Song Tan's Notes

Chapter 1457. After many years of being a daughter-in-law, she finally became a mother-in-law [two in one]

For this kind of freshly slaughtered mutton, as long as the soup is ready, put the other ingredients in the bowl and pour the hot soup. The green garlic sprouts and green coriander will swirl in the bowl and float up again along with the milky white soup, and this special natural aroma will be wafting in all directions.

When Lu Jing arrived, her seventh cousin was holding a large spoon and giving the order: "It's done! Eat!"

Everyone rushed into the kitchen. The word "weight loss" only hesitated for a second in her mind before she was quickly overwhelmed.

Then he grabbed the nearest large bowl.

There are so many greens and the mutton is lean, so this won’t affect weight loss, right?
Lu Jing started eating with tears in her eyes. As soon as the sweet cabbage entered her mouth, she immediately buried her head in it.

Everyone in the live broadcast room watched helplessly as a group of people rushed to the front. Their tears of envy turned into words. "Ahhhhhh" filled the entire barrage area. With nearly one million viewers tonight, not a single person was able to successfully lose weight.

When Song Tan came out of the house and saw what was going on, he was stunned: "Why don't you go into the restaurant to eat?"

A group of people, young and old, squatted in the corridor, either in a straight line or in a circle. Even Lu Jing, who was dressed the most glamorously, was like this. It seemed that no one was willing to take two more steps to the restaurant next door while holding the bowl.

Time seemed to have gone back to 20 or 30 years ago, when after a day's work, Wulan would often stroll along the roadside with a bowl of rice in her hands, chatting with her neighbors.

Lao Yang grimaced as he was burned, and laughed out loud: "It's a great atmosphere to eat this way."

Lu Jing nodded blankly, having eaten so much that she had lost track of what day it was.

Only Lu Chuan put down his bowl after a slight hesitation, and brought out a bowl for Song Tan, then he exclaimed a little embarrassedly: "It smells really good."

Song Tan looked at the dishes and chopsticks he had placed aside, and thought with amusement in his heart: It takes great willpower to be willing to let go.

The milky white soup was filled with shredded green cabbage leaves and stalks, and underneath were large chunks of thinly cut, neatly sliced ​​mutton. Apart from salt, no other seasonings were added, but everyone present chewed it slowly, and no one found it monotonous or bland.

Zhang Yanping was huddled together with Dr. Guo. She was still hesitating: "I want to add some chili..."

"Oh, don't put it down!" Zhang Yanping taught her, "How can you not enjoy it at all? You can't taste this authentic mutton soup anywhere else. Drink it first, and when your stomach is about one-third full, wait for the next pot, and Uncle Qi will cook some pea sprouts for us!"

He still had a bowl of fresh cabbage in his mouth, but his mind was already looking forward to the taste of the next bowl.

"Let me tell you, the pea sprouts we picked this year are so delicious. You probably never pick them when you eat! They are so fresh and tender. If you want to add chili, just add it. It won't affect the taste."

Guo Dong definitely hasn't pinched anyone!

She could pick her own vegetables from Old Song’s vegetable garden for every meal, but she was sensible and never touched those that were of good quality and expensive.

At this moment, he looked at the big bowl in his hand - the mutton that his seventh cousin had put in was half a bowl!
Half a bowl of mutton, half a bowl of cabbage, and the rest is milky white thick soup. After eating this bowl, can you say that your stomach is one-third full?

Even though it was not her first time to eat at Old Song's house, she could not help but remain silent when she saw Zhang Yanping guzzling soup.

but--

She also lowered her head and took a big sip. It was so delicious!

It’s not a big problem. Eat 80% of this and then press it down. Eat another bowl later and press it down again. At worst, you can just take a hawthorn pill!

The Chinese medicine practitioner, who was well versed in health preservation, decided to put aside all distractions and try to reduce the amount of ingredients. When the second bowl of mutton soup was finally served, she looked at the green pea sprouts that were becoming more and more tender and oily, and she happily scooped another spoonful of chili.

Haha!

so spicy!

So enjoyable!
The pea sprouts are so tender that they melt in your mouth! They are also very refreshing!

Everyone was concentrating on eating, only the seventh cousin hadn't put down the stove yet, and was still busy preparing the next bowl. Qiao Qiao was not in a hurry to eat the second bowl, and first left two bowls of mutton soup for Master Jiang on the mountain by the stove, and then looked at the seventh cousin, eager to try: "Let me do the fried rice."

The seventh cousin immediately let go: "Okay! You come!"

