The Peach Blossom Village of the Cat Boss

Chapter 178
Xi Sisi waved at Wang Tianyang, walked out of the yard, and walked further and further along the path.

The small detached house she rented is not far from here.

Wang Tianyang was at his home, and he could still hear the voice of the general going out to greet Xi Sisi.

In the Taohua Village late at night, the general's excited cry sounded.

He helped Sanmei Chu upstairs and threw him on the mat on the second floor platform.

It was cool outside this evening, and there were not many mosquitoes.

In this kind of weather, sleeping outside on a mat is so comfortable that it couldn't be more comfortable.

Wang Tianyang glanced at the time, it was already eleven o'clock in the evening.

The village was very quiet, with the gentle sound of wind in my ears.

In the sky, countless stars gathered to form a bright belt of light.

A gorgeous galaxy.

He lit a mosquito coil next to the mat, took off his shoes and lay down on the mat.

Put your arms behind your head and look at the stars from a lying position.

Standing and looking at the stars is a different feeling than usual.

The sky seemed so close to him that he could touch it with his hand.

His back was pressed against the ground.

It's a little hard, and the mat feels a little cold to the touch.

But on such a summer day, it made him feel very comfortable.

Some sore and stiff back, because of sticking to the hard ground.

During the collision, there was a crunching sound.

After the joints became active, they became much more comfortable than before.

He could feel a gust of wind blowing from the side, which was different from the wind produced by an electric fan. The evening wind of nature was cooler and softer.

The air is filled with the most natural breath between heaven and earth.

Wang Tianyang breathed with his heart open, feeling no burden at all.

In a room not far away, he vaguely saw Xi Sisi returning to the room and turning off the lights.

So he looked back in relief and yawned.

At this moment, he suddenly felt something furry rubbing against his ear, itching.

"Meow."

Wang Tianyang turned his head and saw that Mao Daxian came over at some point.

It lay down next to Wang Tianyang's head, found a comfortable position, closed its eyes and purred softly.

Wang Tianyang touched its head, feeling soft in his heart.

He turned around, lay flat on the mat, and looked at the sky quietly.

A few flickering dots of light flew by in the distance, it was an airplane.

Farther away, a meteor with a glowing tail is fleeting.

There were insects chirping from nowhere.

It seems to be ringing in the ears, but it doesn't make people feel noisy.

On the contrary, Wang Tianyang felt a sense of complete silence.

He was suddenly in a trance, as if he had traveled back to his childhood.

In the summer at that time, he was lying on the mat like this, beside his parents, occupying a small corner, sleeping soundly.

At that time, the family was poor and there was no wind at night, so my mother took a big cattail fan to drive away mosquitoes and fan him.

At that time, he didn't seem to have any troubles. He ate well and slept soundly.

Later he left his hometown and went to the imperial capital.

He often wakes up suddenly in the small rented house in the imperial capital, mistakenly thinking that he has returned to his hometown.

After you react, you will find that your heart is empty and lost.

At this moment, he was lying on the mat again like before, covered by the starry sky.

He suddenly felt a sense of unreality, an unreality of being too excited.

However, he knew very well in his heart that everything that happened now was real.

so good.

Wang Tianyang's eyelids became heavy.

Some time ago, because he was busy with work, he hadn't relaxed for a long time.

Tomorrow, let's go out and have fun
Feeling the sound of steady breathing next to him, Wang Tianyang closed his eyes and soon fell into a deep sleep.

At five o'clock the next day, he and Third Sister Chu woke up one after another.

Although the sun has not yet risen from the edge of the mountains, the sky is completely covered with a trace of white.

It is very comfortable, very mild white.

"Morning. You were drunk last night and it was too late, so I didn't take you home."

Wang Tianyang got up with a yawn, looked at Sanmei Chu energetically, and explained something to him.

The air in the morning is a bit cool, but also very refreshing.

Take a sip casually, it is refreshing and refreshing.

"Oh, it's okay, I told my parents at dinner yesterday, if I don't go back tonight, I will stay here with you."

Third Sister Chu stood on the platform in high spirits, looked at the green hills in the distance, and took a long breath.

Although they didn't sleep for a long time last night, they slept very well because of their deep sleep.

When they wake up now, both of them have very bright eyes.

Next to him, Mao Daxian also woke up and turned over to look at them.

It walked up to Wang Tianyang's leg and glanced, as if it was hungry.

"Go down and wash up. I'll prepare breakfast. After breakfast, let's go to Lanhu together."

Wang Tianyang put away the mat:
"Today's weather is nice and cool. It should be quite comfortable to take a boat to pick lotus pods and swim in the lake."

The video of Chu Sanmei and Wang Tianyang's cooperation has been finished, so it stands to reason that he should go back to work in the county.

But these two days are weekends, and he has nothing to do, so he can make an appointment to go to Lanhu Lake together.

At least, I have to go and see the video they filmed together. Is it really attracting tourists to the county?

The two went downstairs and first put away the table that they hadn't had time to clean up last night.

Chu Sanmei went to the sink to wash the dishes, and Wang Tianyang went to the kitchen to prepare breakfast.

Today's breakfast is very simple. He plans to make a pot of cold pot skewers, which is a variation of Sichuan-style Bobo Chicken.

The method is very simple.

The first step is to put all kinds of vegetables and meat on sticks, blanch them in water and let them cool down.

Uh... There is no bamboo stick at home, so this step can be omitted.

Ok.Cut the ingredients directly into the water.

The lettuce and radishes were harvested from the field yesterday. They were cut into pieces and cooked until they changed color slightly, then removed to preserve the crispness.

There are also cucumbers, cauliflower, beans, potatoes, and lotus roots. As long as they are edible vegetables, they can be made into skewers.

These days, because there are frequent guests at home, I have prepared a lot of meat.

Chicken feet, chicken hearts, chicken livers, hairy tripe, coriander beef. They are all delicious to make skewers.

When the ingredients are ready, you can start preparing the soul red oil for cold pot skewers.

Red oil this thing, thousands of tastes.

It is said that in Sichuan and Chongqing, every household makes different tastes.

Because of limited materials, Wang Tianyang also planned to make a special taste of his own.

Boiled leftover chicken broth from last night to make the soup base.

Then it is divided into two parts, one part is made into red oil spicy, and the other part is made into rattan pepper flavor.

Finally, put the skewers inside and wrap them in soup and sesame seeds. This dish is almost done.

After finishing the two large pots of cold pot soup, the aroma of sesame seeds and red oil wafted from the yard, which moved the index finger.

Even Chu Sanmei, who had no appetite when she woke up early in the morning, couldn't help turning her head to look at the kitchen frequently.

My father and mother smelled it and walked out of the house directly:
"What's so delicious?"

The two old people have never been out of Shizhou in their lives.

They have never seen the dishes in Sichuan and Chongqing.

Seeing two pots filled with cold pot skewers of various ingredients, the old lady picked out a piece of lettuce curiously with her chopsticks and stared at it for a long time.

A piece of emerald lettuce, like a piece of emerald, looks like a work of art.

But now the emerald is covered with red oil and sesame seeds, and a seductive aroma rushes straight to the forehead.

Very refreshing, there is no heat on it.

The old lady frowned:
"It's unhealthy to eat so spicy in the morning."

(End of this chapter)