Nongmen Jiao Nv: Escape from the famine with space

Chapter 284 Making Seasoning (22)

"That is to say, don't you know that seawater can also make salt?" Because Shangliang Village, oh no, Dazheng Kingdom is not close to the sea, so it's normal for them not to know that seawater can make salt, but if Chu The country depends on the sea, don't they know it?

However, the warm words stunned Jing Chen and those "eavesdropping" people behind him.

What.

It is almost unheard of that seawater can make salt.

Jing Chen asked: "Xin'er is telling the truth, don't frame me."

"Why did I frame you, I'm serious."

Li Jie left the crowd and came to the two of them and asked, "Xin'er, what you said is true, is it troublesome to make? Is it easy to make? Can it be eaten?"

"It's very simple, just a stove, a pot, a piece of gauze, and a bowl for me."

Li Lie immediately ordered someone to prepare the things she wanted. At a place a little far away from the villagers, the members of the Li family surrounded Wen Xin and the things she wanted in the middle of the team, for fear that anyone would peep. , It's impossible to guard against, but warm and speechless, "Call my second brother over, so as not to worry him, and I can't order you to work for me."

Li Lie was also too excited, and now realized that Wenxin can't do it alone, so he hurriedly said: "Xinghe, go and bring Yu'er here."

Not long after, Wen Yu was brought over by Li Xinghe, looking at Wen Xin surrounded by him, Wen Yu was speechless, "Xin'er, what are you doing again?"

"Boil salt, second brother, don't ask, let's start."

Wen Yu doesn't know how to cook salt, but he's used to playing Wen Xin, and now he knows how to be obedient.

Wen Xin said: "First burn the stove, and then use this pot to make a pot of sea water."

After the seawater boiled, he warmly said: "Just cook like this, and we will proceed to the next step when only 1% of the seawater is left."

After waiting for a while, the salt water boiled to only [-]%, Wen Xin put a large bowl at the bottom, and put a piece of cloth on it, and asked Wen Yu to pour the remaining water on the cloth to filter.

Wenxin said: "The poured out is salt water, but this salt water cannot be eaten directly, we need to boil it again."

When cooking again, I changed to a shallower pot. Wenxin poured salt water into the pot again, and also took a spatula to stir in it. Sure enough, after a while, the salt water in the pot turned over after collecting a lot. white foam.

Wenxin filtered it one more time, this time the wet salt was filtered out, and then put it in the pot to fry it dry again. After the salt was fried dry, it became fine salt, and it was still fine salt, and it was not at all edible Strange smell.

After they got a bowl of fine salt, everyone was amazed, you said how a child can make salt, the key is that the salt produced is still fine salt, and they don't know that the process is very simple.

"Xin'er really surprised me. This is fine salt, fine salt."

The last time Wen Yu and Wen Xin made the salt in the house, they had no sense of reality, but this time they made it right under their noses, the sense of reality cannot be ignored at all, Li Zhi even sighed: "I can understand Xin'er, it is the great fortune of our country of Chu."

This is a bit exaggerated, "Here, it's not that exaggerated. I'm sorry for what you said, but we have salt, so can we start fishing? I haven't eaten fish for a long time."

Sea fish is different from freshwater fish. They dare not eat them before they have caught them before, but the Li family knows them, and after taking a look, it is fine as long as they are not poisonous. Then the villagers began to kill the fish and eat them, but the shrimp that Wenxin said I really didn't see the shadow.

Speaking of which, Wen Xin really wanted to eat shrimp, but it wasn't so greedy, but she hadn't seen shrimp in this era, so she really wanted to try it.

After getting the salt, the villagers also had to consider water, and Wen Xin taught the method of distilling water again.

But in fact, distilled water is also very simple. It is also a pot to boil water, but just put a bowl in the pot and turn the lid upside down. The water collected in this bowl is distilled water. If it is done in later generations, it will be turned upside down. There is also a piece of ice on the cover, but the effect is similar without ice.

Wenxin was doing a demonstration, and took a bowl of water after a while. After everyone tried it, the water was fresh water, and the boiled water did not need to be boiled again. This method is really good.

The following time was not wasted, the village chief said: "Although we have brought a lot of food, we are running out of water. We have two pots. If we don't burn them out, we will put the water in the container that everyone can hold water first." Fill up the water, and then we will go again. During this time, everyone will be more tired and catch more fish. Xiner said that the fish is salted and kept for a longer time. Let’s walk while eating We catch as we go, as long as we are not far from the sea, we can have meat to eat.”

Fish meat is also meat. In the past, in the village, you may not be able to eat it anytime you want, but the fish looks too strange, and it makes you panic when you eat it.

Even if more than 40 villagers left them, the Li family's team joined in again. After all, their team still has more than [-] people. It doesn't matter if there are too many people. It’s not enough without distillation. There seems to be no water source nearby, and the group can only stay in place for two more days.

I don't know if I don't want to stay, but once I stay, Wenxin really saw the shrimp she was thinking about, "Shrimp, shrimp, this is shrimp."

A few members of the Li family stepped forward to check, Xia and the others knew each other, but is there a need to be so excited?

Wen Xin asked: "Didn't you eat these before?"

The members of the Li family shook their heads, "I don't want to eat it, and the head is so small, what's there to eat?"

Indeed, the prawns that Wenxin discovered were dried shrimps, and they didn't have any side dishes to stir-fry on the road, but dried shrimps and small fish can make MSG, which is a kind of seasoning.

Wen Xin hurriedly said: "I want some of these small shrimps and small fish, you can help me get some, not too many, just one bowl."

I haven't seen this shrimp before, but if I saw it, there must be some around here, so it's not too much for her to ask for a small bowl.

But this thing really doesn't have much meat, and the Li family members asked suspiciously: "This is nothing delicious, it will be gone after one bite, isn't it good to just eat fish?"

"I don't want to eat it directly, I want to make seasoning."

As soon as they heard the seasoning, the villagers of Wen's family became excited, "Ah, Xin'er, can this be used as seasoning?"

"Yes, use this as a seasoning, let's add some salt to the porridge and add these to make it taste fresh."

As soon as they heard that it could be used as seasoning, the villagers got busy on their own without the help of the Li family. After a while, they made a bowl of small dried shrimps and a bowl of small fish and handed them to Wen Xin.

(End of this chapter)