Da Song a knife

Chapter 90 Recognize the reality
Zhang Sijiu originally wanted to order an iron pot specially for boiling tea eggs.

As a result, she went to the blacksmith's shop to ask the price, and she left silently.

That was a luxury she couldn't afford.

I can only look up to that kind of silently for a while.

Then, she turned around and bought a big casserole.

The eggs were purchased in the village, and a total of fifty eggs were collected, just enough to cook a full pot.

Zhang Sijiu's ingredients were all bought from Cheng Wanli's pharmacy—yes, star anise, bay leaf, cinnamon, cardamom, etc. are all traditional Chinese medicines, and there are everything that one expects to find in a pharmacy.

The money directly used up Zhang Sijiu's money for selling dried fungus, and even owed Yang Yuanding a sum.

Yang Yuanding was very proud: "You can just write a note, you don't need to write a deadline, just give it to me when."

He didn't say anything directly to Zhang Sijiu.

Zhang Sijiu also quickly wrote an IOU.

Then, the two went to Yang Yuanding's house to cook eggs.

Everyone was a little nervous when cooking eggs for the first time.

Especially Zhaoyin——she watched Zhang Sijiu boil a pot of braised soup anxiously, and tasted it from time to time to make sure of the taste.

That's right, Zhang Sijiu only knows the general formula, and he can only explore the others slowly.But fortunately, Cheng Wanli had already heard about this matter, and probably told her about the medicinal properties of these spices, and asked her to go back and try to match them.

Zhang Sijiu spent almost an entire afternoon on the taste alone.

So much so that the entire backyard of the county government was filled with a strong smell of spices.

This spice smell, from the strange at the beginning, turned into a bit mellow and attractive.

Yang Yuanzhang and Yang Yuanfeng were also attracted, and now they were also staring at the brown pot of soup in the pot.

The similar faces of the three brothers showed the same nervousness.

It looks a bit like a set of three figures of different sizes.

Zhang Sijiu couldn't help but wanted to laugh a little, so after tasting it, he simply kept quiet.

In the end, Zhaoyin was the most impatient, unable to hold back his anxiety: "How is it? Is it okay?"

After this afternoon, if it is not enough, Zhaoyin feels that this day is really hard to live on!This is too difficult!
The three brothers also silently urged with their eyes.

Zhang Sijiu handed over the spoon reservedly: "Try?"

After one of them took a sip of the stewed soup, the four of them had strange expressions on their faces.

Especially for the three natives, Yang Yuanzhang, Yang Yuanfeng, and Zhaoyin, this was a new taste that they had never tried before, and they felt strange for a while.

Only Yang Yuanding blinked his eyes: "There is no such flavor of spices. I can't taste any spices alone. It seems that eggs can be boiled?"

Zhang Sijiu nodded, ready to cook the eggs.

Don't underestimate boiled eggs, boiled eggs are also a technical job.

The first time the egg was boiled for a long time, it was too old, the taste was not good, and then it affected the flavor of the marinated egg.

But if the time is too short and the protein is not completely coagulated, there is a risk of leakage directly after knocking.

And with so many eggs cooked together, it is easy for many eggs to crack due to uneven heating-these eggs must not be processed into marinated eggs.

Zhang Sijiu washed off the dirt on the skin of the eggs one by one, and then put them into a pot of cold water to start cooking.

After the pot boiled and boiled for about three minutes, I took the time to fish out all the eggs.Then put it directly into a bucket of cold water-at this time, this step cannot be omitted.Otherwise, it will be difficult to peel the egg skin perfectly in the future.There will always be egg whites stuck to the egg skin.

But even so, there were still four or five eggs that were fried and boiled until they cracked, all of them in strange shapes and full of imagination.

Zhang Sijiu left them behind and ate them one by one—the three brothers of the Yang family didn't dislike them, but found it a bit novel: So such an interesting thing can happen with boiled eggs?

Of course, that egg is definitely not tasty.Not only is it not fragrant enough, but also very bland.A strip of water in one hand.

Zhaoyin and Zhang Sijiu ate very cherished.

After eating, Zhang Sijiu fished out the eggs, put them in a wooden basin, and asked Zhao Yin to hold them and shake them - so that the cracked egg skins would not fall off, and there would only be cracks.

Later, Yang Yuanfeng thought it was quite interesting, so he took it and tried it, and he couldn't help but became addicted to it.

If it weren't for the limited number of eggs, he couldn't hit it for a long time, he felt that he could still play for a long time.

Before putting the eggs into the stewed soup, Zhang Sijiu made a general inspection and bumped the eggs that were not broken thoroughly.

This time, Zhang Sijiu didn't cook the eggs for too long. After the soup boiled, he turned off the fire directly.

Leave it like this for one night, and it will be completely soaked in tomorrow morning.

It's getting cooler at night now, and I'm not afraid of breaking it, just right.

If it is hotter, Zhang Sijiu can only keep the temperature of the stewed soup overnight to ensure that bacteria will not spoil the stewed soup.

The next morning, Zhang Sijiu got up early at dawn, and went directly into the city with Zhaoyin.

Mrs. Xu gave each of them a steamed bun, and let them eat their stomachs on the way.

Zhang Sijiu was a little impatient along the way—mainly because it was too late to cook the eggs yesterday, and she didn't have time to test the success or failure of the eggs, so she kept thinking about it all night.So now I am eager to see the effect.

When he arrived at the county government, Yang Yuanding also got up.And turned on the stove—the pot was just about to boil when they came.

Then, Zhang Sijiu fished out two marinated eggs, one for Yang Yuanding, and one for her to share with Zhaoyin.

The eggs were still hot, but everyone couldn't wait.

Now the egg white is no longer white, but a light brown, with deep lines in it—the traces of cracks on the eggshell.

But at first glance, it still feels very beautiful.

Zhang Sijiu and Zhao Yin broke half of the eggs alone, and Yang Yuanding felt a little sad when he saw it: "Why don't I share it with you too——"

But Zhang Sijiu stopped him: "Your egg is included in the rent. You can eat it with peace of mind."

Yang Yuanding was so sad that he became speechless: ...

He decided to bow his head and eat his eggs, and ignore Zhang Sijiu.

Zhang Sijiu has already tasted the taste of eggs - well, it's not salty enough, you can add some soy sauce later, but it's very tasty.This egg can be beaten to seven points.

For the first time, Zhang Sijiu was able to get a passing grade, and Zhang Sijiu expressed his satisfaction.

The one with the highest praise is China Merchants Bank.

Zhaoyin took the first bite of the egg almost with pious solemnity.

Then I found that the taste of this egg was different from what I expected.

And it's very different.

Her eyes lit up: "It's delicious! It's delicious! Jiuniang, you are amazing!"

Yang Yuanding also nodded: "Add more salt next time, everything else will be perfect."

Zhaoyin expressed disbelief: "Why are you still able to pick out faults when it's so delicious?"

Zhang Sijiu and Yang Yuanding looked at each other: Because we have eaten too many times?
　Haha, an iron pot made the impoverished Dr. Zhang fully understand his financial situation.In other words, braised eggs seem to be the standard breakfast in many times~
　　
　
(End of this chapter)