The peasant girl who escaped the famine: pick up the leak and pick up a prince
Chapter 101 The filial daughter-in-law
Chapter 101 The filial daughter-in-law
Yu Maimai took the braised pork that Mrs. Zhang brought her.
Yu Maimai glanced at it, and knew that the braised pork was the kind of fat meat that was directly chopped into pieces and put into the pot. It was greasy. For Maimai, this kind of fat meat was the most taboo for her, let alone eating it. Yes, even if I look at it more, I feel that my body is like a fermented basin, and I gain weight and fat in an instant.
Seeing the two daughters-in-law looking at her seriously, as a mother-in-law, how could she refuse her daughter-in-law's filial piety? She had no choice but to put a piece of the relatively less fat one into her mouth, close her eyes, and pretend It looked delicious, and he kept smashing it and mouthing it, making Mrs. Zhang so happy that she wanted to jump up.
Seeing that her mother-in-law liked it so much, Ning picked up two more big and fat pieces and handed them to her mother-in-law: "Mother, if you like it, eat more."
Yu Maimai really wants to complain, what kind of braised pork is this, it is the most disgusting meal I have ever eaten in my life, but in the face of the filial piety of the two daughters-in-law, as a mother-in-law, she is really embarrassed to hit them Xiaoxin, after that, had no choice but to close his eyes and swallow the two fat lumps again.
Nan Nan and Tun Tun, who were sitting on the side, blinked their eyes twice, and said with a smile: "Grandma likes to eat meat, so I will give this plate to grandma."
"No, no, hurry up and eat, grandma has some soup."
Yu Maimai waved her hand, she didn't dare to eat any more, if she ate any more, she would probably spit it out on the spot.
There was a plate of tofu and spring onion soup on the table. She picked up the spoon and took a sip tremblingly. At this moment, the greasy nausea was finally diluted by the clear soup.
Ning rolled her eyes, moved her lips twice, pointed to the meat on the plate and said, "Mother, why is the meat made by my sister-in-law still sticky? Is it because it's cold? I think I'll cook it next time." It’s okay to learn from my mother.”
Mrs. Zhang insisted on her mother-in-law's praise just now, and disapproved of Mrs. Ning's words. She stared and said, "You are talking nonsense. Mother said it was delicious just now. How many yuan did you eat?"
Yu Maimai thought to herself that she had already realized the consequences of not being honest. Next time, if it doesn't taste good, it means it won't taste good. Don't call black things white, otherwise, you may be the only one who is cheating.
After a meal, the whole family burped, Tun Tun and Nan Nan grabbed a steamed bun and ate it.
Tuntun pointed to the meat on the plate and said, "Grandma, why doesn't your mouth get sticky when you eat this meat?"
Probably because it was too greasy, both children picked up the steamed buns and began to eat them.
Yu Maimai vacated a room in the west room to use as the kitchen for the three of Li Shengwang.
With an apron on and a shovel in hand, Qiao Mai started cooking.
A few days ago, because of Yu Maimai's chopped pepper fish head, Li Shengwang has been clamoring to eat it these days, so Qiao Mai is going to try it today.
The smell of wild salamander filled the whole yard with a choking sound.
Qiao Shan covered his mouth, coughing uncontrollably, brought in a pile of firewood, put it on the stove door, turned around and was about to leave.
"No, this Qiao Mai is really terrible. Where is it cooking? I think we still need to discuss it. Let's eat together for cooking, even if we pay two more food expenses."
Although Li Shengwang was separated by a room, he couldn't help coughing, holding a book, pointing at Qiao Mai in the Westinghouse and yelling: "I said, do you know how to cook? If you can't eat this meal, you will be asked first." You're going to die."
Yu Maimai came out, and said casually: "What's the matter, this looks like the young master, if you have the ability, you can do it yourself, I don't want to move, and I think it's uncomfortable for others to serve you. It's really troublesome."
Li Shengwang stared: "What's the matter, I'll teach my people, what's bothering you, don't worry about eating carrots!"
After a while, Qiao Mai came out, and there was a black thing on the plate, which was sticky. It was probably wild pepper, but it no longer had its original appearance.
He put it on the table with a bang, rubbed his eyes, covered his mouth and said, "My lord, the chopped pepper fish head is ready, please enjoy it slowly!"
When Yu Maimai heard that it was a fish head with chopped peppers, and then looked at Qiao Mai's bear, he couldn't help laughing: "I said, this is a fish head with chopped peppers. Where is the fish head? I thought it was a fried fish head." What about the burnt sweet potato, I laughed so hard, wouldn’t you ask us if you don’t know how to cook it? How can you be a chef like this?”
