Chapter 152
Master Qian went to the guest room to ask Wu Hui for his reward.

It was already noon for the people helping in the backyard, and everyone gathered in the restaurant. Hao Dong found a noodle seller.

The old man was riding a bicycle and carrying two iron boxes to sell dough. Hao Dong saw that there was enough dough in the old man's iron box, so he packed them all up.

The uncle has two tin boxes, one is for dough, and the other is for cold cakes. There are only dates and glutinous rice cold cakes, with zong leaves spread on top and bottom.

The iron box was moved to the kitchen, the cold cake was taken out, and he put it on the table to pick it up.

The cold skin is cut into bowls by the uncle and the two sisters who help the cook, and everyone eats together.

When eating noodles, the uncle eats noodles while chatting with everyone. His own noodles are made by the family.

The ingredients of this dough are my pride. Someone asked the uncle the ingredients, and the uncle laughed and said that the family secrets are not passed on to the outside world, and they are only taught to their children, not even their wives.

The yellow skin is thin, the sauce is garlic water, there is also adjusted light soy water, add chili oil, and cucumber shreds, and finally rub an egg, put a handful of gluten on the top, adjust it and let it go down .

The mouth is full of refreshing taste. It's so beautiful to eat a steamed roll, or sugar bun, and some cool and soft cold cake on the cold noodle night at noon.

In the guest room in the front yard, Wu Hui and Master Qian were still at loggerheads.

Master Qian found Wu Hui and agreed with Wu Hui on the competition fee of 4000 yuan, as well as the cost of ingredients, which were brought from the restaurant. Before Master Qian finished speaking, Wu Hui said:

"You have lost the game, what money do you want, excuse me?"

Just after finishing speaking, Wu Hui went directly from the rest area of ​​the guest room to the guest room in a fit of anger, and left Master Qian outside, and Wu Hui lay down directly on the bed.

Wu Hui felt that her plan had failed because of Master Qian. In addition, the money in her hand was limited, so she could save a little, so Wu Hui went back on her word and refused to pay Master Qian.

When Wu Hui walked in, Master Qian didn't have the nerve to follow him into the bedroom. After all, it wasn't very good, but Master Qian waited at the door for more than ten minutes. Seeing that Wu Hui didn't intend to come out, he went to the door and knocked on the door a few times. , did not push the door to go in, stood at the door and said:

"Wu Hui, give me the money and settle it quickly. I don't want to waste time with you. I have to go back to the store."

Master Qian reminded Wu Hui to settle his money quickly.

Wu Hui, who was lying in the quilt, was playing with her mobile phone, completely ignoring Master Qian outside the door, letting him talk about herself at the door.

After Master Qian finished speaking, he waited patiently, but Wu Hui still ignored Master Qian.

There is no other way, Master Qian can only find the customer who introduced Wu Hui, let her communicate with Wu Hui, and give him the money.

When Master Qian called the other party, the other party turned off the phone and could not be contacted at all.

Now all the people are eating in the backyard, and I am alone here waiting for Wu Hui to pay the bill. The more Master Qian thinks about it, the more breathless he becomes. Wu Hui looks quite upright, thinking that she is a girl, it would be better to be more polite, but she doesn't think that she is not good at anything.

I have already communicated with her well, and let her go twice. Master Qian will not solve it violently. After all, this is someone else's house, not Wu Hui's. If there is a dispute and the furniture is damaged, he will be compensated.

Master Qian was walking outside the door, thinking that he was waiting for 10 minutes. If Wu Hui still didn't give him the money, then he had to find a way to deal with it.

Lunch was already finished in the backyard, and a lot of work was delayed because of the chef competition.

After eating, the sisters who help the kitchen work faster, take the oyster meat, clean the vegetables, and marinate the sea bream, and clean the beef ribs. The beef ribs are the most time-consuming, and the large beef ribs must be cleaned. Ok, then prepare to marinate.

Beef ribs are made of sauced steaks. When marinating, the beef ribs cannot be deboned, and they must be kept on the steak for a while.

Pickling hairtail is also a big job. When handling hairtail, you will cut your hands carefully, so you need to handle it carefully.

The eels also need to be marinated. After a lot of miscellaneous work in the kitchen, the eels ran everywhere in the kitchen. Most of them were caught, but a small part was hidden under the steam cabinet or oven.