When he made fried rice himself, he wanted to finish cooking it in one go, but when it came to his apprentice Qiao Qiao's turn, the requirements were different.

At this moment, she said to him, "Don't worry, eat first. After these two bowls of mutton soup, their stomachs will be full. It's just right for them to walk around the yard and then have fried rice."

Outside, Guo Dong had just stuffed a big mouthful of mutton into his mouth when he was shocked: "There's fried rice?!"

She filled it up to 100%!

Zhang Yanping sighed: "Look at you, I asked you to come earlier but you were embarrassed. Now you eat less. You haven't practiced this yet, have you? We can all eat three bowls."

"I'm full too!" Lao Yang answered, "But how delicious is that mutton fried rice? I've only eaten it at the barbecue stall next door in Huacheng!"

The usually silent driver said, "It's delicious. The fried rice with mutton fat is especially fragrant."

The two of them were squatting in the same row. Lao Yang's bowl was already empty. He was holding the empty bowl and was hesitating whether to get another one. When he heard what the driver said, he decisively put the bowl on the shelf beside him and loosened his belt.

"Why don't we just take a walk?"

Look at Yang Zhengxin again. He is at the age where a teenager can eat his father out of money. His stomach is like a bottomless pit. At this moment, he is still scooping pea sprouts from the basin. Obviously, he has no pressure when facing the fried rice that will follow.

It was Qiao Qiao who advised him: "Yang Zhengxin, the fried rice will be delicious later, so don't eat too much now."

The seventh cousin also held a bowl and taught Qiao Qiao: "Our mutton soup is light, and there is no extra ingredients. It tastes good in your mouth, but if you only eat this, your stomach will be empty and you will become more greedy, so now let's make some oily mutton fried rice, which is just right for the combination."

Only Lu Jing wanted to cry but had no tears. She touched her bulging belly and endured it again and again. She turned her head with difficulty and said, "Qiao Qiao, can you leave a bowl for me later? I'll have it as a midnight snack tonight."

I really can’t eat anymore!
Qiao Qiao exclaimed, "But there's mutton soup for supper, Auntie, aren't you going to eat it?"

Lu Jing:......

She looked at Song Tan, only to see him smiling at her, obviously deliberately looking at her in a dilemma! Ahhh, what a bad daughter-in-law!

She endured it for a while, but finally decided to go all out: "Doctor Guo, can you give me a bottle of your hawthorn pills? I'll take one first."

Guo Dong stood up instantly: "Yes, yes, yes! Auntie! It just so happens that you can go to the clinic with me and walk around, so we can both eat!"

Eat hawthorn pills and take a slow walk back and forth. The mutton soup is so juicy. I don’t believe that I won’t be able to eat the mutton fried rice later!
They were talking in the yard, and their cell phones were placed in the kitchen, so the sound could not be picked up very well, especially since Qiao Qiao was still chopping vegetables with a trembling voice nearby.

But even if no one spoke, looking at the tempting soup and side dishes right in front of them, how could everyone not know what was going on? Such a big pot of mutton soup! Full of chopped mutton! Thick white soup! Emerald green garlic and coriander and a big pot of green peas!
It was scooped out spoonful by spoonful right in front of them!

Tears were streaming down everyone's faces, and the live broadcast room was in turmoil.

[Sometimes I really hate why this is not a holographic society. I really need a phone that can taste flavors]

[Take a step back and say, couldn't Earth Online have a bug that would allow me to taste the flavor from thousands of miles away?]

[There was no fat person in the shot just now, but everyone at least ate two big bowls. It looked like such a big bowl could cover my head... Wow, how delicious must it be]

[Rolling on the ground, crawling in the dark! I hate myself for not being able to eat this good thing! ]

[I wanted to eat my pre-prepared meal during the live broadcast, but now I have flipped the table.]

But no matter how loud they were, Qiao Qiao said she would not watch the comments, and even taught the children seriously -

"Children, the taste of mutton fried rice is a bit stronger, and it requires a lot of ingredients. You can follow along and prepare it!"

He showed the ingredients one by one in a serious manner: "Eggs - the weather is getting warmer, and the chickens are gradually laying more eggs. These eggs are super delicious."

6◇9◇Book◇Bar

"Pickled peppers - only a little bit is needed. After all, mutton fat has a different flavor from lard. It needs something with a stronger flavor to make it taste better. It's okay if you don't like spicy food."