Li Shengwang became angry from embarrassment, and threw all the fish heads with chopped peppers on the table, and went back to the room angrily with a bang.
Yu Maimai, who had had enough laughing, glanced at Qiao Shan and said, "Qiao Shan, we have ready-made braised pork here, take it back and you'll make it up first, and if you want to eat fish head with chopped peppers next time, you can eat it." Learn to bend down and call someone else, you know?"
Qiao Shan took a plate of greasy braised pork, and Yu Maimai couldn't help laughing: "No matter how difficult this plate of braised pork is, it's better than your fish head with chopped peppers."
Li Shengwang lay on the kang angrily, unwilling to speak.
Qiao Shan stepped forward, brought the braised pork over, and handed it to Li Shengwang: "My lord, calm down, it's also the first time for Qiao Mai to cook, doesn't this have braised pork? You have to try it quickly?"
"Braised pork? Where did it come from?"
Qiao Shan faltered: "My lord, it was given by that woman just now."
Li Shengwang thought to himself, the food made by this woman has always been delicious, and the braised pork must have gone somewhere, so he ate two mouthfuls, covered his mouth and went out. Through the window, he heard the sound of nausea and vomiting .
"My lord, what's the matter, isn't it delicious?"
"Come and eat, have a taste? This woman is clearly aimed at us, so I just said, why is she so generous all of a sudden, she is willing to give us a plate of braised pork?"
Qiao Shan took a sip and exclaimed: "Oh my god, it's so greasy, it's full of fat, bah!"
Li Shengwang had a bad meal, went back to the room, and drank two cups of boiled water in succession to get rid of the greasy and disgusting taste in his mouth.
Qiao Mai rubbed his red eyes, and hurriedly stepped forward to beg for mercy: "Sir, I am useless, I can't cook a meal well, indeed, I really don't know how to cook, I think, I'd better trouble you and that woman Let's discuss it, let them cook for us, and let's do some work for them."
Li Shengwang didn't want to say a word of begging for mercy to Yu Maimai at this time, thinking about her gloating just now, and thinking about her sending a plate of disgusting fat pork, he wished he could ignore this woman for eight lifetimes?
"You go to discuss it and ask Ning to do it for you?"
Li Shengwang was hungry and went out angrily towards the door.
Qiao Shan followed closely behind: "My lord, you want to take a bullock cart when you go to town!"
(End of this chapter)
Yu Maimai took the braised pork that Mrs. Zhang brought her.
Yu Maimai glanced at it, and knew that the braised pork was the kind of fat meat that was directly chopped into pieces and put into the pot. It was greasy. For Maimai, this kind of fat meat was the most taboo for her, let alone eating it. Yes, even if I look at it more, I feel that my body is like a fermented basin, and I gain weight and fat in an instant.
Seeing the two daughters-in-law looking at her seriously, as a mother-in-law, how could she refuse her daughter-in-law's filial piety? She had no choice but to put a piece of the relatively less fat one into her mouth, close her eyes, and pretend It looked delicious, and he kept smashing it and mouthing it, making Mrs. Zhang so happy that she wanted to jump up.
Seeing that her mother-in-law liked it so much, Ning picked up two more big and fat pieces and handed them to her mother-in-law: "Mother, if you like it, eat more."
Yu Maimai really wants to complain, what kind of braised pork is this, it is the most disgusting meal I have ever eaten in my life, but in the face of the filial piety of the two daughters-in-law, as a mother-in-law, she is really embarrassed to hit them Xiaoxin, after that, had no choice but to close his eyes and swallow the two fat lumps again.
Nan Nan and Tun Tun, who were sitting on the side, blinked their eyes twice, and said with a smile: "Grandma likes to eat meat, so I will give this plate to grandma."
"No, no, hurry up and eat, grandma has some soup."
Yu Maimai waved her hand, she didn't dare to eat any more, if she ate any more, she would probably spit it out on the spot.
There was a plate of tofu and spring onion soup on the table. She picked up the spoon and took a sip tremblingly. At this moment, the greasy nausea was finally diluted by the clear soup.
Ning rolled her eyes, moved her lips twice, pointed to the meat on the plate and said, "Mother, why is the meat made by my sister-in-law still sticky? Is it because it's cold? I think I'll cook it next time." It’s okay to learn from my mother.”
Mrs. Zhang insisted on her mother-in-law's praise just now, and disapproved of Mrs. Ning's words. She stared and said, "You are talking nonsense. Mother said it was delicious just now. How many yuan did you eat?"
Yu Maimai thought to herself that she had already realized the consequences of not being honest. Next time, if it doesn't taste good, it means it won't taste good. Don't call black things white, otherwise, you may be the only one who is cheating.
