Lingquan Space: The group pet, the little lucky girl, is busy with the sea and farming

I don't know when, the little boy also came to look at it, pointed to the silver-white thing in the water and said, "It's so big!"

Nangong Qingxian stared at the fish intently, holding the fishing net tightly, and when the fish was pulled out of the water by the fishing line, he grabbed it in his hand and firmly caught the big fish into the net!
Su Yunman finally breathed a sigh of relief.She threw down the fishing rod and moved her sore hands.

Nangong Qingxian held the fish in the fishing net, and the little boy next to him hurriedly followed him.Looking at the steaming fish in the fishing net, he sighed: "What a big pike!"

"You know." Su Yunman smiled at him.Although the little boy was saved, he generally did not speak.He asked his name and his brother's name, no answer.Unexpectedly, he was fascinated by fishing.

Seeing Su Yunman's words, the child hid behind the boy coldly.

The barracuda Su Yunman caught was really big.Its slender body is almost as wide as the palm of a human adult.Li Ce was also attracted by the sports here.He ran to see the fish.

"Honey, have a nice dinner tonight!"

I don't know if I've encountered a school of pike.Su Yunman picked up the pike.Nangong Qingxian's fishing rod over there also caught a pike, but it was not as big as Xing Er's.

Sometimes this kind of sea fishing really depends on luck.More in the afternoon when there is no harvest.On this day, Yunman and Qingxian caught seven pike, all of them big.

The flesh of this pike is tender enough for grilling and braising.That night there was a small shuttle party on board.

The old chef also put on a great show.He took out his treasured knife and cooked Yunman and them a "pike stew", that is, sashimi.

Su Yunman hesitated before tasting it.After all, there were still some strangled shrimp in the house.Even raw ones are marinated in wine.This sashimi is sliced ​​pike that has been peeled off the skin.

This fillet looks delicious.The old chef deliberately cut the fish fillets thicker.It looks pink and looks like rue-flavored food.

Seasoning on board is simple.Yun Man picked up the sashimi, dipped it in salt, and put it in her mouth.She opens her eyes when she chews.Sashimi is sweet.It doesn't have a fishy smell, but has a fresh sweetness.Adding salt can mask its own taste.

For the next piece, Yun Man didn't touch anything, just put the fish fillet into her mouth.The fish fillets are really fresh and tasty.

She took several pills one after another, and Nangong Qingxian took the medicine away. "Children should eat less. Fish stew is better over there. Go get a bowl."

The old chef also sat down to cook the fish with onions, ginger, dogwood and pepper, and bean sprouts.It tastes more or less like the boiled fish that Yunman likes to eat.

The two brothers also got fish soup and meat, and sat on the edge of the deck to eat slowly.

Everyone loves a pike feast.After the two brothers finished their meal, they were locked in the iron prison in the bilge.

The guards at the Iron Prison chat with the boatman who sent them in.The little girl took the opportunity to walk to a corner of the inner wall.

The little brother sat in front of him calmly, blocking the other two people who were chatting, and the little brother met his sister.

"What?" The younger brother's voice was soft, but the younger sister looked around.

"There was a lot of china and tea in their cabin. A young man came in the afternoon, and he opened the cloth as soon as he came. It was full of china and other things..."

The child frowned.It's hard to maneuver if everything on board is porcelain
"What about the others?" he continued.