I burn big seats in the countryside

Chapter 128 Reconciliation with a Fish
The resident chef was originally not satisfied with Yunxi.

Now add Yunxi's dinner, which is more popular than his.

Turned into anger from embarrassment, he knocked over the bowl brought by his apprentice.

Looking at the dinner I had worked so hard for, no one ate it, and everyone went to eat lamb noodle soup.

Where should I put my face as a star chef?

But at this time, the little apprentice took a bowl of mutton soup for himself.

Anger broke out in an instant.

He raised his arm, hit the assistant's hand, and cursed:

"Eat, eat, are you a pig?"

With a direct wave of his hand, he scattered a bowl of mutton soup on the ground.

Then cursed:

"You trash, eating the food made by the enemy, what is there to be happy about?"

After finishing speaking, pointing to the saury on the table, he said angrily:
"You don't want to eat, give me all this."

Pointing to the fish plate on the table, after scolding the apprentice angrily, he took off his apron and left through the back door.

The resident chef was originally not that angry.

But seeing his apprentice like that, he couldn't stand it.

Just walk away.

Only the assistant was left in a daze in the restaurant.

Looking at the back of the master.

I feel very wronged.

I kindly brought mutton soup to the master, but unexpectedly, I was overturned.

The bowl of mutton soup made by the apprentice, in order to let the master eat it well, also put several pieces of mutton on purpose.

Some enthusiasm was overturned in this way.

The noise in the restaurant was not loud outside.

People in the yard.

Still eating sheep noodle soup with satisfaction.

The assistant looked at the sheep noodle soup scattered all over the floor, squatted down, picked up the broken bowls and food, and threw them away.

The assistant looked at the whole mutton and was reluctant to throw it away.

Pick it up, wash it with water, and eat it silently.

After cleaning up, I ate the grilled saury made by the master.

Because the master said, let him eat them all.

At this time, Yunxi entered through the back door.

Put the used seasoning back in the kitchen, otherwise it will be easy to mix up when the time comes.

The things used by the grand banquet and the things used by the host should be clearly distinguished, and they should not be mixed together.

Yunxi just walked in.

I saw the assistant standing in the dining room eating grilled saury.

Yunxi looked at this young assistant, who was similar in age to him.

Seeing the young man eating grilled saury, Yunxi went over and asked:
"Didn't you eat lamb noodle soup?"

Yunxi didn't know the grievance this young man suffered just now.

Yunxi just asked casually.

Unexpectedly, when the little assistant heard Yunxi's words, his eyes turned red for no reason.

Maybe it's because of the grievance I just suffered.

Now someone suddenly cares, and the defense is broken in an instant.

The young man's eye circles were red, which made Yunxi a little at a loss.

I saw the young man was eating fish, shaking his head with red eyes.

It means not to eat sheep noodle soup.

Yunxi saw the young man eating grilled fish non-stop.

Seeing that the grilled fish was not bad, I thought it was made by the guy himself.

Yunxi said:

"Can I have one?"

Yunxi had been busy all afternoon, and was already full of smells in front of the mutton soup pot.

Now seeing grilled fish, I suddenly want to try some.

Watching the young man eat fish, it was obvious that he was eating fish forcibly.

The boy said:

"Okay, I'll get you a plate."

After speaking, he fetched a plate for Yunxi.

He picked up a whole fish and handed it to Yunxi.

Said:

"Try it, this is today's dinner."

After hearing this, Yunxi asked:
"dinner?"

"Well, yes, tonight's dinner."

I heard what the young man said.

Yunxi did not expect that there are two styles of dinner today.

Yunxi thought that there was only sheep noodle soup made by herself, but unexpectedly, this grilled fish was also dinner.

Can't figure out why two Chinese dinners are made.

After speaking, Yunxi ate the fish between his fingers.

The young man calmed down and ate grilled fish.

Ask Yunxi:

"Is it tasty?"

Yunxi looked at the grilled fish on the plate and said:
"Well, good, delicious."

Yunxi was eating grilled saury.

The sauce here is yuzu vinegar. This cooking method is the style of Japanese food.

What Yunxi cooks are large banquets, and the taste is relatively popular.

There will also be some special local dishes.

But most of them are Chinese dishes.

A completely different style.

This was just heard by the returning resident chef.

I came back to get the car keys.

