I was the best old lady in ancient times

Chapter 88 Spicy Hot Pot
Early the next morning, Ning Lao San and Ning Lao Si moved their things to Ning Lao Er's ox cart, and then Ning Lao San drove the ox cart to the town, while Ning Lao Er came to find him with a hoe on his back. Ning Pengpeng.

It was Ning Youxi who opened the door when Ning's second son knocked. Ning Pengpeng was yawning and just got up. After washing his face, he was drinking rice porridge in the living room.

"Ever eaten?"

"Mother, I've eaten it! Mian'er cooked it, and even boiled some salted duck eggs."

Second Ning quickly replied.

"Yes, Mian'er is a good boy."

Ning Pengpeng continued to yawn, and some tears secreted from the corners of his eyes.

In Ning's second child's eyes, it was his own mother who loved her granddaughter dearly!

"Even if you don't want to eat, don't stand at the door, put the hoe aside, and then sit down and listen to me!"

Ning Pengpeng wiped the corners of her eyes, then disliked Ning Er Er for blocking the light at the door, pointed to the seat opposite her, and told Ning Er Er to sit down first.

"Okay, mother."

Second Ning hurriedly put the hoe aside, and then carefully sat across from his mother, his pi ass only dared to sit on the edge of the stool, with his hands on his lap, as if Ning Pengpeng would jump up and point his finger as soon as Ning Pengpeng opened his mouth. East to east, refers to the appearance of west to west.

"The shopkeeper Su didn't give me many chili seeds, so I guess the dry land in my backyard can't grow many.

However, by planting now, more chili seeds will be produced next year.

Remember, that land must be dug in these few days!

Plant the first batch of pepper seeds first, hoping to harvest a batch of peppers before it snows.

It's a pity that there is no film now. If there is film, it can be covered with film and a plastic greenhouse can be built to grow these vegetables.

Seeing his mother's solemn instructions, Ning Lao Er quickly agreed, promising to plow all the land in the next few days!
"Go!"

After Ning Pengpeng finished speaking, he waved Ning's second child to plow the field, and continued to eat slowly. After eating, he took a willow branch to rinse his mouth and brushed his teeth.

This body is already like this, I can't drag my body down anymore!

Stomach problems, tooth decay, all recede!
Thinking of her own face, Ning Pengpeng couldn't help but touch it, how long will it take to get rid of the wrinkles on this face?

By the way, although this place is not close to the sea, compared to the capital city, if you take a carriage, it is only a few days' drive.

If she waits until the matter at hand is finished, she can think about going to the beach to have a look.

In the eyes of others, the fishermen living by the sea are poor and hard to eat.

But in Ning Pengpeng's eyes, they were begging for a golden job.

Not to mention other things, just the oysters, almost on the rocks by the sea, grow densely, and no one digs them to eat them.

Not to mention, use the water boiled from the oyster shell to boil the oyster sauce!
Thinking of oyster sauce, the rice porridge in Ning Pengpeng's mouth didn't taste good anymore.

There are also big lobsters, groupers, and other seafood on the bottom of the sea, which make people salivate!

Of course, the most important thing is that there are pearls by the sea!
With this old face, it is estimated that I have to apply a thick layer of pearl powder every day to slowly fade the wrinkles on my face.

Even if the wrinkles are too deep to be completely removed, as long as they can be lightened, Ning Pengpeng can naturally use Zhonghua's most amazing makeup technique to make herself at least ten years younger.

Of course, doing all this now is a bit whimsical.

After all, today's pearls are not cultured.

They are all pearl divers by the sea, who dive into the deep sea every day and come up after picking up the shells.

It's just that among the ten shells, not one of them may contain pearls.

Therefore, it is not an exaggeration to say that a good pearl is invaluable nowadays.

With such valuable pearls, where did Ning Pengpeng get the money to buy so many pearls and use them for his face?
So, now Ning Pengpeng can only think about it!
Thinking of this, Ning Pengpeng swallowed the porridge viciously, and ate the rice one bite at a time, so as not to choke easily.

The dry land in the backyard was not plowed so quickly, so after Ning Pengpeng finished his meal, he took out the butter and pepper that shopkeeper Su had sent before.

I took out other seasonings, and then took out some chili peppers that I wanted to keep as seeds.

In the beginning, Ning Er Er was plowing in the backyard!
When I was concentrating on it, I smelled an irresistible fragrance, which was completely different from that of the lo mei.

If you say it, Ning Lao Er thought the aroma of the stewed pig intestines was overbearing before.

But now, it is completely different from the spicy and fragrant smell in the air.

The most important thing was that Ning Lao Er had been plowing the land well, but after smelling the smell of the hot pot base, he sneezed more than a dozen times in a row.

His eyes and nose were covered with snot, Ning Er Er could only cover his nose, cautiously went to the kitchen door, and peered into the kitchen.

"What are you looking at? If you want to see it, come here and take a good look at it carefully.

After this time, shopkeeper Nasu will hand over the recipe of this dish to his owner. "

As soon as the words fell, Ning Pengpeng sneezed countless times with Ning's second child.

When the red hot pot soup came out, Ning Pengpeng only felt that his whole face was hot.

Thinking that the gods and beasts would let the big guys go home for dinner at noon, so Ning Pengpeng thought about it and went to make a chicken soup pot.

After all, the school is in the village, so there is no need for these children to eat in the school.

Otherwise, Ning Pengpeng couldn't afford the money for the students' meals, right?

So, when Ning Youxi came back with the children, Ning Pengpeng and Ning's second child were looking at each other with red eyes.

When eating hot pot, the more people there are, the better.

Therefore, pregnant women and children naturally cannot eat such spicy things, and the chicken soup bottom is just right for them.

The remaining three, Ning Pengpeng, Ning Laoer and Ning Youxi, focused on the hot soup base.

The charcoal of the furnace below is roasting, and the bottom of the pot above is bubbling.

Put the potatoes, taro, tofu, and cabbage leaves into the soup base, blanch it for a short while, then pick it up and put it in the prepared sauce, eat it in your mouth in one bite, it's hot and sour!
People couldn't help hissing and inhaling, and after taking a sip of cold water, they couldn't help but pick something from the red bottom of the pot with their chopsticks.

Seeing Ning Pengpeng and the three of them, their mouths reddened by the red hot pot were even redder than their lip smudged mouths. Wang Shi and the other children couldn't help swallowing, feeling the chicken soup in their mouths The dishes in the bottom of the pot are tasteless!

Especially Ning Pengpeng and Ning's second child, she never thought that her current body was actually impatient.

Take a bite, and tears grow.

But the satisfying spicy taste made Ning Pengpeng stuff it into his mouth one chopstick after another even though he was crying.

Ning's second son, who had the same physique as her, was also tearing and running down his nose.

After eating, the two looked at each other, then turned their heads silently.

(End of this chapter)