He quickly took out another item: "Sour cowpeas - these cowpeas are from the greenhouse in winter. We don't have vegetables to sell, and they grew a lot, so we made them into sour cowpeas."

"But now it's a little too old, and it tastes a little too sour, so I just rinsed it off."

"And this one! Do you remember this, kids? Pickled ginger. My mom loves it. She can eat a whole plate of it. It goes really well with rice."

After thinking for a while, he added to the children: "If you don't have pickled peppers and ginger, you can just use sour cowpeas. My seventh cousin said that fried rice is a common meal. You can use whatever you have at hand. It's not forced."

If he teaches normally, there will definitely be many people in the live broadcast room doing their homework for that little red flower.

But now, everyone was first hungry because of the mutton soup, and then watched others eat while they got nothing, and their grievances turned into overflowing saliva...

Not to mention doing it together, even typing two more words made my fingers tremble.

There are also some new fans who are even more unlucky. They come in without even asking for anything, and get a huge food attack right away!
Just look at how Qiao Qiao has already deftly chopped the green onions into chopped green onions, and you will know that no one can maintain their rationality at this moment.

Next, Qiao Qiao took out the mutton fat that her seventh cousin had just prepared.

The mutton fat was golden and shiny, because it was freshly fried and had not yet solidified. The oil residue that was filtered on the side was no longer so hot, so Qiao Qiao poured it onto the chopping board and chopped it into small pieces neatly.

Then he turned his phone around and pointed the camera at the steaming pot: "Let's beat the eggs first - this time we don't want to wrap the eggs with the rice, we need to fry them until they are slightly burnt so they taste good."

Studio:……

[Let’s just stop being greedy!!!]

The live broadcast room was in full swing, with more and more new fans coming in confused, and then staring at it intently, unable to move away. The people on the live broadcast platform were already going crazy with joy as they looked at the data, the number of new registrations, and the online time.

It’s really magical!

The food section on their platform is not very popular. Egg fried rice is nothing new, and the mutton soup is even more mediocre.

But Qiao Qiao was chosen to broadcast it. I don’t know why. He didn’t even use any filters or professional photography, but he still stuck to everyone and made them unable to look away!

Since he became famous, there are actually quite a few people on the platform who have imitated his live streaming rhythm and style, but so far none of them has the same traffic support.

Even the platform had conducted an internal analysis, but the person in charge looked at it and thought he was the complainer who couldn't spend the money but was desperately trying to spend it, and didn't say a word about the analysis data.

If I had to say something, the other party would only say something very mysterious:

“… Feel it.”

It's the same feeling, when two people say the same words, some are forgotten after hearing them, but some are remembered. This feeling is the same.

Qiao Qiao has had a charm since the beginning of her live broadcast. It’s hard to explain, but it seems that men, women, young and old are easily accepted by everyone.

Their 800 million signing fee is really worth it!

Thinking of this, the person in charge of the platform quickly asked: "Have you done the homepage promotion? Are the pop-ups ready? Today, our new user login data has far exceeded that of the previous quarter. We must do it well!"

The live broadcast room is crazy, the live broadcast platform is crazy, but thousands of miles away, there is another person who is equally crazy.

That’s Boss Chang.

He is making a fortune now and has a lot of things to deal with, plus he has to prepare for a liquor tasting event, so he doesn't have much time to watch live broadcasts.

But the omnipotent mobile phone will give you a reminder after you set it for special attention!

So when he finished his work and took a break, he took out his phone and was about to collapse!

At that moment, my heart felt cold.

It's just like the wife at home serving the old and taking care of the young. She thought her husband outside would remember her kindness, but she didn't expect that he would give all the gold, silver and jewelry to the concubine!
Boss Chang was so angry that he almost cried!
He was trembling as he held the phone in his hand while preparing to edit the message. Then he changed his mind and began to hesitate. Would calling directly seem like questioning?

The thoughts in this matter are so complicated that it is even more entangled than being unable to give up the man’s big house!

Who knew that the next moment, Zhang Yanping sent himself a picture——

A bowl of steaming mutton soup.

There is another sentence:

[Boss Chang, we have tasted our beef and mutton, and they are both of very good quality. We will kill another sheep at midnight today and have your car take it back in the early morning. Please give us the price after you have tasted it.]

At this moment, Boss Chang felt overjoyed, as if his wife had finally gotten through all the years! The man in charge was looking at him!
Woo woo woo, he wished he could fly over right now!
But no! We have to inform the kitchen staff to come early tomorrow morning. What price should he give for the mutton?
Here we go! Another big chapter! See you next door.