It happened to overhear Yunxi chatting with his apprentice.

I saw through the glass that the wild girl was still eating the grilled fish she made.

Everyone in the yard ate the mutton noodle soup she made, but unexpectedly, she ate her own grilled fish.

The resident chef didn't go in.

Standing at the back door, looking at Yunxi and his apprentice.

He looked at his honest apprentice again.

He was just talking in a fit of anger, but he didn't expect that the apprentice was actually eating those fish.

I regret it very much.

I also regretted that I regarded Yunxi, a wild girl, as an enemy.

Unexpectedly, this wild girl is quite tolerant.

Without hesitation, he boasted about the meals he cooked.

This makes the resident chef a little passive.

It was because I was too narrow-minded.

Had dinner.

Liu Ting arranged for Yunxi to live in the hotel.

Instruct Yunxi to pick him up the next morning.

The next morning.

Yunxi went to Liu Ting's house and started to cook.

Basically, a lot of time is spent preparing for the plate.

Yunxi didn't make lunch at noon.

Because the banquet starts in the evening, at noon I eat the meal made by the resident chef.

At the dinner table, Liu Chaoyang's wife asked Yunxi:

"Yunxi, do you think our resident chef's food is better than yours?"

Liu Chaoyang's wife watched Yunxi eat.

Asking such a question out of boredom.

It's not aimed at anyone, it's just stupid remarks.

As soon as these words came out, everyone on the spot was embarrassed.

She was the only one who didn't feel embarrassed.

The resident chef stood aside, also very embarrassed.

Liu Chaoyang said helplessly:

"If you can't speak, just shut up and eat well, especially tonight, the people who come here are very important, chat with other wives, don't say the wrong thing."

Liu Chaoyang didn't care about his wife's face at all.

Rebut her words directly.

continued:

"Yunxi, eat vegetables, don't talk to her."

After Liu Chaoyang finished speaking, he continued to eat the vegetables on his plate.

The wife who was reprimanded said without confidence:

"I just asked casually, really, why are you angry?"

Yunxi looked at the awkward atmosphere.

He also smiled and said:

"Oh, it's alright."

"Auntie, we are different chefs, and we cook different dishes. I cook the banquet full-time, and your resident chef cooks private dishes with different styles. It depends on what style of dishes you like."

Yunxi answered with a smile, and Liu Chaoyang's wife asked questions.

Everyone breathed a sigh of relief when they heard Yunxi's answer.

The resident chef stood aside with some smiles on his face.

Liu Chaoyang's wife said with a smile:

"That's right. I ate your meal yesterday, and today's lunch is also delicious. I'm looking forward to having your meal in the evening. It's great, I can eat different dishes."

After finishing speaking, Kaixin picked up the juice and clinked glasses with Yunxi.

Had lunch.

Start setting up the venue.

All rectangular tables were replaced with round tables.

The round table is more convenient for eating large seats.

Afternoon service, more to come.

Wearing a white shirt and a small bow tie.

At four o'clock, some professionals with their own instruments came.

Prepare your own repertoire.

in the kitchen.

The resident chef also brought his assistants to the kitchen to actively participate in the cooking.

Surprise everyone.

Looking at the face of the resident chef yesterday, it was longer than the face of a donkey.

Today, she was smiling and even took the initiative to come over to help the cook.

Let everyone feel surprised.

Only half an hour left before dinner.

The resident chef is stacking dishes, and the assistants and other kitchen helpers are arranging the dishes.

There are also cutting ingredients for cooking and making final preparations.

Different dishes have different dishes.

Put the neat braised pork in different small dishes.

When the food is served, the waiter will divide the dishes.

Half an hour before dinner.

At this time, there are more and more people in the yard.

In the villa area, the usually empty courtyard became lively because of Liu Chaoyang's birthday banquet.

There are cars parked on both sides.

As the sky gradually darkened, the piano in the yard played slowly and gently.

The lights in the yard also came on.

Those who were invited came with their lovers.

Zhou Wenye also showed up on time with his lover.

Wang Pu also appeared with his lover.

Everyone else was in more formal clothes.

Wang Pu arrived in a sports suit.

Wang Pu felt that it was just a big banquet, maybe Liu Chaoyang didn't prepare hard.

So I came dressed casually.

(End of this chapter)