After the meal, I helped the kitchen sisters handle the ingredients, the aunts washed the bowls at noon, and the boys looked for the remaining eels, and then helped open the oysters for the sisters to get the oyster meat.

The kitchen was very busy, Hao Dong chatted with several uncles, and had already forgotten Wu Hui.

in the front yard.

Master Qian looked at Wu Hui still indifferent.

Walking back and forth, finally Master Qian had no choice but to say:

"If you don't give it, I can only call the police."

After Master Qian finished speaking, he was ready to pick up his mobile phone and find comrades in the police to make decisions for himself. The ultimate way to face rogues is violence.

Wu Hui was lying on the bed and heard Master Qian call the police. Wu Hui got up suddenly, opened the door, and said:
"As for it? You are really narrow-minded about this matter."

After Wu Hui finished speaking, she stared fiercely at Master Qian. Wu Hui was still afraid that Master Qian would call the police. If something broke out, it would be bad for everyone to know, especially if Hao Dong knew about it.

Master Qian looked at Wu Hui and said helplessly:

"You say you, why do you have to mess with me? You don't look like someone who is short of money. Just give it to me and it's over."

After finishing speaking, she remembered that Wu Hui lied to herself, saying that she was here to manage the back kitchen of the banquet, and then said:

"You're also pretty. How could you lie to me? You lied to me to be in charge of the kitchen. It's really abominable. My old life, I can't help but toss about it like this. You are full of lies."

When Master Qian spoke, his voice was sonorous, expressing all his dissatisfaction.

Wu Hui listened with a blank face, and said impatiently:

"What are you talking about? Is it useful? Open your receipt and payment."

Wu Hui thought, let Master Qian take the money and leave, and didn't want to talk nonsense with him.

If Master Qian hadn't said to call the police, Wu Hui would have ignored him at all.

When Master Qian heard that Wu Hui wanted to transfer money to him, he opened his payment code and waited for Wu Hui to transfer the money.

After Wu Hui transferred the account, Master Qian saw the five thousand in the account, turned around and left without saying a word.

Master Qian has no patience, if he stays, Master Qian is afraid of his violent temper, so he can't help hitting Wu Hui.

To avoid conflict, Master Qian took the money and left quickly.

The kitchen was relatively busy in the afternoon, and the yard has basically been decorated.

In the kitchen, the aunts helped peel the garlic and onions, and the kitchen became lively instantly. With the help of the young daughters-in-law, many old men also stayed in the kitchen, chatting together, talking and laughing, it was very lively.

In the cooking pot, the steak has already tasted stewed, and the aunts smelled the smell, and bursts of tangy aroma slowly came out.

The sisters who helped cook said:

"It smells so good."

"Yeah, this fragrance, after tossing it for a while this morning, otherwise it would have been out of the pot by now, and we can have a bite."

After finishing speaking, the sisters all smiled.

An old man said:
"Look, these little daughters-in-law just want to steal food, and leave a piece for Uncle when eating, and let Uncle satisfy his hunger after eating all of you."

After the uncle finished speaking, his face was full of smiles, and he also wanted to take a bite of the meat in the pot. It smelled so delicious.

The aunts in the garlic peeling group smiled and said:
"I'm giving you a big face. Dongzi is specially reserved for the little daughters-in-law to eat, but not for you gentlemen. I'm in a hurry."

"Don't talk about you, we don't have any."

"Peel your garlic. There are wrinkles on your face. I don't even want to look at you. I'll give you the meat in the pot."

"When the little daughter-in-law smiles, her face is full of shyness. When we smile, our faces are all wrinkled and we don't talk about it. We still have to stick leek leaves on our teeth. When we talk, the smell of garlic in our mouths can make people choke away."

"People's little daughter-in-law is sought after, and you are being robbed. They are not on the same level. You have to recognize yourself."

"By the way, we also came here with soft waists, but now we are as strong as a cow."

One by one, the aunts laughed so heartlessly that the old men were also amused to laugh.

The old sisters-in-law are all trained, and they have never seen any big scenes. The old sisters-in-law don't take such trivial matters seriously.

Only the young daughters-in-law smiled shyly and embarrassedly.

Being teased by my aunts is somewhat shy.

(End of this chapter)

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