Eighty-year-old Little Wife Earns 100 Million with Space

Chapter 87
"Yes, mom, don't treat me like a child! I actually watch you cook secretly. Every time I think, when will I be as good as my mother's craft, and then cook for my mother! If I can give it to you by myself Mom cooks and I wake up smiling!"

Xu Haixia blew Rainbow Fart crazy.

This made Bian Chunlan dizzy.Even if she was killed, she would never let Xu Haixia enter the kitchen.This time, she waved her hand and said bluntly: "Baby, since you want to cook so much, mom will give you this chance! But if you don't want to cook, just tell mom, mom won't laugh at you!"

"I see. Thank you, Mom!"

Xu Haixia smiled at Bian Chunlan.

"But Mom, I cook. You can't be in the kitchen. Otherwise, you can't cook alone." Xu Haixia said.

"That's right..." Teacher Chen may have hesitated, but when she saw her daughter eager to try, she couldn't restrain her daughter's enthusiasm, so she nodded: "Okay! Don't go in, don't go in!"

Bian Chunlan was in the yard, and Xu Haixia went into the kitchen with spool bones and pig intestines.

As soon as she left, Bian Chunlan suddenly remembered the pig intestines in her daughter's hand.

She just wanted to ask her daughter if she was cheated by the butcher, and how she sold a pair of pig intestines.

But thinking of the agreement between her daughter and herself, Bian Chunlan could only wait outside the house.

Xu Haixia returned to the kitchen and put the spool bone on her cornucopia.

After 15 minutes, one spool turned into two.

One of them fell from the cornucopia and landed on the chopping board.

Xu Haixia quickly replaced the pig large intestine and followed the same process.Then he threw a large bone and pig intestines into the space.

Today, Xu Haixia has absolute control in the kitchen.She is ready to make more food.

Mantou must be steamed.When she goes out, there is something to eat.

The large intestine of the pig needs to be washed, and the bones of the tube should be chopped.

Doing something like this piece by piece is not easy.

Xu Haixia washed the pig's bones first.After washing, use a knife to cut open where the bone and muscle join.He cut the spool bone into several sections, put it in a pot, blanched it, washed it, and stewed it.

At that time, there were no conditions, no cooking wine, no star anise cinnamon, nothing more than a little ginger and scallions, which was equivalent to stewing big bones in water.

While the bones were being stewed, Xu Haixia started kneading the dough.After kneading the dough, he put it aside until he woke up.

At this time, Xu Haixia began to wash the pig intestines again.

The pig's large intestine is under Xu Haixia's nose.This is absolutely delicious.It stinks a bit.But when it's cooked, people bite off their tongues.

Cleaning pig large intestine is a difficult problem.In the old days, it was kneaded with flour or flour and salt.

But now, as fine grain flour, its value is not generally great.Xu Haixia felt it was a waste to use a bit.

But in order to do a good job, Xu Haixia still gritted her teeth and took some flour.

He rubbed the pig's large intestine vigorously until a big sticky mass came out.

Then wash and set aside.

At this point, the dough is almost awake.Xu Haixia began to deflate the dough, kneaded the dough a few times, and kneaded the dough into small balls.

After that, she began to boil water in a large iron pot, prepare a cage, and steam steamed buns in a pot.

The flour was taken from Xu Haixia's space.In the end, when her steamer ran out, she had to clean the steamer so Bian Chunlan couldn't see it.Otherwise, it is difficult to explain.

(End of this chapter)