After a meal, the whole family burped, Tun Tun and Nan Nan grabbed a steamed bun and ate it.
Tuntun pointed to the meat on the plate and said, "Grandma, why doesn't your mouth get sticky when you eat this meat?"
Probably because it was too greasy, both children picked up the steamed buns and began to eat them.
Yu Maimai vacated a room in the west room to use as the kitchen for the three of Li Shengwang.
With an apron on and a shovel in hand, Qiao Mai started cooking.
A few days ago, because of Yu Maimai's chopped pepper fish head, Li Shengwang has been clamoring to eat it these days, so Qiao Mai is going to try it today.
The smell of wild salamander filled the whole yard with a choking sound.
Qiao Shan covered his mouth, coughing uncontrollably, brought in a pile of firewood, put it on the stove door, turned around and was about to leave.
"No, this Qiao Mai is really terrible. Where is it cooking? I think we still need to discuss it. Let's eat together for cooking, even if we pay two more food expenses."
Although Li Shengwang was separated by a room, he couldn't help coughing, holding a book, pointing at Qiao Mai in the Westinghouse and yelling: "I said, do you know how to cook? If you can't eat this meal, you will be asked first." You're going to die."
Yu Maimai came out, and said casually: "What's the matter, this looks like the young master, if you have the ability, you can do it yourself, I don't want to move, and I think it's uncomfortable for others to serve you. It's really troublesome."
Li Shengwang stared: "What's the matter, I'll teach my people, what's bothering you, don't worry about eating carrots!"
After a while, Qiao Mai came out, and there was a black thing on the plate, which was sticky. It was probably wild pepper, but it no longer had its original appearance.
He put it on the table with a bang, rubbed his eyes, covered his mouth and said, "My lord, the chopped pepper fish head is ready, please enjoy it slowly!"
When Yu Maimai heard that it was a fish head with chopped peppers, and then looked at Qiao Mai's bear, he couldn't help laughing: "I said, this is a fish head with chopped peppers. Where is the fish head? I thought it was a fried fish head." What about the burnt sweet potato, I laughed so hard, wouldn’t you ask us if you don’t know how to cook it? How can you be a chef like this?”
Li Shengwang became angry from embarrassment, and threw all the fish heads with chopped peppers on the table, and went back to the room angrily with a bang.
Yu Maimai, who had had enough laughing, glanced at Qiao Shan and said, "Qiao Shan, we have ready-made braised pork here, take it back and you'll make it up first, and if you want to eat fish head with chopped peppers next time, you can eat it." Learn to bend down and call someone else, you know?"
Qiao Shan took a plate of greasy braised pork, and Yu Maimai couldn't help laughing: "No matter how difficult this plate of braised pork is, it's better than your fish head with chopped peppers."
Li Shengwang lay on the kang angrily, unwilling to speak.
Qiao Shan stepped forward, brought the braised pork over, and handed it to Li Shengwang: "My lord, calm down, it's also the first time for Qiao Mai to cook, doesn't this have braised pork? You have to try it quickly?"
"Braised pork? Where did it come from?"
Qiao Shan faltered: "My lord, it was given by that woman just now."
Li Shengwang thought to himself, the food made by this woman has always been delicious, and the braised pork must have gone somewhere, so he ate two mouthfuls, covered his mouth and went out. Through the window, he heard the sound of nausea and vomiting .
"My lord, what's the matter, isn't it delicious?"
"Come and eat, have a taste? This woman is clearly aimed at us, so I just said, why is she so generous all of a sudden, she is willing to give us a plate of braised pork?"
Qiao Shan took a sip and exclaimed: "Oh my god, it's so greasy, it's full of fat, bah!"
Li Shengwang had a bad meal, went back to the room, and drank two cups of boiled water in succession to get rid of the greasy and disgusting taste in his mouth.
Qiao Mai rubbed his red eyes, and hurriedly stepped forward to beg for mercy: "Sir, I am useless, I can't cook a meal well, indeed, I really don't know how to cook, I think, I'd better trouble you and that woman Let's discuss it, let them cook for us, and let's do some work for them."
Li Shengwang didn't want to say a word of begging for mercy to Yu Maimai at this time, thinking about her gloating just now, and thinking about her sending a plate of disgusting fat pork, he wished he could ignore this woman for eight lifetimes?
"You go to discuss it and ask Ning to do it for you?"
Li Shengwang was hungry and went out angrily towards the door.
Qiao Shan followed closely behind: "My lord, you want to take a bullock cart when you go to town!"
(End of this chapter)
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