My whole family is dancing

That night, the hundreds of family members who had eaten sat in the yard and talked. Bai Changfu lost a lot of weight compared to before, but he was more energetic. One hundred jars, the kind with a big opening."

"Old man Wu has to start preparing the sugarcane seeds, and the third child, we don't have enough sugarcane seeds, so we have to go to the county government to buy some."

These are not problems, Bai Changqing thought about it and said, "Second Brother, why do you keep two rooms that big in the workshop, and why do you need to buy so many jars?"

The fact that the family made rock candy has never been disclosed to the outside world. Everyone was curious. Li Po said, "What do you ask so many people for? I will let you know when it is time to let you know."

Baichangfu smiled cheerfully, "Second brother wants to tell you, but mother won't allow it, so let it be, you will know soon."

When he said this, the family became even more curious.

Bailihui happily watched his family talk. He has also been busy these past few months, mainly because the family's new house is also being built. It is just a hundred meters away from this house. This time it is very big, not only People specially hired in the city drew the pictures, and people in the city were hired to build them. He had to look at them every day, so he was tired.

"Everyone will take a proper rest for two days after finishing the work in the workshop, and then we will be busy harvesting the crops in the field, even more busy, waiting for the grain in the field to be harvested, and then we will start planting the next stubble of sugar cane. "

"Recently there are a few people who have invited us to dance Duan Gong. Boss, you have to watch out. Is there a lack of people in the last few times? Will those guys from Liujiawan be able to play?"

In the past six months, people in Wenchang Village have been saving money in the hands of Baijia. When they are busy, Duan Gong can't dance. The men in Liujiawan only practice on the grain drying ground in the village whenever they have free time, thinking that they can earn five hundred cash just by going out.

Bai Changfu nodded, "I'm going out the day after tomorrow. This time, I'll take the people from Liujiawan. It's just that they haven't played in the scene. Then I'll invite Dad to watch it together."

Bailihui nodded, "You should keep an eye on it."

In September, the people in Cangxi County, who had gradually entered a state of slack farming, began to get busy planting sugar cane.

Last year, many people tasted the sweetness of growing sugarcane. This year, the county government released the words again, saying that even though sugarcane was planted, Baishi Brown Sugar Factory in Wenchang Village would buy it, and the price was still the same as last year.

Not only that, the county government also brought in large quantities of sugarcane seeds from other places, and those who did not have sugarcane seeds could go to the county government to buy them.

Who doesn't want to make money if they have money? It can be said that every household in the county is busy planting sugar cane.

At the end of September, after a day and a night of hard work, Zhang Qingqing gave birth to the fourth-generation eldest grandson of Baijia, a six-pound boy. Baili set up a celebration altar for his great-grandson according to the birth rules of grandchildren, and was promoted to mother-in-law. Mrs. Li was very happy, and made a marriage for Bai Chaihu ten days later, and they will get married after the spring plowing next year.

In October, the county magistrate Yu sent someone to spread the word that he would come to Baijia tomorrow to discuss the order of brown sugar, accompanied by Baijia's party and some new merchants.

After receiving the news, Baifuer had a discussion with Li Po. After dinner that day, Li Po brought out a jar from the house. Baifuer smiled and said, "Don't you all want to know why the brown sugar workshop has two big houses? , the secret will be revealed today.”

The jar was opened, and Bai Fuer put a spoonful of rock sugar into the bowl with a spoon, and pushed the bowl and chopsticks to the middle of the table, "This is called rock sugar, it comes from sugar cane, please come forward and taste it."

In the summer, Grandma Li noticed that the rock sugar was showing signs of melting, and secretly took it out to ventilate it. Although it is not as beautiful as before, it still shocks everyone.

Hearing that it can be tasted, the fennel root was the first one to eat, and greedily picked up the biggest piece and put it in his mouth, squinting his eyes happily, "It's hard, so sweet."

Everyone stepped forward to pinch a piece and carefully looked at it, and then carefully put it in their mouths. Bai Changqing also bit into the rock sugar, and Bai Fuer began to introduce, "According to my thinking, this rock sugar can not only wash Drink water, put it in your mouth and eat it directly, and there are many possibilities, whether it is making snacks or even cooking, it can be used in cooking. Personally, it is more valuable than brown sugar."

"The main reason is that rock sugar consumes more cane than brown sugar."

"Tomorrow the magistrate Yu will come, so we will set the price of this rock candy today, and tomorrow morning I will make two kinds of snacks with rock sugar."

Baichang Fu looked at everyone cheerfully, "Let's talk about it, it's just a little, but it's been hidden since the beginning of the year, and it's just waiting for the price to be sold tomorrow."

Bai Changqing squeezed another piece and put it in his mouth, "No wonder it's so tightly hidden, it's indeed a good thing."

"I think this will sell for two taels a catty."

Bai Chang'an nodded, "It can't be cheaper."

Everyone began to express their opinions, and Bai Fuer thought, in her era, this thing would be so expensive, it was extremely cheap, but it is not exclusive now, and exclusive things are naturally not cheap.

It's a pity that she hasn't figured out how to make sugar until now. It can be said that she has no clue at all.

The rest of the rock sugar was poured out by Baifuer, and half of it weighed three or four catties. After careful observation, I decided to wash it in water. Wash it in boiling water, pick it up and dry it, or it will be difficult to negotiate the price tomorrow."

"Isn't it a waste to wash it?"

Everyone is reluctant.

Bai Fuer smiled and said: "Don't waste it, the water after washing can be used to make steamed buns. Didn't Auntie say that steamed buns will be steamed in the morning?"

Mrs. Li nodded, "Yes, rinse the sugar jar again, there must still be sugar, so let the sugar water be used to steam the steamed buns."

This is sugar, or expensive sugar, and it cannot be wasted at all.

Everyone discussed how to sell the candy for a long time. When Bai Fuer found out the next morning, she had already prepared a small stove and a pot. The charcoal she usually picked up in the stove was saved.

"Fu'er, what are you doing with hawthorns? What are you doing with haystacks?"

The hawthorn trees in the village grow big and red hawthorns, but unfortunately they are not popular at all, they are sour.

"We'll find out later."

Seeing that she also used a lot of that expensive rock candy, Bai Guoer decided to stay here and not leave.

Bai Fuer concentrated on making hawthorn candies, and saw that she put two cleaned hawthorns on a bamboo stick, and then served bubbling rock sugar. The rock sugar wrapped the hawthorns, which looked delicious.