hand.Before leaving, she did not forget to ask Xu Xiumei, "Get water for Genliang and Haichao to wash their faces. There is tea and white peaches in the kitchen. Wash them."
"I know I know."
Fish noodles, as Xu Xiumei said, are made of fish.
Neijiang is near the mouth of the sea.There are many freshwater fish and many sea fish.This fish noodle is usually made with large freshwater fish or sea fish with few spines.It's also very easy to make, much like Korean or Shaoxing fish cakes.
Grandma Xu chopped the fish cut on the chopping board, mixed it with the green vegetables Yunxue cut, cracked an egg, seasoned with oil, salt and a little soy sauce, and then vigorously stirred in one direction.The face is reconciled.
"Then how do you turn it into noodles?" Su Yunman kept staring at Grandma Xu's hand.I am familiar with many of her cooking movements.Thinking about it carefully, it was exactly the same as the Xu Xiumei she saw every day.
"Do we want wide noodles or thin noodles?" Grandma Xu moved quickly, and soon everything was ready.She smiled and turned around to ask Yun Man who was sitting on a small stool.
"Hmm...I want to eat lasagna!"
"Okay." Grandma Xu took out a long kitchen knife, rubbed some oil on the cutting board and the kitchen knife, then scraped out some fish noodles and wiped it on the cutting board.
Su Yunman only felt that the knife in her hand scraped back and forth, and the fish noodles gradually became longer and wider, and finally turned into thin slices like ramen noodles.
As soon as Grandma Xu turned her wrist, the wide fish noodles got stuck on the kitchen knife, and then moved it into a large iron pot filled with boiling water.With a slight shake, the wide fish noodles gently fell into the hot water.
The fish noodles turn white quickly in the hot water.Stir Yunxue with a spoon to prevent sticking together.Grandma's hands quickly filled the pot with light blue wide fish noodles.
"I remember your father likes to eat round noodles." Grandma put the remaining fish noodles into a small sack, and the long round noodles squeezed out from the corner fell into the hot water, and soon became "noodles". ".
This fish noodle can be boiled or eaten as noodles.Grandma Xu thought for a while, fried a loofah egg, fried a tomato egg, and added more sugar at Yunman's request.
This kind of fish noodle is a bit like Dalu noodles, but tastes better.The fish noodles are softer than ordinary noodles, and the texture is much softer, with the fresh taste of fish.
Su Yunman put a few handfuls of vegetables in her big bowl of lasagna.She mixed them with scrambled eggs with tomatoes.The sweet and sour tomato sauce goes well with the soft fish noodles.The eggs are flavorful and tender, and every bite is delicious.
"Hulu, Hulu" Su Yunman's noodle-eating skills are still not as good as her father's.
Su Genliang's bowl is twice as big as hers, and they are all round and long fish noodles.His ingredients are loofah eggs.Su Genliang picked up a chopstick and put it in his mouth.He sucked three times and his mouth was full.He also took a chopstick of loofah eggs and put them in his mouth to taste them together.
"How is it?" Grandma Xu smiled at the people on the table, "Take your time, I'll call your father back."
(End of this chapter)
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